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Vegeterian Combination
Kik alicha, misir wot, gomen and alicha tikil gomen with sides of azifa, buticha, and salad.
$14.55
Sambussa
Please specify - lentils or ground beef thin flaky dough stuffed with your choice of lentils or ground beef spiced with different onions and peppers. Three pieces.
$5.25

Tea Leaf Salad
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.
(Gluten Free, Upon Request: Vegan)
$21.88

Platha & Dip
Handmade buttery multi-layered bread. Served with a side of coconut chicken or vegetarian curry sauce.
$19.15

Laphet Thoke (Tea Leaf Salad)
Traditional hand-picked tea leaf dressing with crunchy mix. The salad features earthy, nutty, and crunchy flavors. (Vegan and Gluten-free. Contains peanuts)
$21.01

Coconut Rice
Aromatic jasmine & basmati rice cooked with coconut milk, topped with fried onions.
$5.80
Sesame Chicken
Slices of chicken breast lightly fried in a sweet and tangy sauce topped with sesame seeds. This item comes in Regular size and can be increased to a Large size for an additional $9.
Regular size can be shared with 1-2 people.
Large size can be shared with 2-3 people.
$24.41
Vegan Sampler
Spicy lentil stew, yellow pea stew, collard greens, potatoes, carrots, green beans, and cabbage.
$17.47
Siga Tibs
Beef marinated and stir-fried with onion, tomato, garlic, and berbere. Add mushrooms and collard greens for an additional charge.
$19.79














































