Blackwall Hitch Menu
$$Salads, Seafood
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Blackwall Hitch Menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Starters
- Kids
- Soup/Salad (Lunch)
- Starters (Lunch)
- Handhelds (Lunch)
- Sides
- Handhelds
- Flatbreads (Lunch)
- Entrees (Lunch)
- Dessert (Lunch)
- Ala Carte
- Soup/Salad
- Entrees
- Dessert
- Brunch
- Brunch Sides
- Ala Carte (Brunch)
Starters
Ahi Tuna
Avocado mousse, citrus, peppers, thai chili vinaigrette, crispy rice
$20.9 +
Blackwall Shrimp
White wine, garlic, creole butter, scallions, baguette.
$19.8 +
Crab Dip
Rich and creamy crab dip accompanied by golden, crispy crackers.
$20.9 +
Calamari
Crispy calamari rings lightly breaded and fried, served with lemon wedges.
$19.8 +
Green Tomatoes
Crispy fried green tomatoes, lightly breaded, served atop a bed of corn salad, drizzled with a creamy, seasoned sauce.
$16.5 +
Oysters Casino
Oysters casino are typically broiled with breadcrumbs, bacon, and a touch of lemon, offering a savory start to your meal.
$22 +
Oyster Rockefeller Dip
Spinach, pernod, garlic, and bacon blended with creamy cheese, served as a dip with parmesan breadcrumbs.
$22 +
Wings
Chicken wings coated in choice of buffalo, old bay, sweet chili, or plain sauce.
$19.8 +
Kids
Kid Pep Pizza
A kid-friendly pizza topped with pepperoni on a smaller-sized crust, typically includes tomato sauce and mozzarella cheese.
$9 +
Kids Cheese Pizza
Classic cheese pizza - always a safe bet
$9 +
Kid Tenders
Breaded chicken tenders, often accompanied by a dipping sauce, designed for a younger palate.
$9 +
Kid Shrimp
Breaded and fried shrimp, typically served as a kid-friendly portion.
$12 +
Kid Crab Cake
Kid-friendly crab cake, choice of fried or broiled.
$23 +
Kid Salmon
Grilled or baked salmon, typically served in a portion suitable for children, often accompanied by a mild seasoning or sauce.
$16 +
Kid Chicken Quesadilla
Soft flour tortilla filled with a blend of melted cheeses, tailored for a kid's palate.
$9 +
Kid Sliders
Mini burgers featuring a seafood twist, typically served on small buns.
$9 +
Kid Pasta
Spiral pasta typically served with a gentle blend of seafood sauce and parmesan cheese, catering to younger palates.
$9 +
Kids Side Fruit
A selection of seasonal fruits, typically including options such as strawberries, grapes, and apple slices, arranged for easy enjoyment.
$5 +
Soup/Salad (Lunch)
Crab & Corn Chowder
A creamy chowder typically featuring lump crab meat, fresh corn, and tender potatoes.
$13.2 +
Chef's Choice Soup
A rotating selection of soups crafted by the chef, typically featuring seafood and seasonal ingredients, offering a unique and flavorful experience with each visit.
$11 +
Arcadian Mixed Green
Crisp mixed greens with juicy watermelon chunks, crumbled feta cheese, and thinly sliced onions.
$13.2 +
Acorn Squash Salad
Roasted acorn squash, mixed greens, cranberries, walnuts, and goat cheese, drizzled with a light vinaigrette.
$17.6 +
Bibb-Wedge Steak Salad
Crisp Bibb lettuce paired with steak slices. Choose your preferred meat temperature.
$28.6 +
Caesar
Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.
$15.4 +
Harvest Salad
Kale, tri-colored quinoa, blueberries, celery, pepitas, feta, pecans, pomegranate arils, home-made creamy Italian
$17.6 +
Salmon BLT Salad
Bibb lettuce, bacon, tomatoes, bleu cheese crumbles, charred tomato ranch
$26.4 +
Shobb Salad
Field greens, scallops, shrimp, lump crab, red onion, carrots, egg, bacon, blue cheese, house vinaigrette
$30.8 +
Southwest Chicken Salad
Grilled chicken strips on mixed greens with tomatoes, corn, black beans, avocado, cheddar cheese, and crispy tortilla strips, dressed in a honey-chipotle vinaigrette.
$20.9 +
Starters (Lunch)
Ahi Tuna
Seared ahi tuna, typically featuring a sesame seed crust, served with a soy-ginger sauce and garnished with fresh greens.
$20.9 +
Blackwall Shrimp
Cooked in white wine, garlic, Creole butter, and scallions, accompanied by a baguette.
