Fried Mushroom near me

Fried Taro Duck

Spring Roll (3 Pcs)

Steamed or Pan-Fried Dumpling (6 Pcs)

BBQ Vegetarian Meat

General Tso’s Chicken

Mild spicy.

Tofu w. Minced Pork

Sautéed String Beans

Fish in Chili Oil

Very spicy.

A1. Golden Ball

Soy Free Option. After you eat it you will know what it is.

A2. Happy Dumplings

Home made steamed or seared with mixed vegetable dumplings.

A4. Alfalfa Rice Rolls

Soy Free Option and Gluten free option. Jicama, cucumber , mesclun greens, carrots, basil & cashews, rolled in rice paper, served with coconut peanut sauce.

A6. Soul Nuggets

Crispy breaded soy protein.

6. Szechuan Vegetable Beef

Cold dish.

7. Shiitake Mushroom Duck

1. Gluten Free Seaweed Sesame Roll

3. Gluten Free Vegetable Jelly Fish

I AM BONITA (GF)

BREAKFAST TACO PLATE-brown rice or quinoa, black beans, pico de gallo, cashew nacho cheese, avocado, spicy pepitas, corn tortillas

I AM CONTENT (GF)

SPINACH & OLIVE QUICHE- chickpea flour, kalamata olives, tomato, onion, cashew feta, spicy aioli, side salad with pickled carrots

I AM FESTIVE (GF)

CHILAQUILES mushroom carnitas, tortilla chips, roasted tomatillo sauce, cashew crema, sautéed kale

I AM GROUNDED (GF)

SMASHED RED POTATOES with smoked salt and your choice of: cashew nacho cheese or ketchup

Nachos

Corn tortilla chips, melted Mozzarella and Cheddar cheeses, guacamole pico de gallo, sour cream, sliced jalapeno.

Rigatoni Shiitake

Shiitake mushrooms, garlic, white wine, truffle oil, alfredo sauce.

CB5 Three Cup Chicken COMBO 三杯雞便当*

A1 Popcorn Chicken 鹽酥雞*

Fresh bite size chicken pieces battered and marinated in our secret seasoning mix.

A3 Chicken Cartilage/Soft Bones 雞軟骨*

Deep fried chicken cartilage.

A5 Fried Taiwanese Sausage 炸台灣香腸*

2 sliced Taiwanese sausages.

POT4. Creamy-Milk Pot (Lunch) / 香濃牛奶鍋 (午餐)

POT11. Curry Pot (Lunch) / 咖喱鍋 (午餐)

POT6. Sour Lamb Pot (Lunch) / 酸菜羊肉鍋 (午餐)

POT8. Veggie Tea Pot (Lunch) / 蔬菜茶香鍋 (午餐)

Crab Rangoon (4) 酥炸蟹角

Spring Rolls (2) 上海春卷

Egg Rolls (2) 春卷

Tempura Fried Shrimp (4) 炸蝦

G13. Shrimp Crepe

G14. Beef Crepe

G16. Vegetable Crepe

G17. Deep Fried Dough Fritters Crepe

Chinese Broccoli W/ Oyster Sauce

Chicken on a Stick

Chicken that has been cooked on a stick.

Egg Rolls (2)

Crispy dough filled with minced vegetables.

Pot Stickers (6)

Falafel Combo

Six falafel pieces, two sides, and pita bread.

Falafel Plate

Six falafel pieces.

Vegetable Side (1)

Vegetable Sides (2)

Buffalo Chicken Sandwich

Hand-breaded chicken breast deep-fried and dipped in our legendary hot sauce. Served on a toasted bun with lettuce and tomatoes. The very best!

Monte Cristo Sandwich

Turkey, ham, American and Swiss cheeses, stacked atop three pieces of bread then dipped in our tempura batter and deep-fried to seal in flavor. Garnished with Orange slices and raspberry preserves.

Mighty Mushroom Swiss Burger

Half-pound beef patty topped with seasoned sautéed mushrooms, mayo, and melted Swiss cheese.

Juicy Lucy Sliders

Three handmade, ground beef patties stuffed with cheese and topped with even more cheese. Grilled and served on a toasted bun with lettuce, tomato, onions, and our house-made brewingz sauce.

202. Fu Qi Fei Pian

Hot and spicy.

012. Crispy Yam Cake (4)

Sweet.

002. Pan Fried Dumplings (8)

711. Kung Pao Chicken

Hot and spicy.

Singapore Mei Fun

Rice noodles, curry powder, chicken, shrimp.

Pickled Garlic Cucumber

Spicy. Sliced cucumber, white vinegar, chili peppers.

Scallion Pancakes

Eight pieces, made-to-order scallion pancakes, jalapeño soy.

