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Nam Son Restaurant Menu

$$Vietnamese, Chicken, Pho, Noodles
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Nam Son Restaurant Menu

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Categories

  • Soups
  • Rice Noodle Beef Soup/Pho
  • Rice Noodle Soup
  • Egg Noodle Soup
  • Fried Rice Noodle
  • Fried Egg Noodles
  • Vermicelli
  • Fine Rice Vermicelli
  • Rice Dishes
  • Entrées
  • Duck Dishes
  • Pork Dishes
  • Chicken Dishes
  • Beef Dishes
  • Prawns Dishes
  • Fish Dishes
  • Squid Dishes
  • Scallops Dishes
  • Vegetable Dishes
  • Hot Pot
  • Steamed Boat
  • Special Dishes
  • Desserts
  • Beverages

Soups

Chicken & Sweet Corn Soup

Tender chicken pieces and sweet corn in a savory broth, garnished with chopped green onions.
$8 +

Wonton Soup

Delicate wontons filled with seasoned pork, floating in a clear broth, garnished with green onions and bok choy.
$8 +

Crab Meat & Asparagus Soup

Crab meat and asparagus in a gently thickened broth, often enriched with egg whites, presenting a harmonious blend of flavors.
$8 +

Combination Soup

A savory blend of meats and vegetables, this soup typically includes a variety of proteins and a mix of fresh vegetables, served in a rich, aromatic broth.
$9 +

Shark Fin Soup

Shark fin soup typically includes imitation shark fin, with a base of chicken or seafood broth, sometimes enhanced with mushrooms and scallions.
$10 +

Rice Noodle Beef Soup/Pho

Rare Cooked Beef Rice Noodle Soup

Tender slices of rare cooked beef, rice noodles, and fresh herbs in a savory broth.
$18 +

Special Combination Beef Rice Noodle Soup

Tender slices of beef brisket, flank, and tripe in a rich, aromatic broth with rice noodles, garnished with fresh herbs and green onions.
$18 +

Rice Noodle Soup

Cambodian Rice Noodle Soup

Cambodian rice noodle soup typically includes a blend of seafood, pork, and possibly chicken, served in a flavorful broth with rice noodles and garnished with herbs.
$10 +

Rice Noodle Soup with Prawn & Pork

Rice noodles in a savory broth, accompanied by prawns and slices of pork, garnished with spring onions, fried shallots, and herbs.
$10 +

Rice Noodle Soup with Special Combination

Rice noodles served in a savory broth, typically includes a special combination of meats, seafood, and vegetables, garnished with herbs.
$11 +

Rice Noodle Soup with Seafood

Rice noodles served in a savory broth, typically includes shrimp, squid, imitation crab, and fish balls, garnished with scallions and cilantro.
$12 +

Drop Rice Noodle Soup with Prawn & Pork

Rice noodles in a savory broth, typically includes prawns and pork slices, garnished with herbs and crispy shallots.
$10 +

Egg Noodle Soup

Egg Noodle Soup with Prawn & Pork

Egg noodles served in a savory broth with prawn and pork, typically accompanied by vegetables like baby bok choy and garnished with spring onions and fried shallots.
$10 +

Egg Noodle Soup with Special Combination

Egg noodles served in a rich broth, typically includes a special combination of shrimp, pork, quail eggs, and various seafood.
$11 +

Egg Noodle Soup with Wonton

Egg noodles served in a savory broth, accompanied by delicately wrapped wontons, often filled with a mixture of pork and shrimp, garnished with scallions and cilantro.
$10 +

Egg Noodle Soup with Seafood

Egg noodles served in a savory broth, typically includes a mix of shrimp, squid, fish balls, and imitation crab meat.
$12 +

Egg Noodle Soup with Minced Pork & Prawn Dumplings

Egg noodles served in a savory broth, accompanied by minced pork and prawn dumplings, typically garnished with spring onions and fried shallots.
$12 +

Egg Noodle Soup with Stewed Duck

Egg noodles served in a savory broth with tender stewed duck, typically includes a selection of traditional herbs and vegetables.
$12 +

Fried Rice Noodle

Fried Rice Noodle with Vegetables

Stir-fried rice noodles with a medley of vegetables, typically includes bean sprouts, carrots, broccoli, and scallions.
$18 +

