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City Tacos Menu

$$Mexican, Comfort Food, Casual Dining
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City Tacos Menu

Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest store

Categories

  • Tacos
  • Sides

Tacos

MEXICALI

Grilled Arrachera steak, onions and poblano peppers over melted asadero cheese and mashed potatoes finished with a crema fresca and cotija cheese sprinkle..
$5.75 +

MEXICALI

Grilled Arrachera steak, onions and poblano peppers over melted asadero cheese and mashed potatoes finished with a crema fresca and cotija cheese sprinkle..
$5.5 +

SD CARNE ASADA

flame grilled prime steak topped with guacamole, onion, tomato, cilantro & beans finished with a fresh salsa roja over a homemade corn tortilla
$5.75 +

SD CARNE ASADA

flame grilled prime steak topped with guacamole, onion, tomato, cilantro & beans finished with a fresh salsa roja over a homemade corn tortilla
$5.5 +

POLLO ASADO

Grilled chicken breast topped with Guacamole, tomato, onion and cilantro.
$4.75 +

POLLO ASADO

Grilled chicken breast topped with Guacamole, tomato, onion and cilantro.
$4.5 +

CARNITAS PUERCO

Slow-cooked pork carnitas topped with cilantro, onion, guacamole, & crunchy chicharron.
$4.75 +

CARNITAS PUERCO

Slow-cooked pork carnitas topped with cilantro, onion, guacamole, & crunchy chicharron.
$4.5 +

POLLO CITY

Grilled chicken Breast, in a bed of arugula topped with golden raisins, toasted almonds and tomato finished with a tamarindo aioli.
$5 +

COCHINITA PIBIL

Slow Cooked pull pork in a traditional mayan achiote sauce, with cilantro and pickled onions finished with a creamy green salsa.
$4.5 +

QUESIBIRRIA

traditional Guadalajara style pulled beef with cilantro & onions over a bed of melted asadero cheese finished with a creamy serrano salsa on a semi fried a jus infused corn tortilla
$5.5 +

PESCADO

Golden fried Basa with cabbage, pickled red onions, habanero and strawberries drizzled with cilantro, chipotle aioli and fresh cilantro.
$5.15 +

CAMARON ENCHILADO

Grilled Shrimp and chile de arbol, tomato, onion, cilantro over a bed of melted asadero cheese finished with lime and chipottle aioli.
$5.25 +

POLLO CITY

Grilled chicken Breast, in a bed of arugula topped with golden raisins, toasted almonds and tomato finished with a tamarindo aioli.
$4.75 +

FRIARS FISH

Grilled Mahi Filet topped with tomatoes, green olives, capers, garlic and chives in a white wine herb sauce finished with a lime aioli.
$5.15 +

PESCADO

Golden fried Basa with cabbage, pickled red onions, habanero and strawberries drizzled with cilantro, chipotle aioli and fresh cilantro.
$4.95 +

SURF & TURF

Grilled Arachera steak, garlic spicy sauteed shrimp over melted asadero cheese topped with cabbage, tomato, onion, cilantro and avocado finished with lime aioli.
$6.15 +

CAMARON ENCHILADO

Grilled Shrimp and chile de arbol, tomato, onion, cilantro over a bed of melted asadero cheese finished with lime and chipottle aioli.
$4.95 +

CRUNCH TIME SHRIMP

Crunch Time Taco!!! Flour Tortilla with bacon and cheese wrapped Shrimp toped with a corn crisp, cabbage, pico de gallo, avocado drizzle, jalapeno green salsa and crema fresca over melted asadero cheese.
$5.75 +

FRIARS FISH

Grilled Mahi Filet topped with tomatoes, green olives, capers, garlic and chives in a white wine herb sauce finished with a lime aioli.
$4.95 +

Sides

CHURROS

Traditional dough spears rolled in cinnamon and sugar paired with homemade cajeta (Mexican caramel)
$5.75 +

GUACAMOLE & CHIPS

Fresh made guacamole topped with onion, cilantro, tomato and cotija cheese sprinkle.
$6.95 +

CHIPS & SALSA

A pair of artisan salsas paired with our traditional corn crisps
$4.75 +

ELOTE ASADO

Traditional street corn on the cob covered in a lime aioli, cotija cheese and tajin.
$5 +

FRIJOLES CHARROS

Pinto beans with pork trio (chorizo, ham, carnitas), Oaxaca and Cotija cheeses, finished with tomato, onion, cilantro, grilled cebollita and serrano chili.
$6.5 +

SIDE OF CHIPS

Crispy, golden tortilla chips.
$2.5 +

FRIJOLES VEGGIE

Pinto beans with Oaxaca and Cotija cheeses, tomato, onion, cilantro, grilled cebollitas and serrano chili.
$5 +

ELOTE ASADO

Traditional street corn on the cob covered in a lime aioli, cotija cheese and tajin.
$4.75 +

GUACAMOLE & CHIPS

Fresh made guacamole topped with onion, cilantro, tomato and cotija cheese sprinkle.
$7 +

CHURROS

Traditional dough spears rolled in cinnamon and sugar paired with homemade cajeta (Mexican caramel)
$5.5 +

SIDE OF CHIPS

Crispy, golden tortilla chips made from freshly fried corn tortillas.
$2.75 +

FRIJOLES CHARROS

Pinto beans with pork trio (chorizo, ham, carnitas), Oaxaca and Cotija cheeses, finished with tomato, onion, cilantro, grilled cebollita and serrano chili.
$6.25 +

FRIJOLES VEGGIE

Pinto beans with Oaxaca and Cotija cheeses, tomato, onion, cilantro, grilled cebollitas and serrano chili.
$4.75 +
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