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El Dorado Cantina Menu

$$Soup, Tacos, Burritos, Enchiladas
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El Dorado Cantina Menu

Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest store

Categories

  • Small Bites
  • Late Night Menu
  • Soups & Salads
  • Soft Drinks
  • Enchiladas
  • Street Tacos
  • Signature Tacos
  • Vegan & Vegetarian Tacos
  • Fajita Platters
  • Signature Dishes
  • Burritos
  • Salsas
  • Vegetables & Sides
  • Dessert

Small Bites

Quesadilla

Vegetarian. 12” flour tortilla filled with Oaxacan & Monterey Jack cheese, pico de gallo, fresh guacamole & sour cream.
$18 +

Chicken Taquitos

Pulled chicken taquitos, topped with romaine lettuce, salsa cascabel, pico de gallo, avocado sauce, sour cream & queso fresco.
$18 +

El Dorado Nachos

House tortilla chips topped with refried beans, Oaxacan & Montereyb Jack cheese, fresh guacamole, pico de gallo, sour cream & jalapeños.
$20 +

Aguachiles

Wild shrimp in lime juice, jalapeño & rich spices with cucumbers, cilantro, red onions, avocados & chiles. Served with corn tostadas.
$30 +

Imperial Shrimp

Wild shrimp wrapped in bacon & lightly fried, stuffed with wild Mahi. Served with chipotle ranch dressing.
$39 +

Mexican Seared Tuna

Seared tuna topped with avocado, microgreens, and crispy tortilla strips, served with a tomato-based sauce.
$25 +

Housemade Chips & Salsa

Crispy housemade tortilla chips served with red tomato salsa and green tomatillo salsa.
$4.75 +

Soups & Salads

Pozole Soup

Smoky Mexican stew made with pork & hominy, garnished with onion, cabbage, radish, avocado, oregano & lime. Served with house tortilla chips & roasted arbol salsa. Spicy.
$25 +

Tostada Salad

Romaine lettuce, spring mix, refried beans, fresh guacamole, pico de gallo & queso fresco in a baked flour tortilla topped with fresh house-made chipotle ranch dressing. Served with cilantro rice. Vegitarian.
$21 +

Green Pozole

Savory Mexican stew, made with chicken & hominy, garnished with onions, cabbage, radish, avocado, cilantro & limes. Served with house tortilla chips & roasted arbol salsa.
$25 +

Soft Drinks

Mexican Coke

Mexican Coke Glass Bottle
$5.49 +

Mexican Squirt

Mexican Squirt Glass Bottle
$5.49 +

Enchiladas

Pulled Chicken Enchiladas

Oaxacan & Monterey Jack cheese & slow cooked pulled chicken marinated in chiles, wrapped in fresh corn tortillas, topped with green tomatillo sauce, sour cream & queso fresco. Gluten-Friendly.
$25 +

Cheese Enchiladas

Oaxacan & Monterey Jack cheese wrapped in fresh corn tortillas, topped with organic guajillo & ancho chile enchilada sauce, sour cream & queso fresco. Gluten - friendly, Vegetarian and Spicy.
$21 +

Steak Enchiladas

Oaxacan & Monterey Jack cheese & grilled steak wrapped in fresh corn tortillas, topped with organic guajillo & ancho chile enchilada sauce, sour cream & queso fresco. Gluten-Friendly and Spicy.
$30 +

Shrimp Enchiladas

Oaxacan and monterey jack cheese and wild shrimp wrapped in fresh corn tortillas, topped with chipotle cream sauce, sour cream, queso fresco and one of our famous bacon-wrapped imperial shrimp. Served with cilantro rice and refried beans. Gluten-Friendly.
$34 +

Filet Enchiladas

Grilled USDA Prime filet & Oaxacan & Monterey Jack cheese wrapped in fresh corn tortillas, topped with red enchilada sauce, sour cream & queso fresco. Gluten-Friendly and Spicy.
$44 +

Enchilada Trio

One pulled chicken enchilada, one filet enchilada & one shrimp enchilada. Gluten-Friendly and Spicy.
$42 +

Mole Enchiladas

Slow cooked pulled chicken marinated in chiles, wrapped in fresh corn tortillas, topped with queso fresco & served with sauteed garlic spinach
$33 +

Street Tacos

Pulled Chicken Taco

Citrus-marinated chicken with pico de gallo, queso fresco, onions & spices. Gluten-Friendly.
$25 +

