Yanagi Sushi & Grill
$Pickup, Japanese, Sushi
Delivery
Deliver as fast as 30 min
Pickup
No delivery fee
Categories
- Side Orders
- Appetizers
- Regular Cut Rolls
- Sashimi
- Salads
- House Special Rolls
- Sushi
- Yanagi Sushi Slo Chef's Specials
- Udon / Noodles
- Regular Hand Rolls
- À La Carte
- Tea
- Boat Combinations
- Dessert
- Rice Bowls
- Bottles & Cans
- Dinner Combinations
- Dinner Special Combo
- Red & White Wine /Glass
- Japanese Beer
- Sake
Side Orders
Kimchi
The mix of fermented vegetables.
Dumpling Soup
A savory soup with dumplings.
Cold Tofu
Cold bean curd made from soybeans.
Rice
Fried rice: stir fried rice.
Small Seaweed Salad
Algae salad with a seasoned microalgae base.
Sushi Rice
Fresh Wasabi
Japanese horseradish.
Miso Soup
Soup that is made from miso paste.
Side Avocado
Chicken Soup
A savory soup with a poultry base. chicken soup is often served with sour cream.
Appetizers
Baked Green Mussels
Baked green mussels with mushrooms, green onions, cheese and cream sauce.
Hawaiian Crunchy Tuna
Chopped tuna with spicy ponzu sauce, served on wonton over bed of mixed greens.
Pork Gyoza
Fried ground pork wrapped wonton.
Dynamite (Appetizer)
Scallops, mushrooms, and onions baked with creamy sauce over rice.
Shrimp Shumai
10 pieces.
Only Shrimp Tempura (Appetizer)
Spicy Garlic Edamame
Vegan, spicy, vegetarian.
Soft Shell Crab
Deep fried soft shell crab with ponzu sauce.
Salmon Collar
Served with teriyaki sauce.
Fried Calamari
Deep fried breaded squid with ponzu sauce.
Fried Rice
Sautéed shrimp, scallops, chicken, egg and vegetables with rice.
Shrimp & Vegetable Tempura (Appetizer)
Chicken Gyoza
Fried ground pork or chicken wrapped wonton.
Heart Attack
Spicy. Fried jalapeños and cream cheese with spicy tuna.
Agedashi Tofu
Served with ponzu sauce.
Yellowtail Collar
Nut free, dairy free. Served with ponzu sauce.
Edamame
Served with ponzu sauce. vegetarian. vegan. gluten-free. nut-free. dairy-free.
Only Vegetable Tempura (Appetizer)
Sesame Ball (6pc)
Japanese Donuts
Sweet red-bean inside.
Pork shumai
Hawaiian Spam Musubi
Fish Tempura
Crunch deep fried white fish
With sweet chili sauce.
Japanese Fried Chicken
Regular Cut Rolls
Sashimi
Tuna Tataki
Seared tuna with spicy oil and ponzu sauce.
Octopus Sashimi
Cephalopod.
Yellowtail Sashimi
Tuna Sashimi
Tuna sashimi
Albacore Sashimi
White tuna.
Combination - 12 Pieces Sashimi
Salmon Sashimi
Fresh salmon
Albacore Tataki
Seared albacore with spicy oil and ponzu sauce.
Halibut Sashimi
Japanese Ceviche Sashimi
Assorted fish with spicy oil and ponzu sauce.
Combination - 20 Pieces Sashimi
Served with miso soup and rice.
Escolar Sashimi
Snake mackerel.
Salads
Salmon Skin Salad
Cooked salmon skin salad with mixed vegetables.
Garden Salad
Vegan, vegetarian.
Cooked Fish Salad
Assorted cooked fish with mixed salad.
Cucumber Salad
Cucumber vinaigrette with seaweed.
Tako Salad
Octopus with mixed salad.
Sashimi Salad
Assorted fish with mixed salad.
Seaweed Salad
Vegan, vegetarian. Seasoned seaweed with mixed salad.
Poke Tuna Salad
Raw.
House Special Rolls
Yami Yami Roll
Fried spicy tuna and mint leaf wrapped with crabmeat and topped with tuna, avocado and sesame ginger sauce.
Golden California Roll
Deep-fried California roll wrapped with salmon, topped with mayonnaise and eel sauce.
Albacore Delight Roll
Chopped albacore and crabmeat, wrapped in albacore and avocado, served with spicy ponzu sauce.
Caterpillar Roll
Eel, crabmeat, wrapped with avocado and eel sauce.
Hot Night Roll
Shrimp tempura with crabmeat, topped with spicy tuna, eel sauce and chili oil.