Beef with Fried Rice Noodle (Dried)

Beef with fried rice noodles, typically includes stir-fried beef slices mixed with chives and bean sprouts, served dry without sauce.
$19 +

Beef & Broccoli with Fried Noodles

Tender beef and broccoli, stir-fried with fried noodles, typically includes a savory sauce and a mix of vegetables for added texture and flavor.
$19 +

Combination with Fried Rice Noodles

Stir-fried rice noodles with a hearty mix of shrimp, beef, chicken, and assorted vegetables, typically includes egg and a blend of traditional Vietnamese seasonings.
$19 +

Seafood Fried Noodles

Stir-fried rice noodles with a mix of seafood, typically includes shrimp, squid, and fish, accompanied by vegetables in a savory sauce.
$20 +

Singapore Fried Noodles

Stir-fried thin rice noodles with curry powder, typically includes egg, BBQ pork, prawns, and a mix of seasonal vegetables.
$19 +

Fried Egg Noodles

Mixed Vegetable with Fried Egg Noodles

Stir-fried egg noodles accompanied by a medley of vegetables including broccoli, carrots, mushrooms, and cabbage.
$18 +

Combination with Fried Egg Noodles

Fried egg noodles stir-fried with shrimp, chicken, beef, and a medley of vegetables, served with a savory brown sauce.
$19 +

Seafood with Fried Egg Noodles (Soft)

Soft fried egg noodles accompanied by a mix of seafood, often includes shrimp, squid, and scallops, served with a selection of vegetables in a light sauce.
$20 +

Seafood with Fried Egg Noodle (Crispy)

Crispy fried egg noodles topped with a medley of seafood, including shrimp, squid, and fish balls, accompanied by a selection of vegetables in a light sauce.
$20 +

Vermicelli

Vermicelli with Chilli Beef Soup

Grilled marinated beef slices over vermicelli, garnished with chopped peanuts and fresh herbs.
$11 +

Vermicelli with Shredded Pork & Soup Pork

Shredded pork and soup pork served over vermicelli, typically includes a blend of fresh herbs, pickled vegetables, and a light fish sauce dressing.
$10 +

Vermicelli with Spring Rolls

Vermicelli noodles served with crispy spring rolls, typically includes lettuce, cucumber, pickled vegetables, mint, and a special homemade fish sauce dressing.
$10 +

Vermicelli Grilled Pork

Grilled marinated pork served over vermicelli noodles, typically includes lettuce, cucumber, bean sprouts, mint, pickled carrots, topped with peanuts and a side of fish sauce.
$10 +

Vermicelli with Grilled Beef

Grilled beef served over rice vermicelli, typically includes lettuce, bean sprouts, cucumber, basil, pickled carrot, and peanuts, complemented with fish sauce.
$11 +

Vermicelli with Stir Fried Pork

Stir-fried pork tenderloin with lemongrass and garlic, served over vermicelli noodles, typically includes lettuce, cucumber, bean sprouts, pickled carrots, daikon, and a fish sauce dressing.
$10 +

Vermicelli with Stir Fried Beef

Delicate vermicelli noodles served with stir-fried beef, often accompanied by a mix of vegetables such as carrots and onions, dressed in a traditional sauce.
$11 +

Vermicelli with Grilled Chicken

Grilled chicken served atop vermicelli noodles, typically includes lettuce, cucumbers, mint, pickled carrots, and crushed peanuts, all dressed with a traditional fish sauce.
$12 +

Vermicelli with Sugarcane Prawn

Sugarcane prawn served over vermicelli noodles, accompanied by a mix of lettuce, cucumber, pickled carrots, mint, and bean sprouts. Topped with peanuts and fried shallots, dressed with fish sauce.
$12 +

Fine Rice Vermicelli

Fresh Steamed Rice Paper with Combination

Fresh steamed rice paper served with a combination of meats, vegetables, and herbs, typically enveloped together for a harmonious blend of flavors.
$10 +

Fine Rice Vermicelli with Grilled Pork

Grilled pork over fine rice vermicelli, typically includes lettuce, cucumber, pickled carrots, bean sprouts, mint, and topped with peanuts and a homemade fish sauce.
$12 +

Fine Rice Vermicelli with Grill Beef

Grilled beef served atop fine rice vermicelli, typically accompanied by fresh herbs, bean sprouts, pickled vegetables, and a side of fish sauce for dressing.
$12 +

