Curry Chicken near me

Tuscan Kale Salad

Cavolo nero (dark Tuscan kale) tossed with garlic & anchovy dressing and topped with toasted breadcrumbs and Parmigiano-Reggiano.

Suppli Classico

A Roman street-food staple - Carnaroli rice rolled and breaded with sourdough breadcrumbs, with beef ragu & melted mozzarella at its center.

Tiramisu

Layers of espresso and aged-rum soaked ladyfingers and whipped mascarpone.

Suppli Cacio e Pepe

A Roman street-food staple - Carnaroli rice rolled and breaded with sourdough breadcrumbs, seasoned with with fresh black pepper, Pecorino Romano, and Parmigiano-Reggiano.

Go Go Pack

4-5 portions of our curry sauce. Keeps for 1-2 weeks in the fridge and 6 months in the freezer. Curry sauce contains pork.

App Fried Gyoza Veggie (5pc)

Fried veggie dumpling, drizzled with tonkatsu sauce.

App Fried Gyoza Shrimp (5pc)

Fried shrimp dumpling, drizzled with tonkatsu sauce.

App- Shrimp Tempura (2pc)

Tempura-fried shrimp with tartar sauce.

Lunch Special

Choose entree, appetizer, drink, and salad.

Edamame

Japanese edamame with sea salt.

Spring Roll

Crispy vegetable spring roll served with plum sake sauce.

Mozzarella Shrimp Roll

Crispy shrimp, Mozzarella cheese wrapped with wonton skin served with Bangkok cocktail sauce.

L1. General Tso's Veg. Chicken

Hot & spicy. Fried or not fried.

L2. Sesame Veg. Chicken

Fried or not fried.

L22. Chicken Lo Mein

General Tso's Veg. Chicken

Hot & spicy. Fried or not fried.

Smoked Salmon Plate

Our Fresh 100% natural salmon is locally smoked, it is served with a bagel, cream cheese, Roma tomatoes, Romaine lettuce, red onions, and capers.

Urth Acai Bowl

The purest Brazilian acai fruit sorbet made exclusively for Urth. Served with fresh-cut fruits, Urth Granola,­ or gluten-free Urth Crunch cereal, and your choice of one topping of organic chia seeds, coconut, or cocoa nibs. (Served all day)

Avocado Toast

Our sprouted ancient grain bread toasted and topped with ripe Hass avocados, almond cheese, micro cilantro and olive oil.

The Egg Sandwich

Omelet with avocado, jack cheese, mild chilies, Roma tomatoes, mayonnaise & lettuce on a rustic roll. Served with mixed greens salad upon request.

Bangkok Roll

Best sellers menu. Can be vegetarian dish or meat can be substituted with soft or hard tofu. Famous house vegetable rolls mixed greens, fresh basil leaves, cucumber, carrot, angel hair and tofu wrapped in a fine rice paper served on a bed of homemade sweet and sour and mustard sauce.

Shredded Chicken Roll

Instead of tofu, this is another version of Bangkok roll wrap with chicken.

Shredded Shrimp Roll

Instead of tofu, this is another version of Bangkok roll wrap with shrimp.

Be My Wing

Mild item can be ordered as no chili. Original Thai chicken wing glazed with Thai spicy sweet sour sauce. Hot and spicy.

Cucumber Roll

Vegetarian

Sushi B

8pc sushi + CA or Spicy tuna roll ($1 extra)

Spicy Tiger Roll

Spicy. Spicy tuna, deep fried jalapeno, cucumber, salmon and avocado on top. With spicy mayo sauce.

Matt's Riot Roll

Tuna, salmon, cucumber with albacore, deep fried onions on top, soy mustard sauce.

Café Au Lait

Café Latte

Matcha Green Tea Latte

Iced Café Latte

#242. Beef or Shrimp Egg Foo Young (3 patties)

Our gravy is still made the old fashioned way and so delicious when it's mixed with rice!

#233. Beef or Shrimp Lo Mein

Our delicious egg noodles stir-fried with carrots, celery, green & white onions...no rice.

#231. Vegetarian Lo Mein

Our delicious egg noodles stir-fried with broccoli, carrots, mushroom and green & white onions...no rice.