$19.8 +
Calamari
Crispy calamari rings, lightly breaded and fried, served with fresh lemon wedges and a side of dipping sauce.
$19.8 +
Crab Dip
Creamy blend of fresh crab meat, melted cheese, and savory spices, served with crispy bread rounds.
$20.9 +
Green Tomatoes
Crispy fried green tomatoes served over a bed of corn salsa, drizzled with a tangy remoulade sauce.
$16.5 +
Wings
Chicken wings coated in choice of buffalo, old bay, sweet chili, or plain sauce.
$19.8 +
Handhelds (Lunch)
BW Cheeseburger
Choice of meat temperatures from rare to blackened. Burger served with cheese.
$22 +
Chef Burger
Seafood Chef Burger: Choice of meat temp from rare to blackened, with custom seafood blend patty.
$22 +
Crab Cake Sandwich
Crab cake sandwich, choice of fried or broiled crab cake, served in handheld format.
$36.3 +
Fish Sandwich
Lettuce, tomato, chipotle aioli,
grilled sourdough bread
$22 +
Grilled Chicken Sandwich
Crispy shrimp, remoulade, lettuce, tomato on a traditional roll.
$22 +
Grilled Sirloin Steak Wrap
Grilled steak, caramelized onions, roasted mushrooms, provolone cheese, and creamy horseradish on ciabatta bread.
$26.4 +
Short Rib Grilled Cheese
Slow-braised short rib with fontina and cheddar cheeses, fried onions, on toasted sourdough.
$26.4 +
Portobello Patty Melt
Grilled portobello mushroom, melted cheese, and sautéed onions on toasted bread.
$19.8 +
Rockfish Tacos
Grilled mahi-mahi, typically includes a fresh cabbage slaw, avocado slices, and a citrus-infused crema, all nestled in soft flour tortillas.
$22 +
Shrimp Tacos
Crispy shrimp topped with fresh salsa, drizzled with creamy sauce, and garnished with a lime wedge in soft tortillas.
$22 +
Sides
$$ Baguette
A crisp, freshly baked baguette, often accompanied by a soft, spreadable butter or olive oil.
$2.75 +
$$ Baguette
A crusty baguette, typically served as an accompaniment to seafood dishes.
$2.75 +
$$ Pita Bread
Pita bread, lightly toasted, often served as an accompaniment to seafood dishes.
$2.75 +
$$ Pita Bread
Pita bread, lightly toasted, often served as a complement to seafood dishes.
$2.75 +
Asparagus
Gently steamed and lightly seasoned, then tossed with a hint of olive oil and a sprinkle of fresh herbs.
$7.7 +
Asparagus
Lightly seasoned and grilled, often accompanied by a hint of lemon and a sprinkle of herbs for added flavor.
$7.7 +
Brussel Sprouts
Brussels sprouts, typically roasted or fried, often accompanied by bacon and finished with a tangy vinaigrette or cheese.
$7.7 +
Brussel Sprouts
Brussels sprouts are typically roasted or fried, often accompanied by ingredients like bacon, parmesan, or a sweet glaze such as maple syrup or balsamic reduction.
$7.7 +
Carrots, Parsnips, & Pearl Onions
Roasted carrots, parsnips, and pearl onions, typically enhanced with a light glaze, offering a harmonious blend of natural sweetness and earthy flavors.
$6.6 +
Fries
Crispy golden potatoes served as a delightful accompaniment.
$6.6 +
Collard Greens
Collard greens are typically slow-simmered with smoked turkey, offering a traditional Southern flavor.
$6.6 +
Horseradish Mashed Pot
Oven-roasted to a golden crisp, lightly seasoned with sea salt and fresh herbs.
$6.6 +
Side Fruit
Fresh Seasonal Fruit Selection
$7.7 +
Fries
Crispy golden potatoes served as a delightful accompaniment.
$6.6 +
Sweet Pot Mash
Mashed sweet potatoes typically blended with butter and seasoning.
$6.6 +
Herb Rice
Herb rice typically includes rice cooked with a blend of fresh herbs, offering a simple and aromatic accompaniment to seafood dishes.
$6.6 +
Horseradish Mashed Pot
Fingerling potatoes, typically oven-roasted and lightly seasoned with herbs to complement seafood dishes.
$6.6 +
Side Fruit
Fresh Seasonal Fruit Selection
$7.7 +
Handhelds
BW Cheeseburger
Tender cheeseburger with customizable meat temperatures: rare, medium, well, or blackened.
$22 +
Crab Cake Sandwich
Crab cake, choice of fried or broiled, served in sandwich form.
$36.3 +
Fish Sandwich
Lettuce, tomato, chipotle aioli,
grilled sourdough bread
$23.1 +
Grilled Chicken Sandwich
Grilled chicken breast typically accompanied by lettuce, tomato, and onion, served in a handheld format.
