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Roka Akor Menu

$$$$Sushi, Japanese, Seafood, Steakhouses
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Roka Akor Menu

Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest store

Categories

  • Cold Plates
  • Meals
  • Hot Plates / Tempura
  • Maki
  • Nigiri
  • Sashimi
  • Steaks
  • Classics / Seafood
  • Sides
  • Dessert
  • Brunch 3-Course

Cold Plates

Butterfish Tataki

with White Asparagus and Yuzu Shallot Dressing
$23 +

Crispy Rice And Spicy Tuna Tartare

Crispy Rice with Spicy Tuna Tartare, Chili Aioli, and Sweet Soy
$26 +

Prime Beef Tataki

With Shaved Truffle, Truffle Jus, and Pickled Daikon
$25 +

Toro Tartare

with Ostera Caviar, Quail Egg, and Taro Crisps
$27 +

Tuna Tataki

with Caramelized Onions, Scallions, Ash Maple Mustard Dressing
$22 +

Yellowtail Sashimi

With Shallots, Poached Garlic Ponzu and Serrano Chili
$26 +

Mixed Green Salad

$15 +

Meals

Family Meal

Heirloom Tomato Salad with Black Garlic Dressing, Wagyu Beef and Kimchi Dumplings, Crispy Spicy Tuna Roll, NY Strip Steak with Truffle Aioli, and Fingerling Potatoes with Shiso Chimichurri
$65 +

Sushi Bento Box A (Sashimi)

Includes: Hamachi Serrano Chili Roll, Big Eye Tuna Sashimi (2 pc), Salmon Sashimi (2 pc), and Chirashi (Diced Sashimi over rice)
$38 +

Sushi Bento Box B (Nigiri)

Crispy Rice Tuna Tartare (6 pc), Yellowtail Hamachi Nigiri (2 pc), Salmon Nigiri (2 pc), and Chirashi (Diced sashimi over rice)
$42 +

Hot Plates / Tempura

Chicken Yakitori

with Green Onion and Togarashi
$15 +

Crispy Eggplant

Eggplant Kara-Age with Jalapeño Honey
$17 +

Crispy Squid

with Chili Aioli and Lime
$19 +

Edamame

with your choice of Sea Salt, Lemon Sea Salt, or Spicy Dressing
$10 +

Spicy Edamame

$8 +

Lemon Edamame

$8 +

Grilled Octopus

with Shiso Chimichurri and Smoked Paprika Aioli
$28 +

Grilled Pork Belly

with Miso Mustard, Pickled Vegetables
$22 +

Lobster Tempura

$85 +

Maki

California Roll

Snow Crab, Avocado, Tobiko
$20 +

Crispy Prawn & Chirashi Roll

Diced Sashimi, Crispy Prawn, Avocado
$23 +

Crispy Prawn Roll

with Asparagus, Avocado, Cucumber
$21 +

Crispy Spicy Tuna Roll

Tuna, Cucumber, Furikake
$19 +

Dynamite Scallop Roll

Snow Crab, Avocado, Scallop
$28 +

Flame Seared Salmon Roll

Seared Salmon, Prawn Tempura , Avocado, Miso Honey
$23 +

Hamachi Serrano Chili

Hamachi, Avocado, Wasabi Aioli, Cucumber, Serrano Chili
$21 +

Lobster Roll

Crispy Prawn, Poached Lobster, and Avocado
$25 +

Salmon Avocado Roll

Salmon, Avocado, Cucumber, Asparagus, Yuzu Aioli
$19 +

Unagi Maguro Roll

Unagi (Eel), Avocado, Tuna Tartare
$24 +

Nigiri

Modern Nigiri Selection

A Rotating Selection of Chef Selected Premium Nigiri.
$35 +

Chef’s Hirame Nigiri

with Shiso (Japanese Mint Leaf) and Preserved Lemon
$17 +

Chef’s Toro Nigiri

with Osetra Caviar and Green Onion
$35 +

Tuna Flight Nigiri

Hon Maguro, Chutoro, and Toro
$67 +

Flame Seared Salmon Nigiri

With Yuzu Shallott (2 pc.)
$17 +

Ikura Gunkan

$16 +

Sashimi

Chef’s 3 Piece Sashimi Selection

Chef’s Choice Premium Sashimi
$35 +

Chef’s 5 piece Sashimi Selection

Chef’s Choice Premium Sashimi
$45 +

Tuna Flight Sashimi

Hon Maguro, Chutoro, and Toro
$67 +

Langostino Sashimi

$45 +

Steaks

A5 Hokkaaido

$50 +

A5 Motuba

$150 +

A5 Olive

$180 +

SRF Filet

Mishima Farms American Wagyu Filet (8 oz) with Chili Ginger Sauce
$75 +

Prime Filet

8 oz Prime Filet with Truffle Miso Butter
$59 +

Prime New York Strip

10 oz Prime Striploin with Truffle Aioli
$55 +

Prime Skirt Steak

8 oz Skirt Steak with Sweet Garlic Soy
$47 +

Rib Eye

12 oz Rib Eye with Miso Truffle Butter
$59 +

SRF Sirloin

6 oz American Wagyu Filet with Bone Marrow and Truffle Aioli
$55 +

Classics / Seafood

Glazed Pork Ribs

Glazed Kurobuta Pork Ribs with Cashews and Spring Onion
$38 +

Korean Spiced Lamb Cutlets

with Smoked Eggplant and Cucumber (3 cutlets)
$59 +

Salmon Teriyaki

with Pickled Cucumbers
$42 +

Teriyaki Chicken

with Tokyo Turnips and Shiitake Mushrooms
$31 +

Yuzu Miso Marinated Black Cod

with Pickled Red Onion
$49 +

Sides

Broccolini

with Ginger Shallot Dressing
$15 +

Brussels Sprouts

with Wafu, Mustard, and Bonito Flakes
$14 +

Cremini Mushroom

with Soy Butter
$15 +

Fingerling Potatoes

with Shiso Chimichurri
$15 +

Fruit Bowl

$6 +

Japanese Wild Mushroom Hot Pot

$26 +

Sweet Corn

with Soy Butter
$14 +

White Rice

$3 +

Dessert

Chocolate Cake

$17 +

Brunch 3-Course

Brunch Menu - 3 Course

$79 +
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