#223. Tofu Pad Thai

BBQ Chicken

Malbec Beef

Red Bull

Ratatouille

101. Veggie Samosa (2)

Triangular savory deep fried turnovers with seasoned potatoes and peas.

103. Gobi Manchurian

Vegetarian. Indo-Chinese classic, cauliflower florets, spring onions tossed in manchurian sauce.

105. Pav Bhaji

Mashed vegetables, spices and herbs, served with 2 bread rolls.

201. Keema Samosa (3)

Spiced mince lamb with peas.

Veggie Samosa

Most famous triangular pastry filled with mashed potatoes and peas. Serves two. Limit two per order.

Onion Bhajee

Finely chopped fresh onions in lightly spiced chickpea flour; fried to perfection.

Gobi Manchurian

Cauliflower florets golden fried; sauteed with chopped garlic, ginger, spring onions, and with a hint of soy sauce. A dish that crosses all frontiers of asia.

Tandoori Chicken

Chicken on bone delicately marinated in a mouth-watering blend of spices. Four pieces.

Walnut Baklava

Nutella Baklava

Traditional baklava with the addition of hazelnut chocolate cream. (Vegetarian)

Fresh Mango Juice

one cup 16 oz

Tabbouleh

Parsley tomato and bulgur wheat salad -- a staple of Lebanese cuisine. (Vegan)

Grilled Pork Rolls (Goi Cuon Thit Nuong)

Grilled Chicken Rolls (Goi Cuon Ga Nuong)

Pickled Plum (Xi Muoi)

Vietnamese Coffee (Cafe Sua Da)

WONTON

6 PORK & SHRIMP WONTONS, PORK BROTH, ROASTED BBQ PORK, GREENLEAF, SPROUTS, SPRING ONIONS

UPTOWN LAUREN

FLAT RICE NOODLES, SNOWPEAS, CARROTS, BROCCOLI

U-DON KNOW ME TOFU

MOST POPULAR DISH — THICK JAPANESE STYLE UDON NOODLES, TOFU, COOKED WITH HOME MADE PEANUT SAUCE, YELLOW ONIONS, GREEN ONIONS, FRESH BEAN SPROUTS

VS LEMONGRASS TOFU

VERMICELLI SALAD BOWL — GREEN LEAF LETTUCE, CUCUMBERS, PICKLED CARROTS, ROASTED PEANUTS TOPPED WITH SAUTÉED CRISPY TOFU, MINCED FRESH LEMONGRASS, YELLOW ONIONS, JALAPEÑOS SIDE OF HOUSE SAUCE

Asian Chopped Chicken Salad

Tender, hand-pulled white meat chicken, carrots, red bell peppers, cilantro, scallions and crispy wontons. Served over a bed of mixed greens and tossed in a sesame ginger vinaigrette.

Thai Donuts

Warm, scratch-made donuts. Tossed with Saigon cinnamon and cane sugar and served with a sweetened condensed milk dipping sauce.

Side of Steamed Vegetables

Snap Peas, Carrots and Broccoli.

Side of Fried Rice

Cheesesteak Eggrolls

Sliced ribeye, caramelized onions, American cheese, and tabasco infused ketchup.

Loaded Potato Skins

Fried potato skins, colby and cheddar cheese, bacon pieces, green onion, and sour cream.

Margarita Pizza

Fresh basil and mozzarella.

Chicken Quesadillas

Grilled chicken, colby and cheddar cheese, onions, peppers, salsa, and sour cream.

Hakata Ramen

3 Pc charsiu, fish cake, whole egg, pickled cabbage, scallions, seaweed, red ginger.

Gomoku Ramen

3 Pc charsiu, fish cake, halt egg, bean sprout, corn, bamboo, wood fungus, seaweed, scallions.

Seafood Ramen

Shrimp, squid, mussels, snow bean, mushrooms, carrots, scallions, seaweed.

Japanese Fried Rice

Charsiu, fish cake, egg, scallions.

