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Menu

Bikanervala

$$Indian, Vegetarian, Desserts

Delivery

Deliver as fast as 30 min

Pickup

No delivery fee

Categories

Add-on
Beverages
South Indian Cuisine - Snacks
South Indian Cuisine - Try Our Uttapam
South Indian Cuisine - Have a Dosa
North-Indian Cuisine - Tandoori Delights
Thali & Platter
Continental
Indo Chinese
Entrees
Starters - Chatpati Chaat & Snacks
Sweets
Desserts - Bikanervala's Delight
Quick Bites

Add-on

Beverages

Fresh Lime Soda

A combination of fresh lime juice, simple syrup, soda water and salt.

A combination of fresh lime juice, thumsup and salt.

Canned soda: choice of Coke, Diet Coke, Zero Coke.

A hot drink made by fusing the dried crushed leaves of the tea plant in boiling water and small potion of milk.

Kesar Pista Badam Milk

It is an almonds based drink blended with milk and flavored with saffron and cardamom.

traditional chilled yogurt milk with mango puree.

salted yogurt drink ,spices and herbs.

South Indian Cuisine - Snacks

Idli Sambhar (2 Pcs.)

The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice.

Vada Sambhar (2 Pcs.)

A dish consisting of a ball made from pulses and deep fried, served with hot sambhar.

South Indian Cuisine - Try Our Uttapam

Thick pancake of rice batter.

Tomato Onion Ottapam

Thin pancake of rice batter stuffed with tomato and onion.

South Indian Cuisine - Have a Dosa

Plain Rava Dosa

Thin rice flour pancakes.

Onion Rava-Masala Dosa

Thin saemolina flour pancakes with potato and onion mixture, served with south Indian condiments.

Mysore Masala Dosa

Thin pancake of rice flour pancakes with potato mixture.

Thin pancake made from a fermented batter. It is similar to a crepe made of rice and black gram lentils.

Thin pancake made from a fermented batter. It is similar to a crepe made of rice and black gram lentils and served with potato mixture with condiments.

North-Indian Cuisine - Tandoori Delights

It is a thin, crisp, disc-shaped food made from peeled black gram flour, cooked with dry heat.

Dices of fresh Cottage cheese, marinated in fresh cream, spices and grilled in oven (tandoor).

Tandoori Butter Roti

A light, flat, unleavened crispy bread cooked in oven (tandoor).

Traditional Indian refined flour bread cooked in oven (tandoor).

Traditional Indian refined flour bread cooked in oven (tandoor) and layered with butter.

Lachha Parantha

Multi layered flatbread made of whole wheat flour.

Veg Seekh Kabab

The dish is the combination of marinated vege tables patty cooked in oven (tandoor).

The baby potatoes marinated in a spiced yogurt mixture and grilled in oven (tandoor).

Thali & Platter

Steamed rice with North Indian curries (Chana Masala/Rajma Masala/Paneer Curry/Dal Makhani) please mention your selection

Stuffed Paratha

Served with raita shallow fry whole wheat bread stuffed with a mixture of Paneer (Cottage cheese), aloo (potato) or gobhi (cauliflower).

Makki Ki Roti and Sarso Ka Saag (Seasonal)

Traditional Indian refined corn flour bread cooked in oven (tandoor) and layered with butter.

Thali is served in a combination of one naan, one! Parantha, dal makhani, paneer subzi, seasonal vegetable, pulao, raita, salad, papad, pickle and sweet.

Tandoori Platter

Potatoes, Cottage cheese, green kabab, toasted vegetable cooked in coal heated oven.

Paneer, onion or alloo. Served with chola or dal and raita round shape bread stuffed with cheese, onion, potato, served with chickpeas or lentil and raita.

Holiday Special Thali

Choice any 2 (Dum Aloo, Malai Mathi Matar, Palak Kofta, Paneer Makhani)/ Choice one (Garlic Naan, Butter Naan), Rice, Raita, Badam Halwa/ Moong Dal Halwa

Continental

Veg Grilled Sandwich

The dish is the combination of bread and fresh vegetables.

Thin strips deep fried potatoes seasoned with salt and pepper.

Indian style veggie burger consists of a patty made from vegetable rolled in flat round cake topped with lettuce, tomatoes, and onion.

Veg Cheese Burger

Indian style veggie burger consists of a patty made from vegetables rolled in flat round cake topped with cheese, lettuce, tomatoes, and onion.

Indo Chinese

Stir-fried noodles with lots of veggies.

Chilli Garlic Noodles

Stir-fried noodles with lots of veggies with extra chilies and garlic.

A dish of cooked rice mixed with stir-fried vegetables.

Deep fried veg dumpling in spicy cheese gravy.

A dish made of Cottage cheese chunks stir-fried with capsicum, onion, and tantalizing chinese sauces.

A delicious fusion food made with potato fingers dipped in chili sauce.

Entrees

Amalgamation of onion, almonda, cashew nut, resulting into a creamy aromatic and sweet gravy with soft Cottage cheese cube. Come with Rice

Tomatoes puree simmered in onion ginger paste mixed with spices and cubes of Indian Cottage cheese. Come with Rice

Cottage cheese cooked in a thick paste of spinach and seasoned with garam masala, and other spices.

Paneer Butter Masala

Irresistible taste of butter gravy cooked with Indian spices and Cottage cheese.

