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Wagaya Japanese Restaurant

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Menu

Wagaya Japanese Restaurant

$$Japanese, Sushi, Pickup

Delivery

Deliver as fast as 30 min

Pickup

No delivery fee

Categories

Dd All Day Sets
Dd Appetizers
Dd Classic Rolls
Dd Drink
Dd Nigiri And Sashimi
Dd Noodle
Dd Ramen
Dd Rice
Dd Signature Roll
Dd Soup/Salad
Dd Sushi Platters
Dd Veggie Roll
Dd Sauce
Dd Lunch
Dinner Sets

Dd All Day Sets

Ramen and Katsu

Udon soup choose one: katsudon, gyudon, chirashi (for an additional cost) or salmon ikura (for an additional cost) consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sashimi 6pcs tempura udon soup inari (rice in tofu skin) consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Dd Appetizers

Pan-fried pork dumplings

Chicken Karaage

Steamed pork dumplings in green wasabi wrapper. served with karashi (yellow mustard) soy sauce.

Fried chicken, nanban sauce, tartar sauce.

Chicken Teriyaki

4 pieces of fried octopus balls, okonomi sauce, mayonnaise, bonito flake, and aonori.

Shrimp Tempura App

4 pieces of fried shrimps with tempura dipping sauce.

Fresh octopus marinated in wasabi sauce.

Grilled yellowtail collar, grated daikon with ponzu sauce.

Breaded fried oyster with tonkatsu sauce.

Hamachi Yuzu Jalapeno

Thinly sliced of yellowtail with yuzu ponzu dressing and yuzu tobiko.

Green soy bean with a touch of sea salt.

Agedashi Tofu and Mochi

2 pieces of triangle rice balls, seaweed, red pickles. choose 1 filling of your choice: grilled salmon, grilled mentaiko (spicy cod roe), or ume boshi (pickled plum).

Veggie Temp App

Fried veggies: carrots, sweet potatoes, and japanese pumpkin. served with tempura sauce.

Steamed japanese rice.

Steamed japanese rice seasoned with vinegar.

Salmon Teriyaki App

Grilled salmon with teriyaki sauce.

Dd Classic Rolls

California Roll

Crab salad, avocado, and cucumber.

Fresh salmon and crunchy flakes.

Crunchy Yellowtail roll

Eel Avocado Roll

Broiled fresh water eel and avocado.

Eel Cucumber Roll

Broiled fresh water eel and cucumber.

Cooked lobster meat, avocado, mayo, shichimi pepper.

Smoked salmon, avocado, cream cheese.

California roll topped with salmon, tuna, yellowtail, avocado.

Fresh salmon, rice, and seaweed.

Shrimp Temp Roll

Spicy Crunchy Shrimp Roll

Spicy Scallop Roll

Fresh scallop, spicy sauce.

Fresh ground tuna mixed with mayo, spicy sauce.

Soft shell crab, cucumber, avocado, mayo.

Fresh tuna, rice, seaweed.

Yellowtail Roll

Fresh yellowtail, scallions, rice, seaweed.

Spicy Salmon Roll

Spicy Yellowtail Roll

Dd Drink

Japanese soft drink in a bottle that sealed with marble. strawberry flavor.

Dd Nigiri And Sashimi

Dd Noodle

Udon noodle with chicken, egg, napa cabbage, seaweed, scallions in dashi (fish) broth. served with a box of shrimp & veggie tempura.

Beef Curry Udon

Udon noodle with beef, egg, napa cabbage, seaweed, scallions in japanese curry broth. served with a box of shrimp & veggie tempura.

Dd Ramen

Fish broth with soy sauce flavor. served with noodle, 2 pieces of chashu (braised pork belly), 1 half soft boiled egg, scallions, seaweed.

Veggie broth with noodle, 5 slices of tofu steak, 2 kinds of seaweed, corn, edamame, scallions, truffle oil.

Chicken broth with noodle, 2 slices of chicken breast, 1 half soft boiled egg, scallions, lemon.

