Crab Rangoon near me

Lunch Special

Choose entree, appetizer, drink, and salad.

Edamame

Japanese edamame with sea salt.

Spring Roll

Crispy vegetable spring roll served with plum sake sauce.

Mozzarella Shrimp Roll

Crispy shrimp, Mozzarella cheese wrapped with wonton skin served with Bangkok cocktail sauce.

Grounded Pork Basil with Fried Egg

Thai style grounded pork basil with jasmine rice and fried egg.

Thai Iced Tea

Thai Iced Coffee

Lemon Thai Tea

Tom Yum Noodle

Spicy. Roasted pork, minced pork and fish ball with scallions and bean sprouts.

Kee Mao

Spicy. Spicy pan-fried flat rice noodles in a spicy sauce with tomatoes, basil, eggs, bell peppers and onions.

Pad See Euw

Flat rice noodles stir-fried in sweet soy sauce with Asian broccoli and eggs.

Pad Thai

Stir-fried Thai rice noodles with, eggs, bean sprouts, scallions and crushed peanuts.

General Tso’s Chicken

Mild spicy.

Tofu w. Minced Pork

Sautéed String Beans

Fish in Chili Oil

Very spicy.

F2.. Pineapple Fried Rice

Fried rice with , egg, pineapple, cashew nut, raisin, onion, and curry powder. WITH CHOICE OF MEAT

F1. Thai Fried Rice

With egg, Chinese broccoli, tomatoes, onion and cilantro.

F4. Spicy Fried Rice

Hot and spicy. Fried rice with basil, bell, onion, and chili.

P1. Pad Thai

Stir-fried thin rice noodles with egg, scallion, green onion, bean sprouts, lime and ground peanut on the side.

Crab Rangoon

Crab, cream cheese, crispy wonton, side of sweet & sour.

Chubby Egg Roll

Ground pork, cabbage, celery, sprouts, side of sweet & sour.

Chubby Wings

Crispy butterflied chicken drumettes, side of sweet & sour.

Pan Fried Dumplings

Ground pork, cabbage, bok choy, side of soy vinegar & chili oil.

Macaroni and Cheese

Served with choice of side. 280 Cal

Chicken Tenders

Served with honey mustard and choice of side. 620 Cal

Golden-Fried Fish

Served with ketchup and choice of side. 560 Cal

Garlic-Grilled Shrimp

Served with choice of side. 80 Cal

4 Spring Rolls

Crispy rolls stuffed with mixed vegetables.

Vietnamese Hand Rolls

Steamed shrimp, rice vermicelli, grilled chicken, mixed baby greens and mint wrapped in rice paper. Served with hoisin sauce and crushed peanut.

Satay

4 pieces. Choice of beef or chicken skewers marinated in spices and coconut milk. Served with peanut sauce and cucumber salad.

Crab Rangoon

8 pieces deep-fried mixed crabmeat and cream cheese in wonton wrappers.

Teriyaki Steak Lunch Special

Broiled New York strip sliced with teriyaki sauce.

Spicy White Tuna Roll

Hot and spicy. Fresh white tuna and spicy mayo.

Rainbow Roll

California roll topped with assorted fish.

Philadelphia Roll

Smoked salmon, cream cheese and avocado.

Thai Iced Tea

Thai Iced Coffee

Bubble Tea

Smoothies

Cucumber Salad 蒜拍黄瓜

Cucumber salad in mashed garlic sauce

Peking Dumplings (6) 北京水饺

Peking style dumplings filled with pork, sauce on the side

Pot Stickers (6) Hand Made 北京锅贴

Pan-fried ground pork filled thick dumplings.

Wonton Soup 云吞汤

Pork filled wontons in homemade broth

Sesame Chicken

Macaroni and Cheese

Served with choice of side. 280 Cal

Chicken Tenders

Served with honey mustard and choice of side. 620 Cal

Golden-Fried Fish

Served with ketchup and choice of side. 560 Cal

Garlic-Grilled Shrimp

Served with choice of side. 80 Cal

#1 Chicken Bun

Banh Bao Ga Dong Co

#2 Pork & Shrimp Shu Mai

Xiu Mai

#3 Chicken Feet With Chu-Hon Sauce

Chan Ga Tau Xi

#4 Pork Spare Ribs

Suon Hap Tau Xi

N6. Beef Chow Fun

Flat rice noodles.

C20. Pepper Steak Combo Dinner

Served with pork fried rice and pork egg roll.

H18. Sizzling Beef Short Rib with Black Pepper Sauce

Beef short rib with black pepper sauce. Served on a sizzling plate. With white rice. Spicy.

H5. General Tso's Chicken

White meat. Chunks of chicken tender lightly fried with hot bean sauce. With white rice. Spicy.

Zha Jiang Mian-Minced Pork Noodle

Shrimp Fried Rice

Squid

Spicy. Seasoned with black pepper.

Bang Bang Shrimp (4)

Spare Rib Tibs

Fried Wontons

Ten pieces.

Crab Rangoon

Six pieces.

Vegetable Dumplings

Eight pieces.

