Goat Curry near me

Chicken Biryani (On The Bone)

Hyderabadi style. Basmati rice, with on the bone chicken, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Chicken Biryani (Boneless)

Hyderabadi style. Basmati rice with boneless chicken, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Lamb Biryani

Hyderabadi style. Basmati rice with spiced lamb, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Goat On The Bone

Hyderabadi style. Basmati rice with on the bone goat, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

1. Aloo Paratha

Flat bread stuffed with potatoes.

2. Gobi Paratha

Flat bread stuffed with cauliflowers.

3. Mooli Paratha

5. Puri Chola

Fried thin crunchy bread.

Tiffin Box Serve chilled (five 16 oz 3 veg &2 non-veg combo)

Total of five 16-ounce plastic containers. Chicken tikka masala, chicken kadahi, aloo gobi, black dal, and bhindi masala. Served chilled.

Tiffin Box Serve chilled (five 16 oz 2 veg & 3 non-veg combo)

Total of five 16-ounce plastic containers. Goat curry, chicken tikka masala, chicken kadahi, aloo gobi, and black dal. Served chilled.

Tiffin Box Serve chilled (five 16 oz vegetable)

Vegetarian. Total of five 16-ounce plastic containers. Aloo gobi, chana masala, yellow dal, bhindi masala, and matter paneer. Served chilled.

Gulab Jamun

Deep fried milk-solids in flavored sugar syrup.

Madras Payasam

Rice/wheat boiled in milk & sugar flavored with nuts & raisin.

Lemon Rice

Flavored rice cooked with any of the above.

Chicken Biryani

Flavored rice with chicken cooked in special blend of spices.

Ginger Wings

Chicken wings lightly tempered with ginger & garlic then baked in the clay oven.

Samosa

Popular item. Crisp patties stuffed with spiced potatoes & green peas.

Tomato Shorba

A vegetarian delight. Fresh tomato soup prepared in the traditional Indian style. Popular item. Vegetarian.

Thal-E-Nizam

Mulligatawny soup, salad, tandoori chicken, chicken makhani, lamb vindaloo, saag paneer, raita, pullao rice, garlic naan, papad & kheer. Popular item.

Alu Samosa (2)

Vegetable patties with potatoes and peas. Served with mint chutney.

Mixed Vegetable Pakora

Assorted vegetables mixed with chickpea dough and spices - deep-fried.

Chicken Samosa (2)

Minced chicken (white meat) seasoned with spices and wrapped in pastry.

Tandoori Wings (8)

Bombay chicken wings marinated and broiled over mesquite in tandoori oven with spices and herbs.

Garlic Naan

Leavened bread baked with garlic in tandoor.

Naan

Flat leavened bread baked in our tandoor.

Panner Ke Shooley (Gluten Free)

Gluten free. Cottage cheese subtly spiced with onion & bell pepper.

Punjabi Samosa (2 Pieces)

Deep fried cone pastry stuffed with potatoes & green peas.

Vegetable Samosa (Vegetarian)

Deep fried triangular pastry filled with seasoned mashed potatoes and peas.

Kale Cheese Samosa

Deep fried triangular pastry filled with seasoned kale and cheese.

Gobi Manchurian

Dry. Golden fried cauliflower florets and sauteed spring onions tossed in Manchurian sauce.

Bhendi Kurkure

Batter fried sliced okra seasoned with spices.

Garlic Naan

Served in 2 pieces.

Basmati Rice

Plain Naan

Served in 2 pieces.

Butter Naan

Served in 2 pieces.

Baby Corn Manchuria

An Indo-Chinese Fusion Of Battered, Fried Baby corn Served Dry Or Cooked In Manchurian Sauce.

Chilli Paneer

"Paneer Cooked With Onions, Green Chilies, Peppers, Stir-Fried In Soya And Red Chili Sauce To Perfection."

Cut Mirchi

"Fritter made with green chilies deep fried in gram flour batter"

Gobi 65

"Cauliflower Florets in Yogurt Cooked With Spices And Curry Leaves."

Tandoori Platter

An exotic combination of tandoori delicacies

Murgh Shahi Korma

Served with rice. Boneless chicken cooked in a mild cream of saffron and cashew nut sauce

Murgh Chili (Not For The Faint Hearted)

Served with rice. Stir fried in green chili, red chili and finished with peanuts and coconut

Saag Paneer

Tender chunks of homemade cheese in cream spinach

Andhra Curry

Bone-in Chicken / Goat home style curry.

Chettinadu Chicken Fry

Boneless chicken fry with special masala.

Karaikudi

Chicken / Goat sautéed & cooked in mild sauce & spices in chettinad style.

Butter Chicken

Chicken cooked with creamy tomato sauce & spices.

Tandoori Chicken

Grilled bone-in chicken marinated in yogurt, garlic, ginger and fresh ground spices.