Fine Rice Vermicelli with Sugarcane Prawn

Sugarcane prawn served atop fine rice vermicelli, typically includes lettuce, cucumber, pickled carrots, mint, bean sprouts, peanuts, and spring onions, dressed with fish sauce.
$13 +

Fine Rice Vermicelli with Bun Chao Tom

Rice vermicelli served with shrimp paste wrapped around sugarcane, offering a unique blend of textures and flavors.
$13 +

Vietnamese Style Pancake - Banh Xeo

Prawns and pork.
$16 +

Rice Dishes

Broken Rice with Com Tam

Broken rice with com tam typically includes a base of fragmented rice grains accompanied by grilled pork chop and a variety of toppings such as shredded pork skin and fried egg.
$10 +

Grilled Pork Chop on Rice

Marinated pork chop grilled and served over steamed rice, often accompanied by pickled vegetables and a light fish sauce.
$12 +

Salted & Pepper Pork Chop on Rice

Salted and pepper pork chop on rice typically includes a seasoned pork chop, served on a bed of rice, often accompanied by a selection of vegetables.
$12 +

Prawns with Cashew Nuts & Vegetables on Rice

Prawns stir-fried with cashew nuts and a medley of vegetables, served over steamed rice.
$15 +

Salted & Pepper Prawns on Rice

Prawns seasoned with salt and pepper, served over rice, typically includes spring onions and a hint of chili for a simple yet savory dish.
$15 +

Fried Rice with Salted Fish & Chicken

Fried rice with salted fish and chicken typically includes stir-fried jasmine rice, pieces of salted fish, and chicken, often accompanied by egg and green onions.
$12 +

Special Fried Rice

$10 +

Seafood Omelette on Rice

A base of steamed rice topped with an omelette, typically including a mix of prawns, squid, and fish, lightly seasoned and cooked to perfection.
$14 +

Combination on Rice

Combination on rice typically includes a variety of meats such as pork chop, roast pork, and possibly chicken, served over steamed rice with pickled vegetables.
$12 +

Nam Son’s Special Fried Rice

$12 +

Entrées

Pork Spring Rolls (5 Pcs)

Crispy pork spring rolls filled with seasoned pork, accompanied by fresh lettuce.
$8 +

Rice Paper Rolls with Shredded Pork (4 Pcs)

Shredded pork wrapped in rice paper, typically includes vermicelli, lettuce, and mint, served with a side of fish sauce.
$9 +

Rice Paper Rolls with Prawn & Pork(4 Pcs)

Rice paper rolls filled with prawn and pork, accompanied by vermicelli, lettuce, and mint, typically served with a dipping sauce.
$9 +

Fried Wonton (7 Pcs)

Seven pieces of wontons, deep-fried, typically filled with a mixture of minced pork and shrimp, accompanied by a sweet chili dipping sauce.
$7.5 +

Satay Chicken on Skewers (2 Skewers)

Grilled chicken tenderly skewered and served with a peanut satay sauce, typically accompanied by a hint of lemongrass.
$7 +

Satay Beef on Skewers (2 Skewers)

Grilled beef tenderly marinated, served on two skewers, typically includes a rich peanut satay sauce.
$7 +

Spicy Quails (2 Pcs)

Two pieces of quail, marinated in Vietnamese spices, then deep-fried with a spicy seasoning blend.
$16 +

Vietnamese Coleslaw with Chicken (Goi ga)

Shredded chicken mixed with cabbage, carrot, and Vietnamese herbs, typically dressed with a tangy fish sauce vinaigrette and garnished with peanuts and fried shallots.
$16 +

Vietnamese Coleslaw with Prawn & Pork (Goi Tom Thit)

Shredded cabbage, carrots, and herbs form the base of this Vietnamese coleslaw, which typically includes prawns and pork, dressed with a tangy fish sauce and garnished with peanuts and fried shallots.
$19 +

Rare Cooked Beef with Lemon(Bo Tai Chanh)

Thinly sliced rare beef marinated in lemon juice, typically garnished with herbs, onions, and peanuts, dressed in a light, tangy sauce.
$19 +

Duck Dishes

Crispy Duck with Lemon Sauce

Crispy duck served with a tangy lemon sauce, typically includes a selection of accompanying vegetables.
$19 +

