Felix's Restaurant & Oyster Bar Menu
$$Seafood, Oyster, Seafood Restaurant
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Felix's Restaurant & Oyster Bar Menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Starters
- Salads
- Oysters
- Platters
- From The Grill
- Wagyu Beef
- New Orleans Favorites
- Po-Boy / Sandwich
- Pasta
- Boiled Seafood
- Add Ons
- Sides
- Desserts
- Kids Menu
- Lunch Menu Specials
Starters
BBQ SHRIMP APP
Succulent shrimp with BBQ seasoning. Crisp, oceanic flavor in every bite. A seafood lover's delight.
$20.74 +
CALAMARI
Crispy rings of calamari. Served with a side of dipping sauce.
$17.08 +
CRAB DIP
Creamy blend of crab meat and cheese, served with flour tortilla chips.
$20.74 +
FRIED PICKLES
Crispy pickles with a tangy zest, seasoned and served with cajun ranch.
$13.42 +
LOUISIANA ALLIGATOR
Alligator meat available fried, grilled, or blackened. Perfect as a seafood starter with a unique twist.
$21.96 +
SHRIMP COCKTAIL
Juicy shrimp served with tangy cocktail sauce for dipping.
$17.08 +
SHRIMP REMOULADE
Shrimp served with a creamy Cajun remoulade sauce, typically featuring horseradish and spices.
$17.08 +
Salads
SIDE CAESAR
Crisp romaine lettuce, crunchy croutons, anchovies, and grated Parmesan cheese tossed in Caesar dressing.
$8.54 +
LARGE CAESAR
Crisp romaine lettuce, crunchy croutons, anchovies, and shaved Parmesan cheese with Caesar dressing.
$14.64 +
SMALL GARDEN SALAD
Lettuce, tomato, cucumber, radish. Served with choice of dressing.
$8.54 +
LARGE GARDEN SALAD
Lettuce, tomato, cucumber, radish. Served with choice of dressing.
$13.42 +
SEAFOOD SALAD
Baby mixed greens topped with Louisiana Lump crab meat and Boiled Louisiana Shrimp. Served with choice of dressing.
$35.38 +
WEDGE SALAD
Crisp iceberg lettuce topped with crumbled blue cheese, diced tomatoes, and bacon, garnished with cucumber slices and cherry tomatoes.
$18.3 +
Oysters
HALF DZN CHARGRILLED
Parmesan breadcrumbs and house made Char Butter.
$20.74 +
DZN CHARGRILLED
Parmesan breadcrumbs and house made Char Butter.
$35.38 +
HALF DZN ROCKEFELLAR
House made cream spinach anisette liquor with bacon and topped with parmesan cheese.
$21.96 +
DZN ROCKEFELLAR
House made cream spinach anisette liquor with bacon and topped with parmesan cheese.
$36.6 +
HALF DZN BIENVILLE
Shrimp and mushroom cream sauce.
$21.96 +
DZN BIENVILLE
Shrimp and mushroom cream sauce.
$36.6 +
HALF DZN DU JOUR
Six fresh oysters of the day, typically served with lemon wedges and cocktail sauce.
$21.96 +
DZN DU JOUR
A daily selection of 12 oysters, typically includes a variety of fresh oysters sourced from different regions.
$36.6 +
HALF DZN 1/2 &1/2
Oysters Beinville and Oyster Rockefeller.
$21.96 +
Doz 1/2 & 1/2
Half oyster Bienville and half oyster Rockefeller.
$36.6 +
Platters
FRIED OYSTER PLATTER
Platter of crispy oysters. Choice of sauces: Cocktail, Tartar, Remoulade, Cajun Ranch.
$41.48 +
FRIED SHRIMP & OYSTER PLATTER
Fried shrimp paired with oysters. Choose from Cocktail, Tartar, Remoulade, or Cajun Ranch sauces.
$35.38 +
FRIED SEAFOOD PLATTER
SHRIMP, OYSTERS, FISH
$35.38 +
FRIED SHRIMP PLATTER
Fried shrimp, coleslaw, and fries.
$30.5 +
FRIED SHRIMP & FISH PLATTER
Crispy shrimp and fish. Choice of sauces: Cocktail, Tartar, Remoulade.
$30.5 +
FRIED FISH PLATTER
Fried fish served with fries, coleslaw, and hushpuppies.
$28.06 +
From The Grill
GRILLED GULF SHRIMP
Grilled Gulf Shrimp with choice of 2 sides.
$30.5 +
GRILLED CHICKEN BREAST
Chicken breast. Choice of fried, grilled, or blackened. Served with choice of 2 sides.