Lamb Vindaloo

Boneless lamb cooked with spicy curry sauce

Lamb Rogan Josh

Lamb cooked with herbs and spices

Chicken Tikka Masala( most popular dish)

chicken cooked in tomatocream sauce with vegetables

Chicken Makhani

chicken cooked in tomato cream sauce.

N6. Beef Chow Fun

Flat rice noodles.

C20. Pepper Steak Combo Dinner

Served with pork fried rice and pork egg roll.

H18. Sizzling Beef Short Rib with Black Pepper Sauce

Beef short rib with black pepper sauce. Served on a sizzling plate. With white rice. Spicy.

H5. General Tso's Chicken

White meat. Chunks of chicken tender lightly fried with hot bean sauce. With white rice. Spicy.

Family Meal

Feeds 4 to 6 - choose 1 starter, 1 base, 1 green, 1 sauce, 1 protein, 1 side dish. Served with Walnuts Baklawa.

Mezze Platter

Happy Hour Tapas assortment: hummus & chicken with pine nuts, fresh mozzarella & tomato, baked pita chips, kafta mini pockets, feta, pickles, cucumbers

Vegetarian Mezze Platter

Happy Hour Tapas assortment: hummus & garbanzo confit, fresh mozzarella & tomato, baked pita chips, falafel mini pockets, feta, pickles, cucumbers

White Bean Hummus with Garlic-Cilantro-Pesto Shrimp

white beans hummus prepped from scratch, roasted garlic, evoo, lemon juice, tahini, shrimp in garlic-cilantro-pesto, pita

Sizzling Rice

Chicken Lettuce Wraps

House favorite. Chicken chopped with water chestnuts, mushrooms, bamboo shoots, peas, carrots and served crispy rice noodles and 8 lettuce cups.

17. Tangerine Chicken

Spicy hot dish.

3. Mongolian Beef

Sliced beef marinated in a brown sauce and sauteed with white onions.

Pot Stickers (8) 锅贴

Kung Pao Chicken 宫保鸡

Spicy. Chicken diced and sautéed with diced chili peppers, celery, bell pepper, yellow onions, water chestnuts, peanuts and spicy sauce. Hot and spicy.

Sesame Chicken 芝麻鸡

Deep fried chicken gently battered in our sesame delight sauce.

Orange Chicken 陈皮鸡

Spicy. Deep fried chicken sautéed in orange flavored sweet and spicy sauce. Hot and spicy.

GF Asian Chopped Chicken Salad

Tender, hand-pulled white meat chicken, carrots, tomatoes, red bell peppers, cilantro, and scallions. Served over a bed of mixed greens and tossed in a sesame ginger vinaigrette.

Signature Chicken Lettuce Wraps

Tender, house-ground chicken, shiitake mushrooms, water chestnuts, scallions and garlic. Wok-tossed in a savory soy sauce and served over a bed of crispy rice sticks with crisp iceberg lettuce.

Fudge Brownie

Rich, chewy fudge brownie. Topped with chocolate chips.

Thai Donuts

Warm, scratch-made donuts. Tossed with Saigon cinnamon and cane sugar and served with a sweetened condensed milk dipping sauce.

Pulled Kalua Pork with Cabbage

Smoke-flavored, slowly roasted shredded pork with fresh cabbage. 480 cal.

Fried "Katsu" Chicken

1040 cal.

Hamburger Steak with Gravy

860 cal.

Loco Moco

790 cal.

All Hail "The Queen"

From across the pond, separated by an ocean, the English language, and bikini tops. 1/2 lb. beef burger, grilled onions, one fried egg, crispy applewood bacon, and melted cheddar cheese. Eating undercooked meat is bad and could be harmful to your health and clean laundry. So eat at your own risk.

Chicken Quesadillas

Grilled tortilla, Latin cheese blend, diced tomatoes, fresh cilantro.

The Wet Willie Burrito

Traditional, American, hold-on-to-your-pants, double-fisted, eat with a spoon. 2 lb. ++ bad boy (or girl) of a wet burrito! Traditional Latin-seasoned beef, refried beans, cheese blend, salsa, guacamole, Lola's rice, sour cream, cabbage, and diced tomatoes. All covered in Lola's wet burrito sauce. (FYI... Cold salsa and sour cream will cool the inside of this fatty. "like hot and cold in my mouth!").