Crispy Duck with Orange Sauce

Crispy duck served with a tangy and sweet orange sauce, typically accompanied by a selection of vegetables.
$19 +

Crispy Duck with Seafood Sauce

Crispy duck served with a sauce that typically includes a blend of seafood flavors, enhancing the dish's overall taste profile.
$20 +

Crispy Duck with Mushroom Sauce

Crispy duck served with a savory mushroom sauce, typically includes a blend of aromatic herbs and spices.
$20 +

Crispy Duck with Peking Sauce

Crispy duck served with a rich and savory Peking sauce, a classic combination drawing from traditional Vietnamese flavors.
$19 +

Pork Dishes

BBQ Pork with Baby Corn

Marinated BBQ pork paired with tender baby corn, typically stir-fried to enhance the flavors and textures of the dish.
$16 +

BBQ Pork with Combination Vegetables

BBQ pork paired with a medley of stir-fried vegetables, typically including broccoli, carrots, and bell peppers.
$16 +

BBQ Pork with Cashew Nuts & Vegetables

BBQ pork combined with cashew nuts and mixed vegetables, typically stir-fried for a balanced dish.
$18 +

BBQ Pork with Asian Broccoli

BBQ pork, marinated and grilled, served with stir-fried Asian broccoli.
$18 +

Pork Ribs with Plum Sauce

Pork ribs glazed with a sweet plum sauce, typically served with a selection of vegetables.
$18 +

Pork Ribs with Peking Sauce

Pork ribs coated in a rich Peking sauce, offering a balance of sweet and savory notes.
$18 +

Salt & Pepper Pork Ribs

Deep-fried pork ribs, seasoned with salt and pepper, and typically includes a mix of chili and capsicum.
$17 +

Chicken Dishes

Chicken with Curry

Tender chicken pieces simmered in a rich curry sauce with chunks of potato, garnished with fresh cilantro and thinly sliced onions.
$17 +

Chicken with Mongolian Sauce

Chicken with Mongolian sauce typically includes stir-fried chicken with onions and a mix of vegetables, all coated in a savory Mongolian sauce.
$17 +

Lemon Chicken

Succulent Chicken in a Zesty Lemon Glaze
$18 +

Orange Chicken

Crispy chicken glazed in a tangy orange sauce
$18 +

Honey Chicken

Sweet, glazed chicken, delicately coated with honey
$18 +

Crispy Fried Chicken

Deep-fried chicken, typically served with a tangy fish sauce.
$15 +

Chicken Ribs with Plum Sauce

Chicken ribs glazed in a sweet plum sauce, typically includes a mix of aromatic spices.
$17 +

Chicken Ribs with Peking Sauce

Chicken ribs, coated with a Peking sauce, offering a balance of sweet and tangy flavors.
$17 +

Fried Chicken Ribs Marinated in Fish Sauce

Chicken ribs, marinated in fish sauce, then fried, typically accompanied by a mix of aromatic herbs.
$17 +

Fried Chicken with Salted & Pepper

Deep-fried chicken seasoned with salt and pepper, commonly tossed with bell peppers, onions, and a hint of chili.
$17 +

Beef Dishes

Beef with Lemongrass & Chilli

Beef stir-fried with lemongrass and chili, typically includes onions and a selection of vegetables, seasoned with a blend of aromatic spices.
$18 +

Beef with Baby Corn

Beef and baby corn stir-fried, typically includes onions and a savory sauce.
$18 +

Beef with Combination Vegetables

Beef stir-fried with a medley of vegetables, typically including broccoli, carrots, and bell peppers, in a light brown sauce.
$18 +

Beef with Cashew Nuts & Vegetables

Tender beef stir-fried with cashew nuts and a medley of vegetables, typically including broccoli, carrots, and onions in a savory sauce.
$19 +

Beef with Snow Peas

Savory stir-fried beef with fresh, crunchy snow peas.
$19 +

Beef with Black Bean Sauce

Stir-fried beef in a rich black bean sauce, often accompanied by onions and bell peppers.
$19 +

Beef with Mongolian Sauce

Beef stir-fried with a variety of vegetables, typically includes onions and carrots, all coated in a rich Mongolian sauce.
$19 +

