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Green Eggs Cafe

$$Cafe, Sandwiches, Smoothies
Delivery
Deliver as fast as 30 min
Pickup
No delivery fee
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Categories

  • Breakfast
  • Benedicts
  • Lunch - Sandwiches
  • Lunch - Skillets
  • Skillets
  • Salads
  • Savory
  • French Toast, Pancakes and Oatmeal
  • Sides - Lunch
  • Sides - Breakfast
  • Specials
  • Standard Drinks
  • Flavored Drinks
  • Fruit Smoothies
  • Specialty Coffee Drinks
  • DashPass Exclusive Item

French Toast, Pancakes and Oatmeal

Apple Pie French Toast
Sliced challah bread, topped with fresh cinnamon apples, caramel sauce, chantilly creme, and vanilla streusel.
Cookie Dough Stuffed French Toast
Chocolate chip cookie dough stuffed challah bread, topped with 100% maple syrup, vanilla anglaise, chocolate chips, and brown sugar.
Salted Caramel Banana Stuffed French Toast
Three pieces of thick cut challah bread, dipped in creme brûlée batter, with salted caramel cream cheese filling, topped with 100% maple syrup, caramel, fresh bananas, banana chips, and Chantilly cream.
Creme Brûlée French Toast
Sliced challah bread, dipped in vanilla bean custard topped with berry compote, vanilla anglaise, 100% maple syrup, Chantilly cream, and fresh berries.
Red Velvet Pancakes
Red velvet pancakes with chocolate chips and strawberry mascarpone layers, topped with maple syrup, Chantilly cream, and fresh strawberries.
Pecan Pie French Toast
Two pieces of challah bread, dipped in creme brûlée batter, stuffed with pecan pie filling, topped with 100% maple syrup, vanilla streusel, Chantilly cream, and pecan pieces.
French Toast
Choose 1 topping.
Waffle
Choose up to 3 toppings.
(12) Silver Dollar Pancakes
Choose 1 topping.
Matcha Latte
Served Hot or Iced. Matcha powder, steamed milk
Cinnamon Bun French Toast
Sofitel bread stuffed with cinnamon sweet cream, topped with cinnamon brown sugar sauce, candied pecans, maple syrup, vanilla anglaise and chantilly cream
Peach Cobbler French Toast
Three slices of challah bread, dipped in signature batter, layered with sweet peach cream, topped with maple syrup, vanilla streusel, caramelized peaches, chantilly cream, caramel sauce
Build Your Own Oatmeal
Creamy steel cut oats with brown sugar, baked with your choice of 3 toppings.

Specials

Thanksgiving Benedict
Roasted sliced turkey breast, served over housemade stuffing and green beans topped with two poached eggs, turkey gravy, and cranberry sauce
Cereal Killer French Toast
Crushed fruity pebble and corn flake encrusted challah, layers with honey mascarpone cream topped with cereal milk anglaise, lucky charms marshmallows, fruit loops and maple syrup
Santa Fe Benedict
Two poached eggs over two oversized deep fried tator tots with house made chorizo and fresh guacamole with a warm queso sauce and topped with pico de gallo and corn salsa.
Hot Chocolate Strawberry
Rich Hot chocolate with house made strawberry whip cream chocolate drizzle and fresh strawberry garnish
Red Velvet Latte
Double shot of espresso and Chocolate flavored red velvet milk topped with whipped cream, red sugar crystals, chips chips and a Red Velvet cookie (served iced or hot)
Gumbo Soup
Celery, red and green peppers, Italian sausage, and roasted chicken, served with white rice and chives.
Pork Roll Skillet
Diced and sautéed sweet potato, Idaho potato, asparagus and pork roll smothered in hollandaise, topped with 2 sunny up eggs and chives
Fried Oreo French Toast
2” thick challah bread stuffed with whole Oreos, dipped in funnel cake batter and fried, Smothered in vanilla anglaise with maple syrup, Oreo cookie crumbles and large Oreo wafer
Flat Iron Steak & Eggs
8oz seasoned flat iron steak, three eggs your way, served with sauteed spinach, choice of potatoes and toast (CANNOT be prepared well done)
Apple Pie Latte
Double shot espresso with an Apple pie syrup, steamed milk, whipped cream topped with caramel sauce, streusel and green apple slice. Served hot or iced.
Fish n' Chips Benedict
Fresh cod battered and fried, served over hand cut French fries, topped with 2 poached eggs and rich hollandaise and a side of tartar sauce.
Cinnamon Roll French Toast
Sofitel bread fried and battered, filled with cinnamon sweet cream and topped with Chantilly cream, maple syrup, pecans and candied bacon.