$19.52 +
GRILLED REDFISH
Grilled redfish with choice of cooking style: Fried, Grilled, or Blackened. Served with choice of 2 sides.
$34.16 +
STUFFED REDFISH
Blackened redfish stuffed with a crab cake. Served with choice of 2 sides.
$43.92 +
WILD ATLANTIC SALMON
Wild Atlantic Salmon:
Choose from fried, grilled, or blackened. Choice of 2 Sides.
$36.6 +
Wagyu Beef
HAMBURGER
Wagyu beef patty dressed with mayo, lettuce, tomato, and pickle.
$19.52 +
CHEESEBURGER
Wagyu beef patty topped with American cheese and dressed with mayo, lettuce, tomato, and pickle.
$19.52 +
New Orleans Favorites
NEW ORLEANS SHRIMP & GRITS
Jumbo Shrimp sauteed in garlic and shallots. Served over stone ground grits and herb oil.
$30.5 +
BBQ SHRIMP ENTREE
Shrimp sautéed in a spicy New Orleans-style BBQ oil-based butter sauce with garlic, Worcestershire, and lemon.
$29.28 +
BAYOU SAMPLER
Cup of red beans, etouffee, and jambalaya.
$20.74 +
SOUP TRIO
Tasting portion of seafood gumbo, turtle soup, and gumbo yaya. *This is a tasting portion only*
$10.98 +
CUP CRAWFISH ETOUFFEE
Crawfish in a tomato-based sauce, garlic, green onions, and spices, ladled over steamed rice.
$12.2 +
BOWL CRAWFISH ETOUFFEE
Rich and hearty crawfish etouffee. New Orleans classic.
$25.62 +
CUP JAMBALAYA
A blend of shrimp, andouille sausage, chicken, and creole sauce mixed with rice.
$10.98 +
BOWL JAMBALAYA
A blend of shrimp, andouille sausage, chicken, and creole sauce mixed with rice.
$21.96 +
CUP RED BEANS
Creamy red beans and rice. Topped with green onion.
$8.54 +
BOWL RED BEANS
Creamy red beans paired with grilled sausage slices and a serving of white rice, garnished with green onions.
$17.08 +
Po-Boy / Sandwich
FRIED OYSTER PO BOY
Fried oysters on poboy bread dressed with mayo, lettuce, tomato, and pickles.
$36.6 +
FELIX SPECIAL PO-BOY
Fried Shrimp and oyster poboy dressed with mayo, lettuce, tomato, and pickles.
$29.28 +
GATOR PO BOY
Alligator po' boy sandwich with your choice of fried, grilled, or blackened alligator meat dressed with mayo, lettuce, tomato, and pickles.
$29.28 +
FRENCH DIP POBOY
Tender, slow-cooked wagyu roast beef served on French bread with traditional Aus Jus dipping sauce. This poboy is served plain unless dressed in requested.
$24.4 +
BBQ SHRIMP PO BOY
BBQ shrimp blackened and served stuffed in a poboy pistolette. Served with fries.
$23.18 +
FRIED SHRIMP PO-BOY
Fried Shrimp poboy dressed with mayo, lettuce, tomato, and pickles.
$23.18 +
FRIED FISH PO-BOY
Fried fish strip poboy dressed with mayo, lettuce, tomato, and pickles.
$20.74 +
1/2 PO BOY AND SIDE
Choice of shrimp, crawfish, fish, or oyster, half size poboy dressed with mayo, lettuce, tomato, and pickles. Side choices include red beans and rice, turtle soup, etouffee, or gumbo.
$21.96 +
SHRIMP TACOS
Shrimp tacos with choice of fried, grilled, or blackened shrimp. Dressed with lettuce, corn and bean Pico, and spicy chipotle aioli.
$23.18 +
FISH TACOS
Fish Tacos—Fried, grilled, or blackened fish tacos dressed with lettuce, corn and bean Pico, and spicy chipotle aioli.
$23.18 +
Pasta
PASTA FELIX
Penne pasta with sauteed oysters and shrimp in a cajun cream sauce.
$32.94 +
BLACKENED CHICKEN ALFREDO
Penne pasta with creamy alfredo sauce.
$28.06 +
JAMBALAYA PASTA
Penne pasta with shrimp, sausage, onions and bell peppers in a spicy tomato sauce, garnished with green onions.
$30.5 +
SHRIMP SCAMPI
Garlic-infused wine sauce on angel hair pasta topped with succulent shrimp, fresh parsley, and a sprinkle of Parmesan cheese.