The Philly "Wizza"

Steak, grilled peppers, grilled onions, grilled mushrooms, diced tomatoes, covered with jalapeño cheese sauce.

35. Shrimp Lo Mein

L20. Boneless Spare Ribs

L16. Shrimp with Broccoli

Cheese Egg Roll (2 Pc)

Vegetable Samosa (2 Pc)

Deep fried crisp pastries stuffed with mildly spiced potatoes and green peas.

Dal Makhani

Creamed lentils prepared with butter and a touch of spice.

Chicken Tikka Masala

Lightly broiled chicken cooked in a savory tomato, onion and butter sauce.

Kadahi Ginger Chicken

Made with fresh ginger, onions and bell peppers, served in a hot wok.

House Fried Rice

With shrimp, beef, and white meat chicken.

Chi Thai Combination

Sliced tenderloin of beef, breast of chicken, jumbo shrimp, sautéed, then simmered with mushrooms, carrots, baby corn, snow peas in rich brown sauce.

Phoenix & Dragon

Hot. General tso's chicken and prawns with ginger sauce.

Green Curry Chicken

Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms.

#81. Paneer Masala

Tender chunks of home-made cheese cooked with tomato and butter sauce.

#71. Palak Paneer

Homemade Indian cheese cubes and spinach cooked in spices and herbs.

#77. Channa Masala

Chick peas steamed with tomatoes, onions, ginger, garlic and spices.

#80. Mixed Vegetables

Several vegetables cooked in Indian spices.

27. Pad Thai

Stir fried rice noodles with your choice of meat prepared with eggs, ground peanuts and bean sprouts.

26. Pad See Ew

Stir fried yellow noodles or rice noodles prepared with eggs, onions, vegetables and sweet soy sauce.

43. Pineapple Fried Rice

Fried rice, pineapple, choice of pork, chicken, beef.

42. Kao Padd

Thai fried rice. Choice of chicken, pork, beef with onions, eggs, peas and carrots.

68. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

40. Navratan Korma

Assorted fresh vegetables sautéed in herbs with almonds.

26. Tandoori Chicken

Chicken leg & thigh portion marinated in yoghurt with freshly ground spices and lemon juice.

27. Chicken Tikka

Tender boneless pieces of chicken breast flavored with spices and grilled to perfection in the Tandoor.

77. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

79. Lamb Curry

Lamb cooked with herbs and spices in gravy sauce.

111. Garlic Naan

Naan bread stuffed with fresh garlic, cilantro & seasonings.

46. Tandoori Shrimp

Jumbo Shrimp seasoned with fresh spices and herbs, grilled in the Tandoor.

Chicken Wings(6)

Steamed Dumpling(6)

Crab Rangoon(6)

Shrimp Fried Rice

Onions egg and bean sprouts included.

1/4 Chicken White Meat

1/4 Chicken Dark Meat

1/2 Half Chicken

Island Wings Dinner

Seekh Kabob

A mixture of minced lamb, mildly spiced and flavored with ginger, cilantro and chopped onions.

Samosa

Pastries stuffed with assortment of vegetables and potatoes.

Chicken Tikka

Boneless white meat marinated with yogurt, Indian herbs and cooked in Indian clay oven.

Tandoori Chicken

Marinated chicken roasted in clay oven.

Loaded Rice Bowl with Curry Chicken

Marinated chicken cooked with herbs and spices, served over basmati rice with daily special sabji ( veg curry)

Veggie Momo (8pcs)

Wrapper filled with minced vegetables (onion, cilantro, green onions, cabbage, cauliflower, soy chunk, ginger and garlic) seasoned with salt & spices the steamed to perfection. Served with our Momo sauce. Side of Asian slaw or rice.

Vegetable Noodles Bowl (Chow-Mein)

Spaghetti noodles, cooked with herbs and spices, and mix vegetables ( with cabbage, onion, broccoli, mushroom, bell peppers, carrots).