Beef with Black Pepper Sauce

Beef cooked with a robust black pepper sauce, typically accompanied by onions and bell peppers.
$19 +

Beef with Bitter Melon

Beef and bitter melon stir-fried together, typically includes a savory black bean sauce.
$19 +

Beef with Young Snow Peas Shoots

Beef and young snow pea shoots stir-fried, typically includes garlic and onions in a light sauce.
$19 +

Prawns Dishes

Prawn with Lemongrass & Chilli

Prawns sautéed with fragrant lemongrass and spicy chilli, typically accompanied by onions and bell peppers.
$25 +

Prawn with Snow Peas

Prawns and fresh snow peas stir-fried with a hint of garlic and shiitake mushrooms in a light sauce.
$25 +

Prawn with Chinese Broccoli

Prawns sautéed with Chinese broccoli, typically includes garlic and a savory oyster sauce.
$25 +

Prawn with Mongolian Sauce

Prawns cooked with onions, capsicum, and carrots in a savory Mongolian sauce.
$25 +

Prawn with Xo Sauce

Prawns sautéed with the distinctive flavors of XO sauce, which typically includes dried scallops, bacon, and chili.
$25 +

Sweet & Sour Prawns in Batter

Battered prawns tossed with a sweet and sour sauce, typically includes pineapple, bell pepper, and onion.
$25 +

Crispy Prawns in Batter with BBQ Sauce

Battered prawns served with BBQ sauce, typically includes a crispy exterior complemented by the smoky sweetness of the sauce.
$25 +

Salted & Pepper Prawns

Deep-fried prawns, seasoned with salt and pepper, often accompanied by a mix of diced capsicum, onion, and shallot for added texture and flavor.
$25 +

Sizzling Satay Prawns

Succulent prawns marinated in a rich satay sauce, served sizzling hot, typically includes a mix of vegetables such as onions and bell peppers.
$25 +

Sizzling Garlic Prawns

Prawns stir-fried with fresh garlic, typically served on a hot sizzling plate.
$25 +

Fish Dishes

Fish with Curry

Fish simmered in a curry sauce, often accompanied by coconut milk and a blend of traditional Vietnamese spices.
$18 +

Fish with Lemongrass & Chilli

Fish fillet sautéed with lemongrass and chilli, typically includes onions and a mix of vegetables in a spicy sauce.
$18 +

Fish with Baby Corn

Fish cooked with tender baby corn, typically includes a light and savory sauce with a mix of traditional Vietnamese herbs and spices.
$18 +

Fish with Combination Vegetables

Fried fish accompanied by a medley of vegetables, typically includes a variety of fresh seasonal produce.
$18 +

Fish with Cashew Nuts & Vegetables

Fried fish accompanied by a medley of vegetables and crunchy cashew nuts, stir-fried together for a harmonious dish.
$18 +

Fish with Snow Peas

Fried fish accompanied by snow peas, typically prepared in a stir-fry method with a savory sauce.
$18 +

Fish with Black Bean Sauce

Fried fish coated in a rich, savory black bean sauce, typically accompanied by onions and bell peppers.
$18 +

Sweet & Sour Fish in Batter

Lightly battered fish, typically served with a tangy sweet and sour sauce, often accompanied by pineapple, bell pepper, and tomato.
$18 +

Crispy Fish in Batter with BBQ Sauce

Crispy fish coated in batter, served with a side of BBQ sauce.
$18 +

Sizzling Satay Fish

Fried fish marinated in satay sauce, typically includes hints of peanut and spices, served sizzling.
$18 +

Squid Dishes

Squid with Curry

Squid cooked with a blend of curry spices, typically featuring a mix of aromatic herbs and vegetables.
$18 +

Squid with Lemongrass & Chilli

Squid sautéed with fragrant lemongrass and spicy chilli, offering a harmonious blend of bold and aromatic flavors.
$18 +

Squid with Combination Vegetables

Squid stir-fried with a medley of seasonal vegetables, typically including bell peppers, onions, and broccoli, in a light savory sauce.
$18 +

Squid with Cashew Nuts & Vegetables

Squid stir-fried with cashew nuts and a medley of vegetables, typically including onions, bell peppers, and carrots.
$19 +

Squid with Snow Peas

Stir-fried squid and snow peas, often accompanied by a blend of traditional Vietnamese herbs and spices in a light sauce.
$19 +