Mountain Roll
California roll wrapped with salmon and spicy tuna on top. Baked with mayonnaise and goma sauce.
3 Times a Lady Roll
Tuna, salmon, crabmeat and whitefish wrapped with seaweed and soy bean paper, topped with fish eggs ponzu sauce.
Vegetable Tempura Roll
Deep-fried vegetable tempura wrapped in seaweed, soy bean paper, and avocado, served with ponzu sauce.
Ichi Roll
Shrimp tempura with crabmeat wrapped with shrimp and avocado, served with goma sauce.
Tarantula Roll
Fried soft shell crab and crabmeat wrapped with avocado, served with eel sauce.
Craw Fish Roll
California roll wrapped with soy bean paper topped with baked craw fish tail in eel and mayonnaise sauce.
Sexy Roll
Assorted fish and crabmeat*, wrapped with cucumber without rice with ponzu sauce. *Limited supplies due to COVID-19.
Fire Cracker Roll
Spicy scallop and crabmeat topped with spicy tuna, served with chili oil sauce.
Crunchy Roll
Shrimp tempura, crabmeat and cucumber wrapped with tempura flakes, served with eel sauce.
Spider Roll
Deep-fried soft shell crab with crabmeat, avocado, Japanese carrot, bonito flake, and cucumber with eel sauce.
Dragon Roll
California roll, wrapped with freshwater eel and avocado, served with eel sauce.
Red Dragon Roll
Crabmeat, cucumber and eel topped with spicy tuna, served with chili oil and eel sauce.
Futo Maki Roll
Crabstick, tamago (egg), avocado, cucumber, gobo, yellow radish, mushrooms.
Hawaiian Roll
California roll wrapped with seaweed and soy bean paper, topped with cut tuna, tomatoes with spicy sauce.
Fried Oyster Roll
Fried oyster, crabmeat with seaweed and soy bean paper with ponzu sauce.
Vegetarian Roll
Assorted vegetables wrapped with soybean paper and cucumber without rice with ponzu sauce.
Perfection Roll
Spicy tuna, crabmeat, asparagus, oba, avocado, gobo, wrapped with white fish, deep fried with house sauce.
Green Land Roll
Assorted vegetables wrapped with rice, seaweed and soy paper with ponzu sauce.
Baked Dynamite Roll
California roll with scallops, mushrooms, and onions on top, baked with house mayo and eel sauce.
Philadelphia Roll
Cream cheese, avocado, and crabmeat wrapped with salmon and served with ponzu sauce.
Sunshine Roll
California roll topped with assorted fish, wrapped in seaweed and soy paper with house spicy sauce.
Alaskan Roll
California roll wrapped with fresh salmon and served with goma sauce.
Rainbow Roll
A house favorite! California roll wrapped with assorted pieces of fish and avocado, topped with ponzu sauce.
Yanagi Roll
Fried soft shell crab and crabmeat topped with eel and avocado, served with eel sauce.
911 Roll
Chopped shrimp and spicy crab wrapped with avocado and served with spicy mayo sauce.
Hungry Roll
Fried spicy tuna roll with salmon, wrapped in seaweed and soy paper, served with mayonnaise and eel sauce.
Green Salmon Roll
Salmon,seaweed salad,avocado seaweed wrapped with cucumber served without rice with ponzu sauce.
Sushi
Bluefin Tuna Sushi
Raw.
Crab Sushi
Albacore Sushi
Gluten free. Raw.
Yellowtail Sushi
Buttery mild fish.
Tamago Sushi
Sweet egg.
Tuna Sushi
Saltwater fish. mild and tender fish.
Tobiko Sushi
Surf Clam Sushi
Sweet Shrimp Sushi
Squid Sushi
Cephalopod. mild and slightly sweet seafood.
Mackerel Sushi
Sweet tuna-like fish.
Salmon Sushi
Octopus Sushi
Cephalopod.
Seared Salmon with Truffle Sushi
Scallop Sushi
Sweet buttery and delicate.
Smoked Salmon Sushi
Smelt Egg Sushi
Fish egg.
Shrimp Sushi
Sushi roll with a shrimp filling.
Snapper Sushi
Mild sweet fish. whitefish.
Escolar Sushi
Ikura Sushi
Fresh Water Eel Sushi
Sweet firm fleshed white fish.
Inari Sushi
Fried tofu skin and rice.