Choose ramen; tonkotsu, shoyu, miso, spicy curry (for an additional cost) choose two rolls; california, spicy tuna, crunchy, yellowtail, avocado salmon no substitution consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ramen And Sashimi

Dd Rice

Ishiyaki Chashu Fried Rice

Fried rice with braised pork belly, egg, crab flakes, scallions, and a side of sweet soy sauce. served with miso soup.

Beef, onion, scallions, tofu, simmered in sukiyaki broth topped over rice with red pickles. served with miso soup.

Pork loin cutlet, egg, onion simmered in soy-base dashi (fish) broth topped over rice with red pickles. served with miso soup.

Broiled fresh water eel, seaweed, scallions, wasabi, rice, and dashi (fish) broth. served with miso soup.

Bukkake Ishiyaki Don

Fresh tuna, natto (aged soybean), beef, cucumber, greens, soft boiled egg, red pickles, scallions, rice with spicy soy sauce. served with miso soup.

Salmon Ikura Chazuke

Grilled salmon, ikura (salmon roe), scallions, seaweed, wasabi, rice, and dashi (fish) broth. served with miso soup.

Pork loin or chicken cutlet with japanese curry with pickles.

Pork loin cutlet with tartar sauce & tonkatsu sauce. this item comes with rice and miso soup.

Dd Signature Roll

Tuna, salmon, white fish, cream cheese, panko, flash fried, yuzu ponzu.

Double Shrimp Roll

Shrimp tempura, crab flake, cream cheese, boiled shrimp, kabayaki (eel) sauce.

California roll baked with scallop, lobster, shichimi pepper, chili string, spicy tobiko, garlic chili sauce.

Spicy aioli, tempura flakes, masago topped with spicy tuna and wasabi tobiko.

Spicy salmon, cucumber, topped with seared smoked salmon, salmon skin salad, roasted sesame dressing.

Soft shell crab, crawfish, crab salad, avocado, cucumber wrapped in yellow soy paper topped with black tobiko.

Bagel Tempura Roll

Swirling Eel Roll

Dd Soup/Salad

Crispy squid legs, garlic chips, scallion, and masago with yuzu soy dressing.

Tofu Avocado Salad

Tofu, seaweed, scallions in a soybean paste dashi (fish) broth.

Pork dumplings, enoki mushroom, shimeji mushroom, napa cabbage, scallion in soy base soup.

Organic greens with homemade ginger dressing.

Seasoned green seaweed salad.

Dd Sushi Platters

25 pieces of sashimi (chef's choice). served with miso soup.

20 pieces of sashimi (chef's choice). served with miso soup.

15 pieces of sashimi (chef's choice). served with miso soup.

Salmon and egg on sushi rice

7 pieces of nigiri (chef's choice) & california roll. served with miso soup.

10 pieces of nigiri (chef's choice) & tuna roll. served with miso soup.

Two Layer Chirashi

15 pieces of sashimi (chef's choice) & 6 toppings (scallions, black & orange tobiko (flying fish eggs) , shiitake mushroom, finely cut seaweed, and bonito flakes) over sushi rice. served with miso soup.

Dd Veggie Roll

Blessing of the ocean

Shiitake mushroom, rice, seaweed.

Pickled plum, shiso leaf (japanese mint), rice, seaweed.

Cucumber, rice, seaweed.

Avocado Cucumber roll

Avocado, cucumber, rice, seaweed.

Veggie Dragon Roll

Pickles, cucumber, carrot roll topped with inari (tofu skin), avocado.

Avocado, rice, seaweed.

Dd Sauce

Ginger Dressing

Sesame Dressing

Dd Lunch

TRADITIONAL Lunch

Chef's choice nigiri, four pieces, california roll, tempura. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Salad and rolls

Dinner Sets

Traditional Dinner

Nigiri 5pcs, sashimi 6pcs, rice, miso soup choose one; salmon teriyaki grilled saba grilled hokke (for an additional cost) consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Udon soup choose one: katsudon, gyudon, chirashi (for an additional cost) or salmon ikura (for an additional cost) consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.