$31.72 +
Boiled Seafood
SNOW CRAB
Snow crab, choice of boiled, steamed, or garlic bath. Served with corn and potatoes.
$45.14 +
ROYAL REDS
Succulent royal red shrimp available steamed, in a garlic bath, or boiled.
$36.6 +
Add Ons
ADD ON GRILLED CHICKEN
Grilled chicken add-on; Cook Choice: Fried, Grilled, Blackened.
$12.2 +
ADD ON SHRIMP
Grilled shrimp added to salads or entrees.
$12.2 +
ADD ON FRIED OYSTERS
$14.64 +
ADD CRABMEAT
Fresh crabmeat, typically includes succulent pieces of crab, ideal for enhancing any seafood dish.
$13.42 +
ADD ON CRAWFISH TAILS
Crawfish tails. Choice of plating or frying.
$10.98 +
ADD ON SCAMPI SAUCE
Scampi sauce: A rich garlic butter sauce typically featuring white wine, lemon, and parsley.
$4.88 +
ADD ON F/Q CREAM
Creamy garlic sauce: A rich and smooth sauce typically infused with garlic and herbs.
$4.88 +
ADD ON FRIED CATFISH
Hand-breaded catfish fillet, deep-fried until crispy.
$9.76 +
ADD ON GRILLED CATFISH
Grilled catfish typically includes a seasoned fillet cooked on the grill.
$9.76 +
Sides
*PREMIUM SIDE UPCHARGE
Enhance your meal with premium sides, which may include options like truffle fries, sautéed spinach with garlic, or creamy mac & cheese.
$3.66 +
ASPARAGUS & SUGAR SNAP PEAS
Sautéed asparagus and sugar snap peas with olive oil, garlic, and a hint of lemon.
$12.2 +
CHAR BREAD
Charred bread, typically includes a garlic and herb seasoning, grilled to a smoky finish.
$1.22 +
CHEESY GRITS
Creamy ground cornmeal typically includes a blend of cheeses.
$6.1 +
COLESLAW
Classic cole slaw.
$4.88 +
CORN
Corn boiled in cajun seasoning.
$4.88 +
CRISPY BRUSSELS SPROUTS
Crispy Brussels sprouts with seasoned pecans and balsamic glaze.
$10.98 +
FRENCH FRIES
Crispy golden strips of deliciousness served hot and seasoned to perfection.
$6.1 +
HUSHPUPPIES
Corn and jalapeno hushpuppies.
$6.1 +
NEW POTATOES
Baby potatoes tossed with a creamy dill aioli.
$9.76 +
Desserts
CREOLE PECAN PIE
A Southern classic with a rich, gooey filling of pecans and traditional Karo syrup in a flaky, handmade crust.
$10.98 +
DESSERT SPECIAL
Ask your server about today's featured dessert, which typically includes a variety of sweet treats inspired by seasonal ingredients and chef's creativity.
$10.98 +
KEY LIME PIE
Classic Key Lime Pie with a tangy citrus filling, a buttery crust, and a dollop of whipped cream.
$10.98 +
NEW YORK STYLE CHEESECAKE
Rich and creamy, classic New York-style cheesecake on a graham cracker crust.
$10.98 +
Kids Menu
KIDS CHICKEN TENDERS
Chicken tenders served with fries.
$10.98 +
KIDS FRIED FISH
Fried fish served with fries.
$10.98 +
KIDS FRIED SHRIMP
Fried shrimp served with fries.
$12.2 +
KIDS GRILLED CHEESE
Grilled cheese sandwich served with fries.
$9.76 +
KIDS HAMBURGER
Childs burger with french fries.
$12.2 +
KIDS NOODLES ALFREDO
Penne pasta with alfredo sauce.
$9.76 +
Lunch Menu Specials
SOUP & SALAD
Soup with a choice of house or Caesar salad. Soup options include red bean, gumbo, jambalaya, etouffee, turtle, or gumbo ya-ya.
$15.86 +
BLACKENED CHICKEN BLT SALAD
Blackened chicken breast, crispy bacon, lettuce, tomato, cheese, and on a bed of mixed greens, served with choice of dressing.
$18.3 +
FELIX BLUE PLATE
Red beans and rice, sausage, and fried fish.
$15.86 +
SEAFOOD QUESADILLA
Flour tortilla filled with shrimp, crab meat, cheddar cheese, peppers, and onions.
$17.08 +
BEACH VIEW CHICKEN
Grilled chicken breast, typically served with mixed greens, tomatoes, and avocado.
$15.86 +
IBERVILLE CATFISH
Fried catfish topped with crawfish cajun cream sauce. Served with sauteed veggies.
$17.08 +