Carne Asada Taco

Citrus marinated steak with lime, fresh avocado, cilantro, onions & micro parsley. Gluten-Friendly.
$25 +

Carnitas Taco

Slow braised pork with fresh guacamole, cilantro, onion & lime. Gluten-Friendly.
$25 +

Al Pastor Taco

Roasted pork with pineapple, cilantro, onion & lime.
$25 +

Crispy Chicken Tacos

Citrus marinated chicken served in a crispy shell, topped with lettuce and shredded cheddar cheese, with pico de gallo on the side.
$23 +

Crispy Beef Tacos

Marinated brisket mixed with beef served in a crispy shell, topped with lettuce and shredded cheddar cheese, with Pico de galloon the side.
$23 +

Breakfast Taco

Corn tortilla, house cheese blend, egg, black beans, served with Pico de Gallo on the side. Your choice of Chorizo, Bacon, Veggie, or Steak
$6 +

Signature Tacos

Filet Mignon Taco

Two tender prime filet tacos with house-made chimichurri sauce, crispy onion & micro cilantro.
$39 +

Lobster Taco

Two buttery lobster tacos with fresh guacamole, chipotle ranch & queso fresco in a toasted cheese tortilla. Gluten- Friendly.
$45 +

Grilled Mahi Taco

Three citrus marinated grilled wild mahi tacos with fresh guacamole, cabbage and tropical mango salsa in chipotle ranch dressing. Gluten - friendly.
$28 +

Shrimp Taco

Three citrus marinated grilled wild shrimp tacos with cabbage, pico de gallo, fresh guacamole and queso fresco in chipotle ranch dressing. Gluten - friendly.
$28 +

Crispy Fish Taco

Three beer-battered wild mahi tacos with baja slaw, pico de gallo, fresh avocado and chipotle ranch.
$25 +

Quesabirria Tacos

Braised beef shortrib & chuck in a cheesy crispy shell, served with consommé for dipping and pickled onions with habanero.
$28.5 +

Vegan & Vegetarian Tacos

Roasted Corn & Poblano Taco

Roasted poblano chiles, onion, sour cream, corn and queso fresco. Three tacos per platter. Gluten Freindly, Vegetarian and Vegan.
$18 +

Cauliflower Taco

Roasted cauliflower with salsa cascabel, pico de gallo, fresh guacamole and queso fresco in a toasted cheese tortilla. Three tacos per platter. Gluten Friendly, Vegetarian and Vegan.
$19 +

Fajita Platters

Grilled Steak Fajita Platter

Served over a bed of fresh cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo and your choice of flour or corn tortillas. Served with cilantro rice and refried beans. Gluten Friendly.
$43 +

Grilled Wild Pacific Shrimp Fajita Platter

Served over a bed of fresh cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo and your choice of flour or corn tortillas. Served with cilantro rice and refried beans. Gluten Friendly.
$44 +

Portobello Mushroom Fajita Platter

Served over a bed of fresh cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo and your choice of flour or corn tortillas. Served with cilantro rice and refried beans. Gluten Friendly and Vegetarian.
$31 +

Chicken & Shrimp Combo Fajita Platter

Served over a bed of fresh cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo and your choice of flour or corn tortillas. Served with cilantro rice and refried beans. Gluten Friendly.
$42 +

Shrimp & Steak Combo Fajita Platter

Served over a bed of fresh cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo and your choice of flour or corn tortillas. Served with cilantro rice and refried beans. Gluten free.
$44 +

Chicken, Steak & Shrimp Combo Fajita Platter

Served over a bed of fresh cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo and your choice of flour or corn tortillas. Served with cilantro rice and refried beans. Gluten free.
$52 +

Filet Fajitas

8oz of USDA Prime filet with petite potatoes, snap peas, grilled asparagus & broccolini.
$84 +

Signature Dishes

Carne Asada Dish

Citrus-marinated grilled steak with chorizo, cactus, grilled chiles, onion, pico de gallo & fresh guacamole. Served with refried beans, cilantro rice & tortillas. (Chihuahua). Gluten Friendly.
$45 +

Pork Carnitas Dish

Slow-cooked pork, pickled vegetables, pico de gallo, fresh guacamole, refried beans, cilantro rice and tortillas (Michoacán). Gluten free.
$36 +