Jumbo Scallop Sushi
Uni sushi -sea urchin
Yanagi Sushi Slo Chef's Specials
Screaming O Roll
Deep fried soft shell crab, cucumber and crabmeat, wrapped with rice and seaweed. Topped with spicy tuna and avocado. Mixed with spicy mayo, eel, and Sriracha sauce.
Garlic Chip Roll
Spicy tuna and cucumber inside, albacore, avocado topped with garlic chip. Chili oil and ponzu sauce.
Kiss of Fire
Spicy yellowtail and cucumber inside. Topped with fresh yellowtail, slice of jalapeño, fried garlic, avocado, ponzu and chili oil sauces.
Jumbo Lobster Roll
Deep fried lobster mixed with crabmeat, gobo, avocado, rice, and soy paper. Topped with eel sauce, mayo sauce, masago, and green onion.
Alejandro Roll
Spicy tuna, cucumber, and shrimp tempura inside topped with seared tuna, avocado with cilantro chopped. Mixed with red onion and spicy ginger dressing.
Blue Crab Hand Roll
Real crab, cucumber, and avocado.
Hawaiian Macadamia Roll
Shrimp tempura mixed with baby lobster, avocado and gobo, wrapped with rice and soy paper. Deep fried, topped with macadamia nuts, eel sauce, and mayo sauce.
Salmon Ceviche Roll
crab, avocado, cucumber inside. Salmon and lemon on top. Mustard, ponzu sauce with red onion.
Baked Salmon Roll
California roll topped with baked salmon, spicy mayo, and mayo sauce. Eel sauce on top.
Yuzu Yellowtail
Yellowtail sashimi 7 pieces, red onion, jalapeño, yuzu ponzu sauce.
Cajun-Seared Tuna Roll
Spicy tuna inside, Cajun-seared tuna topped with ponzu, mayo, and tobiko.
Truffle Seared Salmon Roll
Spicy tuna, avocado, cucumber inside. Seared salmon, ponzu, truffle oil with yuzu salt on top.
Samurai Roll
Salmon and crabmeat inside, topped with avocado and spicy mayo sauce.
North Shore
Yellowtail sashimi 7 pieces, spicy ponzu and jalapeño.
In-N-Out Bluefin Tuna Roll
Spicy tuna and cucumber inside. Bluefin tuna and avocado topped with goma sauce.
Crispy Shiso Leaf with Spicy Tuna
Crazy Roll
Tempura scallops, crabmeat, cucumber, avocado and eel sauce.
Cal Poly Roll
Spicy tuna, shrimp tempura with cucumber inside. Albacore, avocado on top with mustard dressing.
Sexy Curtis Roll
Spicy tuna, cucumber, and wrapped with rice and seaweed. Topped with albacore, avocado, garnished with masago and green onion. Mixed with ponzu, ginger dressing, and Sriracha sauce.
Blue Hawaiian Roll
Salmon, avocado, tuna wrapped with soy paper. Real crab, crunchy on top with mayo and eel sauce.
Spicy Tuna On Crispy Rice
Crispy sushi rice, two pieces, topped with spicy tuna, jalapeño, spicy mayo, eel sauce, and crunchy on the top.
Udon / Noodles
Regular Hand Rolls
À La Carte
Salmon Teriyaki (À La Carte)
Vegetable Tempura (À La Carte)
Assorted fresh vegetables.
Chicken Teriyaki (À La Carte)
Grilled chicken breast with sautéed vegetables.
Pork Cutlet (À La Carte)
Shrimp & Vegetable Tempura (À La Carte)
Pieces of shrimp and vegetable tempura.
Beef Teriyaki (À La Carte)
USDA Choice ribeye with sautéed vegetables.
Chicken Cutlet (À La Carte)
Boat Combinations
Yanagi Boat
Yanagi boat from the sushi bar - sashimi, sushi and house special rolls selected daily by the chef (ask your server). Served with miso soup and salad. *minimum order: two persons.
Love Boat
California roll, salmon, beef, chicken, tempura, gyoza, selected daily by the chef. Served with miso soup, salad and rice. *minimum order: two persons.
Dessert
Rice Bowls
Chirashi Sushi
Variety of sashimi over sushi rice.
Una Don
Broiled eel served over rice.
Pork Katsu Bowl
Pork cutlet with cutlet sauce, over rice.
Chicken Katsu Bowl
Chicken breast cutlet with cutlet sauce, over rice.
Chicken Teriyaki Bowl
Grilled chicken breast with teriyaki sauce over rice.
Beef Teriyaki Bowl
Grilled sliced beef with teriyaki sauce over rice.
Korean Bulgogi Bowl
Korean BBQ made of thinly sliced marinated beef over rice.