3 Cup Chicken

Dark meat, one cup sugar, one cup wine, one cup soy sauce and shiitake mushrooms.

Pretzel Bites

Butter-basted Bavarian soft pretzel pieces. Served with Honey mustard. [vegetarian; cannot be made vegan]

Hand-Cut Fries

Served with roasted garlic aioli. Fried in gluten-free fryer. [vegetarian; vegan w/out aioli; gluten free]

Pro Tap Burger

6oz miso blended patty. cotswold double gloucester cheese, arugula. beet pickled shallots. malt vinegar aioli. merzbacher's sweet potato bun. Served with fries.

Fried Chicken Sandwich

buttermilk brined fried chicken thigh. honey glaze. gochujang aioli. spicy cucumber. red cabbage slaw. wild flour bakery challah bun. Served with fries.

14. Cheesesteak

Jumbo Chicken Wings

A dozen. Add blue cheese for an extra cost.

Garlic Bread

Chicken Parmesan Sandwich

Mozzarella cheese and chicken tomato sauce on a hoagie roll.

Pica's Pizza

L01. Chicken Fried Rice

K01. Chicken Stir-Fried Noodle

D01. Kung Pao Chicken

Mild. Stir fry chicken w/ red & green bell pepper, Peanuts and white onion.

H01. Eggplant with Potatoes & Jalapeno

Kung Pao Chicken (L)

Stir fried diced chicken water chestnuts bell peppers onions peanuts & zucchini served with our special kung pao sauce

Beef and Broccoli (L)

Stir fried sliced beef broccoli carrots & mushrooms served in a brown sauce

BBQ Pork Lo Mein

Soft noodles light stir fried w/ vegetables, bean sprouts & BBQ pork

Vegetables Lo Mein

Soft noodles light stir fried w/ vegetables

Hummus

2 oz.

Dolmades

Served cold.

Tzatziki with Pita

Falafel

Wings

Most popular. Every 10 wings include one side of ranch.

16" Extra Large Cheese Pizza

NY Cheese Cake

Strawberry Cheese Cake

10 Wings

13. 10 Wings, 12 Shrimp & Fries

6. 10 Wings & Fries

3. Philly Steak & Fries

Garlic Knots

Garlic Bread with Cheese

Pesto Cheese Bread

Tossed Salad

Lettuce, tomato, onions and green peppers.

Fried Pickles

Fried Gizzards

Fried Portabella Mushroom Slices

Onion Rings

A2. Crab Rangoon

Four pieces.

A3. Pot Sticker

10 pieces.

A4. Fried Bread Stick

Baked bread that has been flavored with cheese.

A6. Scallion Pancake

Savory folded flatbread.

Coconut Pudding

Mango Pudding

Coke

Diet Coke

Fajitas Texanas

Combination of shrimp, steak and chicken.

Fajita Chimichanga

A flour tortilla stuffed with your choice of steak or chicken cooked with onion, tomatoes, bell peppers and mushrooms, topped with cheese sauce, lettuce, sour cream and guacamole. Served with rice and beans.

Tilapia Deluxe

Seasoned grilled tilapia over sauteed mushrooms and onions with side of rice and house salad.

Street Tacos

Three tacos open-faced with marinated pork, grilled pineapple, cilantro and onions. Served with mexican rice, fried beans and corn tortillas.

10 Party Wings (Regular)

10 Party Wings (Spicy)

20 Party Wings (Regular)

20 Party Wings (Spicy)

C17. Moo Goo Gai Pan

Chicken Mei Fun

Chicken Fried Rice

Plain Lo Mein

Mozzarella Sticks

5 pc.

Chili And Cheese Fries

Regular Wings

Hot Dog

Ketchup and mustard.

Chocolate/Vanilla Cupcakes

Two delicious cupcakes, one chocolate, one vanilla made with vegan buttercream frosting.

Lemon Pound Cake

Everybody’s favorite pound cake now made vegan with lemon frosting and fresh blueberries, made fresh daily.

Buffalo Mushroom Bites

Soy free. Oyster mushroom bites fried and served with hot buffalo sauce and avocado ranch

Flame Grilled Beyond Dawg

Soy free. Beyond Sausage Hot Links flame grilled with sautéed onions, peppers and served on a fresh hoagie roll with mustard, pickles, relish, and fries.

Box of Fries

Potato Salad

Tater Tots

Pasta Salad

Diggers

Two pounds crawfish, one pound clams, one pound mussels, two pieces of corn, two potatoes, and andouille sausage.

Fried Catfish Basket

Catfish filet and two sides.

Gumbo Cup

Barbecued Pork

Hot & Sour Soup

Hot and sour soup. Served spicy.