5a. Crab Rangoon

Eight pieces.

8. Cold Noodles with Sesame Sauce

14. Fried Chicken Wings

Four pieces.

17. Wonton Soup

Tom Yum Pot

Our original chili reduction hot & sour soup served without the coconut milk. Can be made vegan or GF.

Madras Curry

Madras curry sauteed with shrimp, scallops, basil, tender bok choy, carrots, snow peas, garlic, and freshly ground Thai chilies. Can be made GF<br />

Minced Pork Wrap

From the chang mai region of northern Thailand. A blend of minced pork, ginger, red onion, cilantro and ground peanuts tossed in a citrus marinade

Siamese Kisses

Six steamed Shumai wrapped dumplings filled with ground chicken, shrimp & Thai spices topped with crispy garlic & scallions with a trio of sauces on the side. Cannot not be made GF.

10. Papaya Salad (Som-Tum)

Shredded green papaya, garlic, shrimp, green beans, tomatoes, lime juice and lettuce.

21. BBQ Chicken

BBQ chicken marinated with Thai herbs and served with sweet chili sauce.

22. BBQ Pork

BBQ pork marinated with Thai herbs and served with spicy soy sauce.

23. Crying Tiger

Grilled beef served with mixed vegetables and hot Thai sauce.

Salmon Salad

Grilled salmon over Romaine lettuce, with apples, carrots, onion, blue cheese, & dried cranberries. Choice of dressing.

Cobb Salad

Diced chicken, bacon, tomato wedges, avocado, hard boiled egg slices & chunks of Danish blue cheese on a bed of crisp greens, served with your choice of dressing.

92nd Street Burger

A 92 favorite! A juicy burger topped with swiss and cheddar cheeses, served with lettuce, onion, & tomato.

Patty Melt

Fresh beef patty with grilled onions & melted cheddar cheese on delicious rye bread.

#3. Vegetable Spring Roll (2)

#15. Crab Rangoon (6)

#30. Wonton Soup

#31. Egg Drop Soup

Tempura Oreo

Dr Pepper

Regular.

Pepsi

Regular.

Sushi Dinner (10 Pc)

With tuna roll (soup and salad).

Spicy Tuna Dumpling

Spicy. Fried dumpling served with crispy sweet chili emulsion and lime spiced guacamole.

Spicy Peppered Tuna Tataki*

Spicy. Sliced black pepper tuna with ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish and fish eggs may Increase the risk of foodborne related illness.

Yellowtail Jalapeños*

Six slices of yellowtail sashimi and jalapeño with ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish and fish eggs may Increase the risk of foodborne related illness.

Spicy Tuna Tartare*

Spicy. Spicy tuna and crunchy with round shape, drizzle with spicy mayo. Consuming raw or undercooked meat, poultry, seafood, shellfish and fish eggs may increase the risk of foodborne related illness.

Phad Thai

Rice noodles, tamarind sauce, bean sprouts, fried tofu, peanuts, egg and Asian chives. Gluten free.

Happy Fish

Golden fried Asian sea bass with mixed vegetables and house-made chili sauce. Served with jasmine rice.

Beef Noodle

Sliced beef, beef meatballs, rice noodles, bean sprouts, scallions, celery, fried garlic in beef broth and cilantro.

Volcano Shrimp

Colossal tempura shrimp on a bed of broccoli, covered with a house-made chili sauce. Served with jasmine rice.

Vegetable Spring Roll

Edamame

Crab Rangoon

Tempura Appetizer

3 pieces shrimp and five pieces vegetables.

House Fried Rice

With shrimp, beef, and white meat chicken.

Chi Thai Combination

Sliced tenderloin of beef, breast of chicken, jumbo shrimp, sautéed, then simmered with mushrooms, carrots, baby corn, snow peas in rich brown sauce.

Phoenix & Dragon

Hot. General tso's chicken and prawns with ginger sauce.

Green Curry Chicken

Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms.

The Big Cliff Sandwich

On a hoagie bun. Ham, salami, turkey, American cheese, provolone cheese, lettuce, tomato, onion, and Italian dressing.

Mediterranean Veggie Sandwich

Spring mix lettuce, sunflower seeds, sprouts, tomato, and hummus.

Edamame

Boiled young green-shelled soy beans.

General Tso's Chicken or Fried Tofu

Spicy. Battered white meat chicken, broccoli, tossed with sweet and mild spicy sauce.

Pad Thai

Stir-fried rice noodle with bean sprout, onion, egg and peanut in pad Thai sauce.

Pad See Ewe

Stir-fried flat noodle with gai lan, carrot, broccoli and egg in homemade sauce.

Pad Kee Mao

Stir-fried rice noodle with green bean, bell pepper, tomato, onion, carrot and basil.

Thai Fried Rice

Thai fried rice with eggs, tomato, onion, carrot and green onion.

Teriyaki

Teriyaki is grilled and topped with our house made teriyaki sauce. * *Our most popular entrees.

Mistake

Wild ginger's most popular roll spicy tuna roll, the whole roll is tempura battered fried and covered with spicy sauce. It's a mistake if you don't order it. * *Looking for new rolls to try, these are some of our most popular rolls.