$22 +
Blackened Mahi Tacos
Blackened rockfish tacos with shredded cabbage, drizzled with creamy avocado sauce, served with a side of corn and tomato salad.
$22 +
Shrimp Tacos
Crispy shrimp topped with fresh salsa, drizzled with a spicy sauce, and garnished with a lime wedge, all wrapped in soft tortillas. Served with a side of fries.
$22 +
Flatbreads (Lunch)
L Caprese FB
Topped with arugula, feta, black olives, green olives, cherry tomatoes, and a drizzle of balsamic glaze on a crispy flatbread.
$18.7 +
L Shrimp & Crab Scampi FB
Tender chicken, shrimp, diced tomatoes, and herbs atop a crispy flatbread with a creamy cheese base.
$22 +
L Short Rib FB
Slow-braised beef short rib, typically paired with arugula, sautéed mushrooms, and garlic aioli, served on a flatbread.
$22 +
Entrees (Lunch)
Lunch Fish & Chips
Crisp fish fillet served with golden chips. Options for fish: rare to blackened.
$25.3 +
Lunch Salmon
Salmon with choice of temp from rare to blackened.
$26.4 +
Lunch Bayou
Shrimp pasta with choice of shrimp cooked to preferred doneness: rare to blackened.
$24.2 +
Lunch Crab Cake
Crab cake with choice of meat temperature: Rare, Medium, Well, and more.
$30.8 +
Lunch Portobello Mushroom
$24.2 +
Lunch Sirloin Au Poivre
Sirloin steak with cracked black pepper seasoning. Choose meat temperature: rare to well done, including blackened.
$27.5 +
Dessert (Lunch)
Cheesecake
Cheesecake - Choice of strawberry, chocolate, or caramel topping.
$9.9 +
Choc Torte
A dense and rich chocolate torte, typically includes a smooth chocolate ganache and may be served with a complementary fruit sauce or fresh berries.
$9.9 +
Red Velvet SI
Smith Island Cake: Layers of red velvet or traditional cake, each option meticulously crafted for a rich seafood lunch dessert experience.
$13.2 +
A La Mode
Ice cream served with a topping of whipped cream, following the traditional à la mode style.
$4.4 +
Ala Carte
Crab Cake, Solo
Crab cake, choice of fried or broiled.
$26 +
Crab Cake, Solo
Crab cake, choice of fried or broiled.
$26.6 +
6 OZ Chicken Breast
Grilled and typically seasoned with herbs and spices to enhance its natural flavors.
$11 +
6 OZ Chicken Breast
6 oz chicken breast, typically seasoned and cooked to highlight its natural flavors, often served in a style that complements its tender, juicy texture.
$11 +
2 OZ Lump Crab
2 oz lump crab typically includes fresh lump crab meat, lightly seasoned to highlight its natural flavors.
$19.8 +
2 OZ Lump Crab
Lump crab, typically served in its pure form, allowing the natural flavors to be the highlight.
$19.8 +
5 OZ Salmon
5 oz salmon typically includes a seasoned and cooked salmon fillet, often prepared through grilling or baking to highlight its natural flavors.
$17.6 +
5 OZ Salmon
A delicately prepared salmon fillet, typically seasoned with a blend of herbs and spices.
$17.6 +
5 PC of 16-20 Shrimp
Five pieces of shrimp, sized 16-20 per pound, coated and fried, offering a classic seafood delight.
$11 +
5 PC of 16-20 Shrimp
Five pieces of 16-20 count shrimp, lightly battered and deep-fried, typically served without accompaniments.
$11 +
Soup/Salad
Crab & Corn Chowder
A creamy chowder with lump crab meat, roasted corn, and tender potatoes.
$13.2 +
Chef's Choice Soup
A savory seafood broth typically includes a variety of fresh seafood, vegetables, and aromatic herbs, crafted in the chef's unique style.
$11 +
Arcadian Mixed Green
Fresh arcadian mixed greens with juicy watermelon, thinly sliced onions, and crumbled feta cheese.
$13.2 +
Acorn Squash Salad
Roasted acorn squash, mixed greens, typically includes nuts, dried cranberries, and goat cheese, drizzled with a light vinaigrette.
$17.6 +
Bibb-Wedge Steak Salad
Crisp bibb lettuce with steak. Choose steak doneness—ranging from Rare to Well.
$28.6 +
Caesar
Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.
$15.4 +
Shobb Salad
Field greens, scallops, shrimp, lump crab, red onion, carrots, egg, bacon, blue cheese, house vinaigrette
$30.8 +
Entrees
Bayou
Jumbo shrimp filled with a savory crab meat stuffing, often baked to golden perfection.