Paneer Tikka Kabob

Cheese cubes and onions marinated in a spicy sauce.

Chicken Tikka Masala

Chefs specialty. Boneless grilled chicken cooked in tomato sauce with a touch of cream and spices.

Chicken Shahi Korma

Pieces of chicken cooked in delicious creamy gravy with cashew paste and raisins.

Garlic Naan

Naan topped with fresh garlic butter and cilantro.

Paneer Karahi

North Indian curry prepared with tomato, onion, peppers and fresh herbs.

Masala Bhindi

Crispy okara stir-fried with fenugreek, garlic, cilantro, and chili served dry.

Vindaloo

A fiery favorite! Hot Indian curry, the kind that makes your brow sweat and your tongue hurt.

Lamb Vindaloo

Boneless lamb cooked with spicy curry sauce

Lamb Rogan Josh

Lamb cooked with herbs and spices

Chicken Tikka Masala( most popular dish)

chicken cooked in tomatocream sauce with vegetables

Chicken Makhani

chicken cooked in tomato cream sauce.

Vegetable Samosa

Vegan. 2 deep fried, vegetable turnovers stuffed with green peas and potatoes. Served with chutneys.

Chicken Pakora

5 spiced, boneless chicken fritters flavored with onion, garlic and ginger.

Meat Samosa

2 deep fried, turnovers stuffed with minced meat. Served with chutneys.

Samosa Chaat

Veg samosas garnished with yogurt, tamarind sauce and chickpeas.

S10. Shrimp Himalayan Fusion (Dry)

S1. Shrimp Mount Masala (Gravy or Dry)

B1. Beef Mount Masala (Gravy or Dry)

Spicy.

C3. Chicken Manchurian (Gravy)

Spicy.

R7 Plain Naan

Plain wheat Bread cooked in tandoor.

R1 Tandoori Roti

Whole Wheat Bread Indian Style cooked in clay oven

D10 On Rava Dosa

Thin crepe made with samolina flour

D11 On Rava Msl Dosa

Thin crepe made with semonlina flour stuffed with potato mixture

Chickpea Masala

Whole chickpeas, slow-cooked in an onion and tomato curry with Indian whole spices.

Samosa Surprise

Triangle shaped deep fried pastry dumplings filled with spiced potatoes and vegetables

Awadhi Mutton Biryani

Well seasoned cuts of bone-in goat meat cooked with our special Peshawari gravy in long grain premium basmati rice

Char Grilled Chicken Tikka Masala

Chargrilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter.

Vegetable Samosa

Seasoned potatoes and peas in a crispy pastry shell

Samosa Chaat

Vegetable samosas topped with garbanzo bean curry and chutneys

Tandoori Chicken Full

The showpiece of Indian culinary art – marinated chicken cooked in the clay oven

Aloo Gobhi

Potato and cauliflower sautéed with onions, tomatoes and Indian herbs

Gobi Manchurian

Batter fried Gobi (Cauliflower) tossed in our signature Indo-Chinese sauce.

12. Burn Garlic Chicken Fried Rice -Month Special

34. Chole Batura

Deep fried puffed white flour bread, served with garbanzo beans cooked in onion and tomato sauce.

107. Ghee Roast Dosa (Gluten Free)

Thin rice crepe cooked in ghee.

Jerk Wings (6pc)

Red Peas Beef Soup

Jerk Shrimp (6pc)

Patties

Tamarind Rice

Vegetarian. Rice made with tamarind sauce.

Chicken Tikka Soup

Fresh soup made with ground chilli paste and sour.

Chapati with Korma

Vegetarian. Thin and soft wheat bread. Served with veg korma.

Fish Pakora

Fish dipped in chickpeas batter and fried.

Curry Chicken

Monday- Thursday only 11 am to 2:30pm

Buccaneers Signature Honey Hill Chicken Dark Meat

Jamaican Patties

Fried Festival

Samosa

Pastry with mild spices and green spices.

Mixed Veg. Pakora

Three pieces of mixed potato paties.

Chat Papdi

Chicken Pakora

Served with mint and tamarind sauce.

Brown Stewed Chicken Bowl

Browned Stewed Chicken,rice & beans, sauteed mixed vegetable and fried plantains

Fried Plantains

Macaroni and Cheese

Festival (Fried Dumpling)

Vegetable Pakora (6)

Fritters of assorted fresh vegetables gently seasoned and deep-friedGluten free and vegan

Aloo Tikki (2)

Mashed potato patties dipped in batter, then fried.Gluten free and vegan

Paneer Pakora

Pieces of homemade cheese, dipped in chick-pea batter and deep fried.

Vegetarian Platter

Assorted vegetable appetizers.

Bun Kabob

Marinated beef patty with onion topping and chutney on a hamburger bun.