Rudolph’s Cedar Chipotle Salmon

Grilled wild salmon on a cedar plank with honey chipotle glaze served with cilantro rice, petite potatoes, snap peas, grilled asparagus & broccolini. (Cozumel).
$44 +

Chicken Feinstein Dish

Grilled chicken, crispy onions, serrano chiles, two fried eggs, garlic, cilantro, queso fresco and house potatoes.
$28 +

Chile Relleno Dish

Roasted poblano pepper stuffed with oaxacan and monterey Jack cheese, lightly fried and topped with tomato sauce. Served with cilantro rice and black beans. (sonora). Vegetarian.
$25 +

Judi Siegel Platter

Marinated organic grilled chicken & grilled marinated steak with caramelized onions & grilled asparagus. Served with cilantro rice & choice of refried or black beans.
$42 +

Burritos

Carne Asada Burrito

Citrus-marinated grilled steak with fresh guacamole, cilantro rice, refried beans, pico de gallo and oaxacan and monterey Jack cheese, wrapped in a warm flour tortilla. Served with pickled vegetables & served with house green or organic guajillo and ancho chile sauce on the side. Sancho Style (choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado and grilled onion) 5.00.
$26 +

Pulled Chicken Burrito

Pulled chicken with cilantro rice, refried beans, fresh guacamole, pico de gallo and oaxacan and monterey Jack cheese, wrapped in a warm flour tortilla. Served with pickled vegetables & served with house green or organic guajillo and ancho chile sauce on the side. Sancho Style (choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado and grilled onion) 5.00.
$25 +

Carnitas Rajas Burrito

Slow cooked marinated pork with cilantro rice, rajas, refried beans, fresh guacamole, oaxacan and monterey Jack cheese and avocado salsa, wrapped in a warm flour tortilla. Served with pickled vegetables & served with house green or organic guajillo and ancho chile sauce on the side. Sancho Style (choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado and grilled onion) 5.00.
$25 +

Veggie Burrito

Grilled zucchini, Mexican squash, portobello mushrooms, pico de gallo, fresh guacamole, salsa cascabel, oaxacan and monterey Jack cheese, cilantro rice and black beans, wrapped in a warm flour tortilla. Vegetarian. Served with pickled vegetables & served with house green or organic guajillo and ancho chile sauce on the side. Sancho Style (choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado and grilled onion) 5.00.
$25 +

Shrimp Burrito

Grilled wild shrimp with cilantro rice, refried beans, pico de gallo, fresh guacamole, oaxacan and monterey Jack cheese and creamy house-made chipotle ranch wrapped in a warm flour tortilla. Served with pickled vegetables & served with house green or organic guajillo and ancho chile sauce on the side. Sancho Style (choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado and grilled onion) 5.00.
$26 +

Salsas

Habanero Salsa (small)

House-made spicy habanero salsa. Gluten free. Vegan. Spicy.
$4 +

Habanero Salsa (large)

House-made spicy habanero salsa. Gluten free. Vegan. Spicy.
$6.5 +

Small Red Salsa

Fire-grilled tomatoes, guajillo, and chile de arbol create a classic small red salsa, typically featuring a blend of traditional Mexican flavors.
$2 +

Large Red Salsa

Roasted tomatoes and chiles blended with onions and cilantro create this classic, mildly spicy Mexican red salsa, ideal for topping tacos or dipping with chips.
$3 +

Small Side Pico

Chopped tomatoes, onions, and cilantro blend with lime juice for a classic pico de gallo experience.
$2 +

Large Side Pico

Diced tomatoes, onions, jalapeños, and cilantro mixed with fresh lime juice create a classic, large side of pico de gallo.
$4 +

Vegetables & Sides

Mexican Corn

Fresh corn on the cob with mayonnaise, queso fresco and Tajin (Jalisco). Gluten free. Vegetarian.
$7 +

Chiles Toreados

Roasted fresno and jalapeño chiles. Gluten free. Vegan. Spicy.
$6.5 +

Refried Beans

Gluten free.
$6.5 +

Guacamole Large

Gluten free. Vegan.
$12 +

Cilantro Rice

White rice infused with fresh cilantro and lime juice, offering a subtle, aromatic blend typical of Mexican cuisine.
$6.5 +

Dessert

El Dorado’s Famous Flan

Traditional Mexican vanilla custard with caramel sauce. Gluten free. Vegetarian.
$15 +
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