Squid with Black Bean Sauce

Squid stir-fried with onions, green peppers, and ginger in a savory black bean sauce.
$19 +

Sweet & Sour Squid in Batter

Battered squid, deep-fried and tossed in a sweet and sour sauce, typically includes onions and bell peppers.
$19 +

Crispy Squid in Batter with BBQ Sauce

Crispy squid coated in a light batter, served with a tangy BBQ sauce.
$19 +

Sizzling Satay Squid

Squid marinated in satay sauce, typically includes onions and peppers, served on a hot plate.
$19 +

Deep Fried Spicy Squid

Deep fried squid coated in a spicy batter, typically includes a mix of aromatic spices for a kick of heat.
$19 +

Scallops Dishes

Scallops with Curry

Scallops cooked with a blend of curry spices, typically paired with a selection of vegetables to enhance the dish's flavor profile.
$22 +

Scallops with Lemongrass & Chilli

Scallops stir-fried with fragrant lemongrass and spicy chilli, offering a balance of citrus and heat.
$22 +

Scallops with Combination Vegetables

Scallops stir-fried with a variety of fresh vegetables, typically including broccoli, carrots, and bell peppers, in a light sauce.
$22 +

Scallops with Cashew Nuts & Vegetables

Scallops stir-fried with cashew nuts and a medley of vegetables, typically including carrots, onions, and celery.
$22 +

Scallops with Snow Peas

Scallops and snow peas stir-fried, typically includes a medley of vegetables like carrots and onions in a light sauce.
$22 +

Scallops with Black Bean Sauce

Scallops stir-fried with onions and green peppers, typically includes ginger, all coated in a savory black bean sauce.
$22 +

Crispy Scallops in Batter with BBQ Sauce

Crispy scallops coated in batter, accompanied by a BBQ sauce.
$22 +

Sizzling Satay Scallops

Scallops marinated in satay sauce, typically includes onions and bell peppers, served sizzling.
$22 +

Sizzling Garlic Scallops

Scallops briefly seared and served on a hot plate, typically includes a rich garlic sauce.
$22 +

Sizzling Fried Spicy Salted Scallops

Scallops are fried with a spicy salt blend, offering a sizzling dish that typically includes a hint of chili for added kick.
$22 +

Vegetable Dishes

Stir Fried Bean Curd with Baby Corn

Stir-fried bean curd and tender baby corn, typically includes a variety of vegetables such as carrots and mushrooms, seasoned with traditional Vietnamese spices.
$13 +

Stir Fried Bean Curd with Black Bean Sauce

Bean curd stir-fried with a savory black bean sauce, often accompanied by a selection of vegetables.
$13 +

Stir Fried Bean Curd with Mushrooms

Stir-fried bean curd and mushrooms, typically includes a variety of mushrooms sautéed with tofu in a savory sauce.
$16 +

Asian Broccoli with Oyster Sauce

Some vegies are seasonal and subject to availability.
$15 +

Asian Broccoli with Garlic Sauce

Some vegies are seasonal and subject to availability.
$15 +

Spinach with Oyster Sauce

Some vegies are seasonal and subject to availability.
$15 +

Spinach with Garlic

Some vegies are seasonal and subject to availability.
$15 +

Preserved Bean Curd

Some vegies are seasonal and subject to availability.
$15 +

Bok Choy with Oyster Sauce

Blanched bok choy typically includes a drizzle of oyster sauce and may be garnished with fried garlic.
$13 +

Bok Choy with Garlic

Bok choy sautéed with garlic, typically served in a lightly seasoned sauce.
$13 +

Hot Pot

Bean Curd with Vegetable Hot Pot

Bean curd and an assortment of vegetables simmered together in a savory broth, served in a traditional hot pot setting.
$16 +

Combination Hot Pot

A savory broth filled with a variety of meats, seafood, and vegetables, typically including shrimp, beef, chicken, and an assortment of fresh vegetables.
$18 +

Seafood Bean Curd Hot Pot

Includes shrimp, squid, and fish with tofu and a selection of vegetables, simmered in a savory broth.
$18 +

Steamed Boat

Steam Boat with Goat Meat

Steam boat with goat meat typically includes tender goat pieces accompanied by a variety of fresh vegetables and noodles, served in a flavorful broth infused with traditional spices and herbs.
$75 +