Orange Crush

Tempura batter fried asparagus inside, layered with fresh salmon and topped with sweet wasabi sauce and bonito (smoked shaved albacore).

Chicken Teriyaki Lunch

With miso soup, house salad, & rice. * *Our most popular lunch entrees.

Shrimp Fried Rice

Stir fried rice with shrimps and assorted vegetables.

Tiger Roll

Spicy salmon, crab meat, tuna, crunch, spicy mayo, unagi sauce.

Christmas

Spicy tuna, crunch, avocado, tobiko.

Seaweed Salad

A mix of seasoned wakame and cucumber salad in a zesty sesame vinaigrette.

27. Pad Thai

Stir fried rice noodles with your choice of meat prepared with eggs, ground peanuts and bean sprouts.

26. Pad See Ew

Stir fried yellow noodles or rice noodles prepared with eggs, onions, vegetables and sweet soy sauce.

43. Pineapple Fried Rice

Fried rice, pineapple, choice of pork, chicken, beef.

42. Kao Padd

Thai fried rice. Choice of chicken, pork, beef with onions, eggs, peas and carrots.

Chicken Wings(6)

Steamed Dumpling(6)

Crab Rangoon(6)

Shrimp Fried Rice

Onions egg and bean sprouts included.

Shroomin' Swiss Burger

Half-pound beef burger, Swiss cheese, sautéed mushrooms, roasted garlic aioli, lettuce, tomato, sesame seed bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Big Squeal

Half-pound beef burger, pulled pork, smoked Gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce, pickles, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Jalapeño Popper Show-Stopper

Half-pound beef burger, jalapeño-infused cream cheese, jalapeño bacon, fried jalapeño, jalapeño citrus aioli, lettuce, tomato, fresh sliced jalapeño, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Bare Bones Burger

Half-pound beef burger served on the guest's choice of bread. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Fresh Summer Rolls (2)

Pork Dumplings (Steamed or Fried) (6)

Orange Chicken w/ Broccoli

Sesame Chicken w/ Broccoli

Seaweed Salad

California

Crab, avocado, cucumber, masago.

Chicken Katsu

Panko-fried chicken served with tonkatsu sauce.

House Special Chow Mein

Soba noodles stir-fried with green onion, bean sprout, BBQ pork, chicken, and shrimp.

Sunomono

Sweet vinegar salad with seaweed and cucumber, with shrimp or octopus.

Egg Roll

Flavorful pork and veggie egg rolls served crispy with a homemade sweet and spicy sauce.

Chicken Satay

Marinated chicken grilled on skewers served with peanut sauce and cucumber vinaigrette dip.

Tom Kha

Vegan. Gluten free. Rich and creamy coconut milk broth with chicken or tofu, mushrooms, lemongrass, and lime juice.

Basil Fried Rice

With basil, bell peppers, onions, bamboo shoot, string beans, Thai chili, and egg.

Red Curry

Red curry paste with bamboo shoot, eggplant, carrots, bell pepper, basil in coconut milk.

PORK SPRING ROLLS

Two pcs of deep fried spring rolls filled with pork, bean thread noodles, and vegetables served with plum sauce.

FRIED TOFU

Eight pcs fried tofu and served with ground peanuts in sweet chilies sauce.

CHICKEN WINGS

Six pcs crispy chicken wings tossed in our house special spicy-tamarind sauce.

FISH CAKE

Six pcs deep fried ground fish spiced with fresh kaffir lime leaf and red curry paste. Served with cucumber, shallots, and ground peanuts in sweet chili sauce.

Mongolian Beef

Sliced beef stir fried with onions and served over a bed of vermicelli noodles.

Pot Stickers

Five.

Chicken Fried Rice

Chicken Caesar

Grilled chicken, tomato, lettuce, mozzarella, feta cheese, olives & caesar dressing,

48 Slow Cooked Hour Short Rib

Grilled Baby Carrots, Whipped Potatoes, Crispy Pickled Onions, 3 Peppercorn Hoisin Demi-Glace

Grilled Bacon Wrapped Meatloaf

House Ground Beef, Applewood Smoked Bacon, Whipped Potatoes, Mango BBQ, Beer Battered Onion Rings

Crispy Fried Chicken

Creamy White Cheddar Polenta, Sauteed Swiss Chard w/Bacon, Bacon Gravy, Chipotle Wild Flower Honey

Kid's Tenders

With Mashed Potatoes

Crispy Spring Rolls (2)

Shredded vegetables wrapped in a delicate pancake then fried.

Edamame

Soy beans in the pod. Packed with protein and fun to eat.

Golden Tofu

Crab Rangoon (6)

Crab and cream cheese filled wontons fried till golden brown.

Macaroni and Cheese

Served with choice of side. 280 Cal

Chicken Tenders

Served with honey mustard and choice of side. 620 Cal

Golden-Fried Fish

Served with ketchup and choice of side. 560 Cal

Garlic-Grilled Shrimp

Served with choice of side. 80 Cal