Chicken Momo (8pcs)

Wrapper filled with ground meat and vegetables (onion, cilantro, green onions, cabbage, cauliflower, soy chunk, ginger and garlic) seasoned with salt and spices the steamed to perfection. Served with our Momo sauce. Side of Asian slaw or rice.

3rd Ave Rueben (HOT )

Pastrami, Swiss cheese, sauerkraut, 1000 Island dressing.

Seattle Club

Oven gold turkey, black forest ham, bacon, vermont cheddar cheese, lettuce, tomato, deli mustard, mayo. Sandwich comes on your choice of bread.

Mercer St. Madness

Chipotle chicken, bacon, chipotle gouda, lettuce, tomato, honey mustard. Sandwich comes on your choice of bread.

Emerald City Rancher

Seasoned roast beef, horseradish cheddar, lettuce, tomato, onion, horseradish sauce. Sandwich comes on your choice of bread.

Vegetable Samosas

Golden fried, flaky pastry triangles filled with delicately spiced vegetables.

Onion Cilantro Kulcha

Stuffed with fresh onions garnished with cilantro.

Biryani (Dum Style)

Long grain basmati rice slowly cooked to perfection with herbs, nuts, almonds, cashews, and raisins to make this dish a delicious accompaniment to your meal. Served with raita.

Rice Pillau

Fragrant basmati rice cooked with green peas.

(Cánh Gà Chiên) Chau's Wings

Chicken wings in a spring onion batter, gently fried and served with chau's secret honey sriracha sauce.

(Trứng Cút Chien) Quail Egg Poppers

Four seasoned ground chicken and quail egg poppers wrapped in crispy wonton and gently fried. Served with sweet chili sauce.

(Heo Nướng) Grilled Pork Banh Mi

Grilled lemongrass pork, house made mayo, pate, pickled carrot and daikon, cucumber, cilantro, and jalapeño.

(Phap) French Chicken Sandwich

Chau's specialty with a twist on the traditional banh mi. Chicken braised in soy sauce and butter, topped with grilled sweet onions, jalapeño cilantro, and melted mozzarella cheese.

Vegetable Samosas

Vegan. Two Indian pastries stuffed with delicately spiced potatoes and then deep fried.

Papadum

Vegan. Four pieces of crisp Indian wafers baked over a open flame.

Tandoori Chicken

Chicken on bone marinated in yogurt and fresh ground spices, cooked over charcoal in our traditional clay oven, "Tandoori" imported from India.

Lamb Rogan Josh

Pieces of lamb cooked in a tomato and onion sauce. Comes with a side of rice

Celebration Cake

Triple-layered white confetti cake, salted toffee buttercream, honeycomb snaps, crisp pearls.

Key Lime Pie

Graham cracker crust, chantilly cream, maple crumble.

Sticky Toffee Chocolate Pudding

Warm pudding cake, chocolate and toffee sauces, vanilla ice cream, maple crumble.

Peanut Butter + Chocolate Cheesecake

Peanut butter mousse, raspberry coulis, crushed peanuts.

Onion Bhaji

Onion rings fried in chickpea batter. (Gluten-Free)

Pakora Masala

Mildly spiced spinach, onions, and potatoes, batter-fried and topped with masala sauce. (Gluten-Free)

Coconut Shrimp

Jumbo shrimp with korma sauce and coconut. (Gluten-Free)

Momo

Indian style dumplings served with special onion chutney.

Za Jiang Mian

Classic Northern Chinese noodle dish. Ma Ma makes it with fresh organic egg noodle topped with savory ground pork sauce and julienne vegetables.

Dan Dan Mian

Fresh egg noodle topped with minced pork, pickled radish, house chili oil, Sichuan peppercorn sauce, little broth, and bok choy.

Veggie Noodle

Fresh organic egg noodle with lots of fresh vegetables, tofu, and a spicy Sichuan Peppercorn and sweet Ginger Onion sauce.

Chillin Veggie

A mix of fresh vegetables and tofu, chilled and topped with our Sichuan Peppercorn sauce.

Asparagus Roll

JUST ASPARAGUS

Unakyu Roll

BBQ fresh water eel & cucumber

Salmon Roll

JUST SALMON

California Roll

CRAB MIX WITH CUCUMBER AND AVOCADO