Vietnamese Prawn Sour Soup Steamed Boat

Steamed prawns in a tangy and spicy broth, typically includes vegetables and Vietnamese herbs, embodying the essence of traditional sour soup served in a boat.
$60 +

Vietnamese Fish Sour Soup Steamed Boat

A tamarind-based broth with fish, typically including tomatoes, pineapple, bean sprouts, and jalapeños, served in a steamed boat presentation.
$55 +

Vietnamese Chicken Sour Soup Steamed Boat

A steaming hot sour soup featuring tender chicken, typically includes pineapple, tomatoes, bean sprouts, and a tamarind base, infused with traditional Vietnamese herbs.
$55 +

Combination Steamed Boat

A medley of seafood and meats, typically served with vegetables and noodles, steamed together in a traditional Vietnamese broth.
$55 +

Seafood Steam Boat

Prawns, fish, and calamari gently steamed, typically includes a savory broth and a medley of vegetables.
$55 +

Seafood Tom Yum Soup Steamed Boat

A rich broth infused with lemongrass, kaffir lime leaves, and chili paste, typically includes shrimp, squid, scallops, and mushrooms.
$60 +

Steam Rice (Large)

A large serving of steamed white rice, prepared to be light and fluffy.
$4 +

Special Dishes

Spicy Soya Fish Casserole (CA Kho to)

Soy fish simmered in a spicy sauce, traditionally served in a clay pot, often includes caramelized onions and a blend of herbs.
$18 +

Nam Son’s Special Sizzling Fish

Deep-fried fish, typically includes a sizzling presentation with a special house sauce and a mix of vegetables.
$20 +

Vietnamese Sour Soup with Prawns

Vietnamese sour soup, prawns, choice of large, medium, or small.
$35 +

Vietnamese Sour Soup with Fish

Vietnamese sour soup, featuring fish, served hot. Available in large, medium, or small sizes.
$30 +

Desserts

Fried Ice Cream

Crispy Coated, Soft-Centered Ice Cream Delight
$5 +

Banana Fritter & Ice Cream

Deep-fried banana accompanied by vanilla ice cream, typically includes a drizzle of condensed milk and a sprinkle of peanuts.
$5 +

Pineapple Fritter & Ice Cream

Deep-fried pineapple paired with vanilla ice cream, typically includes a drizzle of condensed milk and a sprinkle of peanuts.
$5 +

Ice Cream & Lychees

Scoops of ice cream served with fresh lychees.
$5 +

Ice Cream & Longan

Served with a scoop of ice cream, this dessert typically includes fresh longan fruit for a sweet and refreshing taste.
$5 +

Ice Cream & Jackfruit

Served with creamy ice cream, this dessert features ripe jackfruit, combining tropical sweetness with a smooth texture.
$5 +

Chi Bo Loung

A Vietnamese dessert typically comprising a mix of ingredients like lotus seeds, longans, and goji berries in a sweet broth.
$4 +

Beverages

Soft Drinks

Choice of popular sodas: Coke, Diet Coke, Sprite, Fanta.
$2.5 +

Black Coffee

Slow-drip Vietnamese black coffee, traditionally served either hot or over ice without any added flavors or milk.
$3.5 +

White Coffee

Slow-dripped Vietnamese coffee, lightened with condensed milk, offering a smoother and creamier alternative to traditional Vietnamese coffee.
$3.5 +

Freshly Squeezed Orange Juiced

Freshly squeezed orange juice, typically includes the pure essence of ripe oranges without any added ingredients.
$4 +

Lemon Syrup

Lemonade sweetened with homemade lemon syrup, served chilled for a refreshing experience.
$3.5 +

Freshly Made Lemonade

Freshly squeezed lemon juice sweetened to taste, often served chilled for a refreshing drink.
$3.5 +

Iced Lemon Tea

Black tea infused with fresh lemon juice, served chilled.
$3.5 +

Soda Lemon Juice

Freshly squeezed lemon juice mixed with soda water.
$3.5 +

Soda with Egg Yolk & Milk

Club soda mixed with egg yolk and milk, offering a unique blend of flavors.
$4 +

3 Colour Drink

Mung bean, red bean, and pandan jelly combined with coconut milk, typically served with crushed ice.
$4 +
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