3 Kinds of Mushrooms in Oyster Sauce

Three kinds of mushrooms in oyster sauce.

Assorted Vegetables Deluxe

Assorted vegetables deluxe.

Chicken Spicy Wontons (8 each)

Served with our signature spicy sauce and topped with garlic and green onion, our handmade wontons are always a fan favorite.

Sweet & Sour Pork Baby Back Ribs

A classic Shanghainese appetizer, these fresh, tender baby back ribs are evenly coated with our house-made sweet and sour sauce.

Seaweed & Beancurd In a Vinegar Dressing

Crisp bean sprouts, smooth glass noodles, springy beancurd, and thin strips of seaweed tossed in our traditional vinegar dressing. A light touch of our signature Din Tai Fung chili oil gives this appetizer layers of flavor and texture.

Wood Ear Mushrooms in a Vinegar Dressing

Our nutrition-packed wood ear mushrooms are soaked until tender and juicy in our special vinegar dressing and topped with goji berries and finely shredded ginger. Fragrant sesame oil and a splash of lemon juice bring sweet, tangy flavor.

Crispy Shrimp with Honey Walnuts

General Tao's Chicken

Hot and spicy.

Mongolian Beef

Hot and spicy.

Beef Short Rib with Black Pepper

Hot and spicy.

276. Vegetarian Chow Fun

Soft flat rice noodles are stir-fried with mixed vegetables.

277. Vegetarian Lo Mein

Soft egg noodles stir-fried with mixed vegetables.

273. Black Mushrooms Stir-Fried with Mixed Vegetables.

Stir-fried in a brown garlic sauce.

271. Lemongrass Tofu

Spicy. Stir-fried with a hot and spicy lemongrass sauce, yellow onions, and bell peppers.

Southern Fried Okra

Crunchy sliced okra dipped in creole seasoned batter, deep-fried and served with your choice of dipping sauce,

Cajun Boudin Sausage

Gluten-free. Savory cajun seasoned sausage links made with chicken and pork served over a bed of fresh romaine lettuce.

Louisiana Okra Gumbo (Chicken & Sausage) - Bowl

"Gumbo" an old french derivative describing okra is made with cajun trinity (bell pepper, celery, and onions) and chef bb's own cajun gumbo roux (you can take some home wit'cha if you want to). You'll love the smooth balance of vegetables and seasonings served over white rice Consuming raw or under cooked meats, poultry, shellfish, seafood, or eggs may increase your risk of food borne illness. Momma Pearl’s uses nuts, mushrooms, shellfish, and other potential allergens. Oysters, Craw fish, and other kinds of sea foods may contain known allergens and may contain small shell fragments. Although we practice standard safety methods, it is possible that some or all of these allergens, and gluten products, may be present in your food selections. You may consume these items at your own risk. Please notify your server of any special allergies or food related conditions we need to be aware of.

Louisiana Okra Gumbo (Crab & Shrimp) - Bowl

"Gumbo" an old french derivative describing okra is made with cajun trinity (bell pepper, celery, and onions) and chef bb's own cajun gumbo roux (you can take some home wit'cha if you want to). You'll love the smooth balance of vegetables and seasonings served over white rice. Consuming raw or under cooked meats, poultry, shellfish, seafood, or eggs may increase your risk of food borne illness. Momma Pearl’s uses nuts, mushrooms, shellfish, and other potential allergens. Oysters, Craw fish, and other kinds of sea foods may contain known allergens and may contain small shell fragments. Although we practice standard safety methods, it is possible that some or all of these allergens, and gluten products, may be present in your food selections. You may consume these items at your own risk. Please notify your server of any special allergies or food related conditions we need to be aware of.

69th Infantry

Grilled Rachel with Swiss cheese, pastrami, sauerkraut, and Thousand Island dressing on Jewish rye.

Bodega

Ham and Swiss cheese with lettuce, tomato, onion and mustard or mayo. A true classic.

Hey Hayadooin

Turkey and Swiss cheese with lettuce, tomato, onion and mustard or mayo. Another true classic.

Lord of Flatbush

Salami, Genoa salami, soppressata, pepperoni, provolone, and cherry peppers/pepperoncini (a little heat or not). With a splash of olive oil/red wine vinegar and a dash of oregano.

Golden Tofu

Nine pieces. Crispy tofu. Served with peanut sauce.

Fried Chicken Wonton

Eight pieces. Crispy chicken wonton. Served with thai sweet sauce.

Tod Mun

Fried fish cake, curry paste, and lime leaf. Served with sweet chili sauce.

Potstickers

Six pieces. Pan fried chicken or pork dumpling. Served with special sauce.