The harmonious blend of black lentil (urad), red kidney beans (rajma) tomatoes, ginger finished with cream and served with a dollop of unsalted butter. Come with Rice

Comfort food-boiled yellow lentil spiced up with Indian herbs. Come with Rice

Assorted vegetables prepared in Indian gravy. Come with Rice

A traditional Indian spiced chickpeas curry favored with a blend of onions, tomatoes, ginger and spices. Come with Rice

Flavor of Indian spices mixed with Cottage cheese, onions, capsicums, and tomatoes. Come with Rice

Hydrabadi Chaap Gravy

Smoked soybean armed with spices and dipped in thick gravy of tomato ginger chilly paste. Come with Rice

Red kidneys beans cooked in thick gravy with Indian whole spices. Come with Rice

Basmati rice cooked with green peas, flavored with saffron.

Whipped yogurt and fried gram flour droplets.

Aloo Gobhi Masala

Fried cauliflower and potatoes cooked in savory Indian spices sauce. Come with Rice

Pureed tender mustard leaves cooked with Indian spices. Come with Rice

Starters - Chatpati Chaat & Snacks

Railway Station - Chana Dal Chaat

Fried chana dal and chopped onion, tomato with lemon juice and Indian spices.

Golgappa/Panipuri

A crispy fried sphere shape ball, filled with flavored water containing tamarind, sugar, spices, mint, and chickpeas.

Deep fried lentil fluffy balls, garnished with dahi (curd), chilly honey paste (chutney) and spices.

Crisply fried dough wafers served with boiled chickpeas, boiled potatoes, yogurt and honey chilly paste (chutney), topped with chaat masala.

Deep fried lentil fluffy balls, garnished with dahi (curd), papdi, honey chilly paste (chutney) and spices.

Aloo Tikki Chaat

Crisp and browned spiced potato patties served with spicy North Indian chickpea.

Samosa Plate (2 Pcs.)

A famous Indian snacks, fried or baked with a savoury filling such as spiced potatoes, onions peas, lentils.

The tangy starter made from a vegetable samosa cut into pieces and mixed with chopped onion, tomato, sauces.

Paneer Pakoda (2 Pcs.)

Dices of fresh Cottage cheese, dipped in a gram flour batter and fried.

Dal Kachori (2 Pcs.)

Small, crispy deep fried whole wheat bread (puri) filled with spiced moong lentils and stuffings.

Kachori With Aloo Sabji chaat

A big fried crispy sphere shape ball, stuffed with potato and sprout, served with curd, honey chilly paste.

The spicy dish of puffed rice, onions, spices, and hot chutney.

Flat papdis with steamed potatoes, tamarind sauce, green chili sauce and sprinkled with sev, onions, tomatoes, sprouts and cilantro.

Crispy sphere-shaped balls stuffed with diced boiled potatoes and sprouted black gram, garnished with yogurt, tamarind and mint sauce.

Deep fried potato patty with spices, served in a bread bun (pao) with condiments.

Crisp and browned spiced potato patties served with spicy North Indian chickpea.

Pyaz Kachori (2 Pcs.)

Small, crispy,deep fried whole wheat bread (puri) filled with spiced onion and stuffings.

Bread Pakora 1pc

Sweets

Kaju Kesar Burfi (1 Lb)

Mathura Peda (1 Lb)

Anarkali (1 Lb)

Gunjia Desi Ghee (1 Lb)

Milk Rabri (1 Lb)

Lal Jamun (1 Lb)

Khoya Safad Peda (1 Lb)

Anarbhog (1 Lb)

Shahi Besan Laddu (1 Lb)

Balushahi Sweets (1 Lb)

Khoya Burfi (1 Lb)

Milk Cake (1 Lb)

Laddu Gound (1 Lb)

Kaju Roll (1 Lb)

Kaju Katali (1 Lb)

Dhoda Burfi (1 Lb)

Khoya Kesar Burfi (1 Lb)

Butterscotch Roll (1 Lb)

Malai Chap (1 Lb)

Kalakand (1 Lb)

Laddu Special (1 Lb)

Coconut Burfi (1 Lb)

Laddu Rose (1 Lb)

Raskadam (1 Lb)

Chamcham (1 Lb)

Sandesh Chena (1 Lb)

Chena Toast (1 Lb)

Khoya Kesar Peda (1 Lb)

Malai Roll (1 Lb)

Desserts - Bikanervala's Delight

Rasgulla (2 pc)

syrupy dessert made from ball shaped dumplings made from paneer and cooked in a light sugar syrup.

Malai Rasgulla (2pc)

Soft round dumplings made from chenna dipped in cardamom and rosewater scented sugar syrup.

Gulab Jamun (2 PC)

fried dumplings are scented with cardamom and steeped in rose and saffron-sugary syrup.

Sweet dumplings made from cottage cheese, soaked in sweetened and thickened milk.

Maal Pua with Rabri

fluffy, light, deep-fried pancakes served with rabri.

combines thin falooda noodles and kulfi with rabri.

Falooda served rabri garnished with rose petals and pistachio

Gur Rasmalai ( 1 pc )

a luscious dessert combining the richness of condensed milk, the earthy sweetness of jaggery, and the cool, creamy texture.

Gajjar Halwa (.5 LB)

a combination of nuts, milk, sugar, khoya and ghee with grated carrots.

Moong Dal Halwa (.5 LB)

moong lentils, sugar, ghee and cardamom powder.

Badam Halwa (.5 LB)

blanched pureed almonds, ghee, sugar and saffron.

deep frying lentil batter which is then soaked in cardamom and rose flavored sugar syrup.

Quick Bites

A combination of soft bread roll (pav) served with thick vegetable curry.

It is the combination of flat refined flour bun served with boiled dry peas masala mixed with onion, tomatoes, ginger, coriander with lemon drops.

Deep fried puff bread served with chickpea masala portion.

Aloo Subzi - Puri

Deep fried whole wheat bread (puri) served with potato gravy.