**Creme Brûlée French Toast Kit
(5 servings) At home kit for making our famous Creme Brûlée French toast. INCLUDED; detailed cooking instructions, 10 slices challah bread, creme brulee batter, vanilla creme anglaise, whipped cream, berry compote, fresh berries, syrup and butter
Pumpkin brown sugar Latte
Pumpkin condensed milk lined glass with a double shot of espresso, Pumpkin cinnamon-brown sugar flavored milk topped with whipped cream, cinnamon, brown sugar sauce and a ginger snap cookie
Pumpkin Bread French Toast
Fresh baked pumpkin bread, dipped in creme brulee batter, with orange cream cheese icing, topped with maple syrup, pumpkin spiced anglaise, chantilly cream, candied pecans, and a candied orange wheel
Vegan Creme Brulee French Toast
Thick cut wheat bread, dipped in vegan french toast batter, topped with non-dairy whipped cream, oat milk anglaise, berry compote, maple syrup, and fresh berries.
Tiramisu French Toast
Thick sliced challah bread layered with espresso Mascarpone cream over coffee soaked lady finger cookies and coffee flavored maple syrup, topped with dark Cocoa powder and Chantilly cream.
Pumpkin Cheesecake French Toast
Graham cracker encrusted challah bread, stuffed with spiced pumpkin cheesecake filling, topped with pumpkin dulce de leche sauce, 100% maple syrup, chantilly cream, toffee crumble and cinnamon
Cinnamon Bun French Toast
Thick sliced challah dipped in creme brulee batter, layered with a cinnamon cream filling and topped with a gooey cinnamon brown sugar sauce, royal icing and candied pecans.
Cheesesteak Benedict
8oz sliced ribeye steak and sauteed onions, served on a seeded Italian roll, topped with American cheese, cherry peppers, two poached eggs, and hollandaise sauce
Strawberry Cream French Toast
Strawberry sweet cream layered between cornflake encrusted thick sliced challah, topped with strawberry coulis, fresh strawberries, maple syrup and a Godiva chocolate truffle.
Peanut Butter Fluff Egg Rolls
Two peanut butter and marshmallow fluff egg rolls topped with Nutella sauce and fresh strawberries.
Chicken Tinga Egg Rolls
Two chicken roasted egg rolls with chipotle and tomato broth, corn salsa and Tex-mex cheese served with jalapeño cream
Chicken Tinga Benedict
Pulled roasted chicken with tomato, onion, and garlic served on house made torta with tex-mex cheese, black bean sauce, topped with two poached eggs, hollandaise and, pico de gallo.
Salmon Cake Benedict
Fried salmon cake over massed butternut squash topped with 2 poached eggs and a caper hollandaise sauce.
Key Lime Pie French Toast
Two pieces of graham cracker encrusted thick challah bread dipped in our creme brulee batter with key lime mascarpone and a slice of homemade key lime pie, topped with lemon syrup, Chantilly cream, and a slice of lime.
Veggie Burger Benedict
Homemade veggie burger made with beets, onion, black beans, oats, and rice served on thick multigrain bread, sliced tomato, lettuce, vegan chipotle aioli, topped with pico de gallo, two poached eggs and hollandaise sauce.
Pineapple Upside Down Empanada
Cinnamon and ginger pineapple empanada served with cherry syrup, caramel sauce, Chantilly cream, and a maraschino cherry.
Dirty Chai Latte
Served Hot or Iced. Single shot of espresso, chai tea blend, and whole milk topped with non-dairy whipped cream and cinnamon.
Cheesesteak Egg Rolls
Sliced steak, onions, American cheese in an egg roll wrapper, served with spicy ketchup and a whole cherry pepper
Coconut Cream Latte
Served Hot or Iced. Double shot of espresso infused with sweet coconut condensed milk and topped with whipped cream, vanilla streusel and toasted coconut.
Oreo Donut French Toast
Thick cut challah bread, deep fried and filled with Oreo cookie cream, topped with white chocolate cream, oreo crumbles, vanilla anglaise, and maple syrup
Al Pastor Benedict
Mexican style chorizo over moist pineapple-corn bread topped with two poached eggs, habanero hollandaise and pineapple pico de gallo.
Mango Empanadas
Mango cheesecake, fried in empanada dough, served with maple syrup, mango sauce and chantilly cream
Pork Roll-Egg Roll
Taylor pork roll, scrambled eggs and American cheese in an egg roll, fried and served with yellow mustard and spicy ketchup.
Blueberry Lemon French Toast
Three pieces of thick sliced challah bread dipped in our creme brulee batter, layered with blueberry sweet cream filling, and topped with lemon syrup, fresh blueberries, shortbread streusel, whipped cream and lemon zest.
