
Isola Pizza Bar Menu
$$Italian, Pizza
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Isola Pizza Bar Menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Antipasti
- Salumi And Formaggi
- Salads
- Bruschette
- Pasta
- Secondi Piatti
- Pizze
- Desserts
- Gelato
- Panini
Antipasti
Polipo
charred octopus, kalamata, fingerling potatoes, celery, lemon, salsa verde
$19 +
Olive assortite
assorted olives, orange zest, rosemary, fennel pollen, focaccia
$12 +
Barbabietole
oven roasted beets, sweet red onions, fresh stracciatella cheese bruschetta
$16 +
Bresaola carpaccio
thin slices cured beef bresaola, arugula, parmigian cheese, EVOO, lemon
$18 +
Burrata Plate
creamy burrata, vine-ripened tomatoes, basil-olive oil, sea-salt
$16 +
Cozze
steamed mussels, white wine, garlic, chile, light tomato sauce
$20 +
Gamberetti
wood-fired shrimp, white wine, garlic, capers, kalamata, chile, tomato sauce, served on a bed of polenta
$18 +
Brussels sprouts
wood-fired brussel sprouts, spicy salame, calabrese chile, balsamic reduction
$15 +
Peperoncini verdi
wood-fired shishito peppers, sea salt, extra virgin olive oil
$12 +
Polpette ligure
Meatballs typically made with beef and pork, simmered in a tomato sauce, often garnished with parmesan cheese.
$15 +
Salumi And Formaggi
Prosciutto e melone
prosciutto di parma, tuscan melon
$20 +
Mozzarella flights
bufala, fiordilatte, burrata, ricotta, stracciatella, garlic bruschetta
$28 +
Salumi misti board
assorted artisan salumi, olives, parmigiano, garlic bruschetta
$32 +
Salads
Insalata Nizza
Tuna, boiled potatoes, green beans, hard-boiled eggs, olives, and anchovies, typically dressed with olive oil or a vinaigrette.
$26 +
Insalata mista
baby greens, vine-ripened tomatoes, balsamic vinaigrette
$15 +
Tricolore Pollo
Arugula, radicchio, and endive, typically accompanied by grilled chicken, dressed in a balsamic vinaigrette.
$23 +
Arugula parma
arugula, parmigiano reggiano, shaved crimini mushrooms, lemon dressing
$16 +
Verdure al forno
wood roasted vegetables, goat cheese, garlic confit, bagna-cauda dressing on the side
$20 +
Tuna Salad
Smoked duck breast with mixed greens, pine nuts, raisins, and crumbled bacon.
$26 +
Bruschette
Bruschetta Mozz prosciutto
vine-ripened tomatoes, fresh basil, extra virgin olive oil, garlic, mozzarella, prosciutto
$17 +
Bruschetta Carciofini
fresh burrata, artichokes, lemon aioli, capers, prosciutto, basil
$16 +
Pasta
Penne al ragù
Penne pasta with a rich meat sauce, topped with grated Parmesan cheese and garnished with fresh basil.
$23 +
Lasagna
Layered pasta with rich meat sauce, creamy béchamel, and melted cheese.
$24 +
Ravioli Spinaci
Spinach-filled ravioli typically accompanied by a butter and sage sauce.
$26 +
Gnocchi alla sorrentina
oven baked potatoes gnocchi, tomato sauce, smoked mozzarella cheese, eggplant, parmigiano cheese, fresh basil
$24 +
Gnocchi 4 formaggi GF
Potato dumplings in a creamy four-cheese sauce, typically featuring gorgonzola, parmesan, pecorino, and fontina cheeses.
$28 +
Kids Pasta
Tender pasta tubes coated in a rich tomato sauce.
$12 +
Special pasta
A delightful blend of select ingredients, often featuring a mix of vegetables, meats, or seafood, tossed with freshly made pasta in a savory sauce.
$24 +
Secondi Piatti
Salmone
roasted salmon, mixed roasted vegetables, potatoes
$33 +
Tagliata di manzo
wood-fired flat iron steak, broccoli rabe, fingerling potatoes, balsamic reduction
$38 +
Melenzane
Grilled eggplant topped with tomato sauce, cherry tomatoes, basil pesto, and grated Parmesan cheese.
$22 +
Pizze
Pizza Margherita
Mozzarella, tomato sauce, basil.
$18 +
Pizza Dop
Mozzarella di bufala dop, tomato sauce, basil, extra virgin olive oil.
$23 +
Pizza Sardenaira
Ligurian style thicker pizza, tomato sauce, anchovies, olives, garlic, oregano.
$16 +
Pizza 4 Stagioni
A pizza with mozzarella, ham, mushrooms, artichokes, black olives, and basil, divided into four sections representing different toppings.
$25 +
Pizza 4 Stagioni mix
Divided into four sections, each featuring a combination of toppings such as ham, artichokes, mushrooms, and olives on a tomato and cheese base.
$25 +
Pizza Cotto
Tomato sauce, fior di latte, and prosciutto cotto, typically includes a garnish of fresh herbs on a classic Italian pizza base.
$23 +
Pizza Salsiccia
Fennel sausage, red onions, mushrooms, tomato sauce, mozzarella.
$23 +
Pizza Salamino piccante
Spicy salami, mozzarella, tomato sauce, basil, parmigiano.
$23 +
Pizza 4 carni
Fennel sausage, spicy salame, pancetta, guanciale, mozzarella, tomato sauce.
$25 +
Pizza Affumicata
Smoked cheeses and meats, typically paired with a selection of vegetables on a traditional Italian pizza base.
$20 +
Desserts
affogato
Decadent espresso shot poured over creamy, velvety ice cream. The perfect blend of bitter and sweet.
$9 +
tiramisu
$9 +
budino
Budino typically consists of a creamy, Italian-style pudding, often accompanied by ingredients such as caramel, whipped cream, and sometimes a crunchy element like nuts or cookie crumble.
$9 +
panna cotta
Sweetened cream delicately thickened with gelatin, typically includes a topping of seasonal berries or fruit sauce.
$9 +
Gelato
Gelato Flavor
Gelato, a traditional Italian frozen dessert, often incorporating rich flavors and creamy textures.
$9 +
Panini
Panino Portofino
Prosciutto di Parma, burrata, and lightly fried tomatoes, complemented with fresh arugula and a drizzle of aged balsamic glaze.
$18 +
Panino Bistecca
Grilled steak with typically includes sautéed onions, provolone cheese, and mushrooms, served in a pressed panini.
$20 +
Panino Vegetariano
Grilled zucchini, eggplant, and bell peppers, typically includes a spread of pesto, all encased in a freshly baked panini bread.
$18 +
Panino Lucca
Panino Lucca typically includes grilled chicken, arugula, sun-dried tomatoes, and Parmigiano cheese, served on freshly baked ciabatta bread.
$18 +
Panino Porchetta
Slow roasted porchetta typically includes provolone and a selection of Italian herbs, served in a freshly baked ciabatta bread.
$18 +