$35.2 +
Blackwall Broiler
Crab cake, pesto-rubbed salmon, shrimp. butter-whipped potatoes, parmesan-herb roasted red pepper.
$52.8 +
Braised Bone-In Short Rib
Braised bone-in short rib typically served with mashed potatoes, seasonal vegetables, and a rich demi-glace sauce.
$46.2 +
Crab Cakes Entrée Double
Crab cakes, choice of fried or broiled.
$59.4 +
Filet Au Poivre
Pepper-crusted beef filet. Choice of meat temperature: from rare to blackened.
$63.8 +
Half Chicken Roasted
Poulet rouge is prepared as a roasted dish, featuring a well-seasoned chicken, often accompanied by a selection of herbs and vegetables to enhance its flavors.
$35.2 +
Salmon
Oven-baked and served with a delicate blend of seasonal vegetables, finished with a light dill and lemon sauce.
$39.6 +
Seafood Pot Pie
Tender shrimp, clams, and fish fillet with carrots, peas, and potatoes in a creamy seafood sauce, encased in a golden puff pastry crust.
$41.8 +
Seared Scallops
Pan-seared scallops typically accompanied by seasonal vegetables, aromatic purées, and light sauces, offering a harmonious blend of textures and subtle flavors.
$63.8 +
Dessert
Cheesecake
$9.9 +
Choc Torte
A dense, rich chocolate base, typically includes layers of smooth chocolate ganache and may be garnished with whipped cream or a delicate fruit sauce.
$9.9 +
Red Velvet SI
$13.2 +
Brunch
Crab & Corn Chowder
Fresh crab and sweet corn in a creamy bisque, finished with a hint of sherry.
$13.2 +
Arcadian Salad
Crisp greens with juicy watermelon, thinly sliced onions, and crumbled feta cheese.
$13.2 +
Caesar
Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.
$15.4 +
Breakfast FB
Savory flatbread topped with shrimp, diced tomatoes, seasoned chicken, and melted cheese, garnished with herbs and spices.
$19.8 +
Caprese FB
Fresh arugula, black and green olives, cherry tomatoes, and crumbled feta on a flatbread.
$18.7 +
Shrimp & Crab Scampi FB
Topped with grilled chicken, shrimp, diced tomatoes, and a blend of cheeses on a crispy flatbread.
$22 +
Brunch Tacos
Scrambled eggs, seasoned ground meat, diced tomatoes, and onions in soft tortillas, served with crispy roasted potatoes and a side of ketchup.
$22 +
Blackened Rockfish Tacos
Blackened mahi mahi, typically accompanied by cabbage slaw, a drizzle of Caribbean sauce, Monterey Jack cheese, and an avocado cilantro sauce, all nestled in grilled flour tortillas.
$22 +
Crab Dip
Creamy crab dip topped with melted cheese, served with a side of crispy flatbread rounds.
$20.9 +
Green Tomatoes
Crispy breaded green tomatoes, served on a bed of corn and diced vegetables, drizzled with a creamy, seasoned sauce.
$16.5 +
Brunch Sides
Bacon
Crispy, savory strips of bacon.
$7.7 +
Berries & Cream
Assorted fresh berries served with house-made whipped cream.
$7.7 +
Eggs
Eggs prepared your way: up, scrambled, over easy, omelette, hard, poached, with cheese.
$5.5 +
Grits
"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."
$5.5 +
Potatoes
Potatoes, typically seasoned and prepared to complement seafood dishes, may include a blend of herbs and spices for added flavor.
$5.5 +
Sausage
Savory, perfectly seasoned sausage links, a classic breakfast favorite.
$7.7 +
Toast
Multi-grain or brioche.
$3.3 +
Turkey Sausage
Succulent Ground Turkey Sausage, Perfectly Spiced
$7.7 +
Waffle
Crispy waffle, typically served with maple syrup.
$8.8 +
Ala Carte (Brunch)
Crab Cake, Solo
Crab cake available in fried or broiled options.
$26.6 +
6 OZ Chicken Breast
Grilled 6 oz chicken breast, typically seasoned with a blend of herbs and spices to enhance its natural flavors.
$11 +
2 OZ Lump Crab
Lump crab meat, carefully portioned into a 2 oz serving, highlighting the delicate and sweet flavors of the crab.
$19.8 +
5 OZ Salmon
Typically includes a seasoned, grilled salmon filet, often accompanied by a light, complementary sauce or garnish to enhance its natural flavors.
$17.6 +
5 PC of 16-20 Shrimp
Five pieces of 16-20 size shrimp, breaded and fried until golden brown.
$11 +