Crab Cake Benedict
House made lump crab cakes on crunch garlic sourdough bread, asparagus, roasted red peppers topped with two poached eggs and old bay hollandaise.
Veggie Burger
Homemade veggie burger made with beets, black bean, oats, and rice served on thick grain multigrain bread with lettuce, tomato, corn salsa, and vegan chipotle aioli
Cheesesteak Egg Rolls
Sliced ribeye steak, onions, American cheese in an egg roll, served with spicy ketchup and cherry peppers
Blackberry Cheesecake Empanadas
Rich blackberry cheesecake filled empanadas topped with blackberry syrup, shortbread streusel, whipped cream, mint, fresh blackberries, and powdered sugar
Black & White Latte
Double shot of espresso, white chocolate sauce, dark chocolate sauce, and steamed milk, topped with whipped cream, cocoa powder, and chocolate covered espresso beans
Boston Cream "Donut" French Toast
2” thick cut challah bread, deep fried and filled with Boston creme, smothered in chocolate ganache
Corned Beef Special Benedict
Thick sliced roasted brisket, served with cole slaw and thousand island dressing on marble rye toast, topped with two poached eggs and rich hollandaise
Elvis Empanadas
Peanut butter cheesecake filling, bacon crumbles, and banana in a fried empanada shell, served with banana slices
Buffalo Chicken Egg Rolls
Roasted chicken breast, mixed with buffalo sauce, served in a fried egg roll, with bleu cheese crumbles and buffalo sauce
Chicken Tortilla Soup & Salad
Shredded roasted chicken in a tomato based soup with corn and black beans, garnished with fried tortilla strips, diced avocado, and pico de gallo served with a garden salad
Carrot Cake French Toast
One thick slice of homemade carrot cake between two pieces of challah bread, dipped in our crème brulee batter with cinnamon mascarpone cream filling topped with maple syrup, carrot anglaise, whip cream, toasted pecans and candied carrots
Birthday Cake French Toast
Three pieces of challah bread, dipped in cake batter, stacked with wild berry mascarpone, topped with chantilly cream, maple syrup, vanilla anglaise, rainbow sprinkles, and a cherry
Veggie Benedict
Toasted English muffins served with roasted red peppers, sauteed spinach, sauteed mushrooms,topped with two poached eggs and avocado hollandaise
Chicken Chilaquiles Skillet
Corn tortilla chips, tossed with green tomatillo salsa and shredded chicken, topped with Oaxaca cheese, sunny side up eggs, lime sour cream, garnished with cilantro
Lucky Charms Latte
Double shot of espresso, Lucky Charms milk, Chantilly cream, cereal marshmallows, Irish sprinkles and a gold coin. Served hot or iced.
"Philly Philly" Benedict
Taylor pork roll, American cheese, served on a pretzel bun, topped with two poached eggs, rich hollandaise sauce, and fried scrapple bites
Coffee & Donuts French Toast
Four pieces of round sofitel bread, dipped in our creme brulee batter, fried and filled with pastry cream, smothered with chocolate ganache and rainbow sprinkles. Served with a cup of coffee syrup
Tropical Empanadas
Mango and pineapple, stuffed in our handmade empanada dough, fried and served with pineapple sauce, chantilly cream, vanilla streusel, and chopped kiwi
Cheeseburger Egg Rolls
Ground beef, pickles, sauteed onions, American and cheddar cheese, served in a fried egg roll wrapper, with “Big Mac” sauce
Peeps Latte
Double shot of espresso, cereal flavored oat milk, topped with whipped cream, two marshmallow peeps, and Easter sprinkles
Chicken Parmesan Skillet
Fried chicken breast cutlet, topped with housemade marinara sauce, Italian seasoning, provolone cheese, and seeded Italian garlic bread
BBQ Chicken Empanadas
Roasted and pulled chicken breast, mixed with barbeque sauce, sauteed jalapenos, served in a fried empanada, with Tex-Mex cheese, and ranch dressing
Apple Pie Egg Rolls
Granny Smith apples, roasted with cinnamon and brown sugar, served in an egg roll wrapper, topped with caramel sauce, vanilla streusel, and chantilly cream
Fruity Pebbles Cheesecake French Toast
Two pieces of thick cut challah bread, dipped in our creme brulee batter, served with homemade cheesecake, sweet honey mascarpone filling, topped with royal icing, chantilly cream, Fruity Pebbles, cereal anglaise, and powdered sugar
Bang Bang Shrimp Benedict
Toasted challah with garlic butter, topped with crispy shrimp tossed in Bang Bang sauce, coleslaw, two poached eggs, hollandaise sauce, and sweet chili sauce
Cherry Cheesecake Empanadas
Cherry cheesecake, served inside fried empanadas, served with cherry syrup, chantilly cream, garnished with cherries and powdered sugar
Pepperoni Pizza Egg Rolls
Sliced pepperoni and mozzarella cheese, served in a fried egg roll wrapper, served with tomato sauce
Dirty Pumpkin Chai Latte
Chai tea with pumpkin syrup, spiced condensed milk, espresso, and whole milk topped with whipped cream, pumpkin spice and candy corn
Snickers French Toast
Thick cut challah bread, dipped in our creme brulee batter, served with caramel cream with peanuts and crumbled Snickers bars, topped with caramel,chocolate syrup, maple syrup, roasted peanuts, vanilla streusel, and chantilly cream
Burrata Caprese Benedict
Burrata cheese, sliced tomato, and two poached eggs, served on cheese focaccia bread, topped with hollandaise sauce, balsamic glaze, basil, and crispy proscuitto
Huevos Rancheros
Two tortilla shells with black bean chorizo sauce, two over easy eggs, salsa ranchero,, Pico de Gallo, lime crema, sliced avocado, and pickled jalapenos
Pumpkin Cheesecake Egg Rolls
Pumpkin cheesecake, served in a fried egg roll wrapper, with pumpkin cream, caramel sauce, and powdered sugar
Santa Fe Egg Rolls
Shredded chicken with black beans, corn, and Tex-Mex cheese, served in a fried egg roll wrapper, served with cilantro lime sauce
Pumpkin French Toast
Three slices of challah bread, encrusted with graham crackers, dipped in our creme brulee batter, layered with spiced pumpkin sweet cream, topped with pumpkin caramel cream, candied pecans, maple syrup, powdered sugar, and mint
Short Rib Egg Rolls
Braised short rib, sauteed spinach, onions, mushrooms, and provolone, served with horseradish cream
Breakfast Egg Rolls
Scrambled eggs, bacon, sausage crumbles and cheddar cheese, served with ketchup
Apple Pie Empanadas
Granny Smith apples roasted with cinnamon and brown sugar in an empanada shell topped with caramel sauce and whipped cream
Chocolate-Strawberry Cheesecake French Toast
Housemade shortbread cookies and cheesecake filling, layered between thick sliced challah bread, topped with chocolate ganache, strawberry coulis, fresh strawberries, shortbread streusel, and chantilly cream.
Everything Benedict
Thin cut bacon, avocado, tomato, and arugula, two poached eggs on an English muffin topped with hollandaise, balsamic reduction, and everything seasoning.
Chile Poblano Empanadas
Two empanadas filled with poblano pepper, Oaxaca cheese, corn, onion, sour cream with a garlic-tomato sauce.
Chicken Tortilla Soup
Shredded roasted chicken in a tomato soup with corn and black beans, garnished with fried tortilla strips, diced avocado, and pico de gallo
Strawberry Hot Cocoa
Strawberry syrup, rich chocolate sauce and whole milk served warm topped with whipped cream, chocolate ganache and fresh strawberries.
Cadbury Cream Egg French Toast
Stacked Sofitel bread filled with sweet cream cheese, covered with chocolate ganache and pastel sprinkles with maple syrup and malted robin eggs.
French Onion Soup Egg Rolls
Caramelized onions, provolone cheese inside two egg rolls. Served with a bowl of beef broth-onion soup and sourdough bread with melted cheese.
Salmon Cake Benedict
Fried salmon cake over mashed sweet potatoes topped with two poached eggs, grilled asparagus, hollandaise and fried capers.
Peeps Latte
Double shot of espresso, marshmallow flavored oat milk with whipped cream, marshmallow peep, malted robbin eggs and easter sprinkles.
Birria Benedict
Homemade pineapple corn bread topped with shredded beef in an ancho chilli birria sauce, poached eggs, and topped with jalapeno cream sauce and Pico de Gallo
Nutella Crepes
Two warm crepes filled with fresh strawberries, bananas and smooth Nutella sauce
Honey Lavender Latte
Double shot of espresso, honey, lavender syrup and whole milk topped with whipped cream, lavender sugar and a frosted sugar cookie
Strawberry Bouquet French Toast
Four flower shaped slices of challah bread, dipped in creme brulee batter, with strawberry cream filling, topped with vanilla anglaise, shortbread streusel, maple syrup, coconut flakes, and chantilly cream.
Cheesy Hash-Mortadella Benedict
Cheesy hash topped with guacamole, pistachio mortadella, spicy tomato sauce, and two over easy eggs, garnished with arugula.
Beef Taco Empanadas
Homemade empanadas with seasoned ground beef, Tex-Mex cheese, topped with iceberg lettuce , pico de gallo, and lime our cream.