Potato and Spinach (Alo Palak)

Spinach with potato, serve with saffron rice

Chana Masala (Chick Peas)

Comes With Side Of Rice. Serves 2 People.

Daal Makhani

Lentils and kidney beans with creamy tomato sauce. Serve with saffron rice

Chicken Tikka Masala

Tandoori chicken with tomato, onion and garlic.

Banarsi Biryani

Fresh vegetables in a creamy sauce and baked with basmati rice.

Mixed Biryani

Spiced chicken, beef and lamb baked with basmati rice.

Tandoori Chicken Salad

2 pieces of dark meat marinated in yogurt, garlic, ginger and chef's spices.

68. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

40. Navratan Korma

Assorted fresh vegetables sautéed in herbs with almonds.

26. Tandoori Chicken

Chicken leg & thigh portion marinated in yoghurt with freshly ground spices and lemon juice.

27. Chicken Tikka

Tender boneless pieces of chicken breast flavored with spices and grilled to perfection in the Tandoor.

77. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

79. Lamb Curry

Lamb cooked with herbs and spices in gravy sauce.

111. Garlic Naan

Naan bread stuffed with fresh garlic, cilantro & seasonings.

46. Tandoori Shrimp

Jumbo Shrimp seasoned with fresh spices and herbs, grilled in the Tandoor.

9. Fish Pakora

Fresh fish dipped in gram/chickpea flour and deep-fried.

17. Tandoori Paneer Tikka

Fresh home style paneer marinated with spices and cooked with bell paper & onion on a skewer.

19. Chicken Tikka

Tender boneless pieces of chicken breast flavored with spices and grilled to perfection in the Tandoor.

22. Tandoori Shrimp

Jumbo Shrimp seasoned with fresh spices and herbs, grilled in the Tandoor.

Vegetable Samosa

Pastry stuffed with potatoes and green peas. Served with tamarind sauce.

Chicken Tikka Masala

Chicken chunks cooked in the tandoor and then cooked in tomato cream sauce.

Chicken Vindaloo

Chicken curry in hot, tangy sauce.

Alu Gobi

Cauliflower and potatoes cooked in delicate spices.

Tandoori Murg

Half chicken marinated in exotically spiced yogurt and roasted in tandoor.

Fish Tikka

Fresh fish fillet marinated in yogurt, ginger, garlic and spices.

Botti Kabab

Tender cubes of lamb marinated overnight with fresh herbs and spices.

Palak Paneer (Allo Palak)

Fresh spinach cooked with homemade cheese delicately spiced.

Paneer 65

Paneer Cubes Marinated with South-Indian Spices, Sautéed  with Chopped Onions and Bell Peppers

Pav Bhaji

Mixture of Mashed Spiced Vegetables Served with Buns

Samosa

Flour Shell Stuffed with a Mixture of Mashed Boiled Potato, Onion, Green Peas, Spices and Green Chili

Aloo Tikki

Potato and Peas Patties Served with Sweet and Green Chutney

Vegetable Samosas

Golden fried, flaky pastry triangles filled with delicately spiced vegetables.

Onion Cilantro Kulcha

Stuffed with fresh onions garnished with cilantro.

Biryani (Dum Style)

Long grain basmati rice slowly cooked to perfection with herbs, nuts, almonds, cashews, and raisins to make this dish a delicious accompaniment to your meal. Served with raita.

Rice Pillau

Fragrant basmati rice cooked with green peas.

South African Sunny Bunny

Our Famous Bunny Chow for Breakfast! Tender Chicken , Indian Masala & Lime Topped with a Farm Fresh Egg and Served in a Bowl atop Fresh Steamed Rice.

Israeli Shakshuka

Skillet Eggs Gently Cooked in a Rich Tomato, Red Pepper and Feta Ragout. Served with Housemade Zhug (Israeli Hot Sauce) and Warm Flat-Bread.

Filipino Tosilog

Housemade Tocino (cured pork), Sinangag Garlic & Scallion Fried Rice, Soy & Chili Vinegar, Two Sunny-Side-Up Eggs

Chengdu Chicken & Waffles

Nue’s Signature Chengdu Fried Chicken Wings Now for Brunch! Green Szechuan Peppercorn, Fish Sauce, Lime, Chili, Basil, Mint, Thai Chili. Served with Real Maple Syrup and a Waffle.

Tandoori Platter

2 pieces each of Chicken tikka, bazari chicken, and lamb boti kebab grilled in clay oven.

Mixed Vegetarian Platter

Two aloo bonda, five veggie pakora, and one vegetable samosa served with chutney.

Vegetable Samosa (2 Pieces)

Potatoes and peas stuffed in a savory pastry.

Vegetable Pakora

Assorted vegetables mildly seasoned with garbanzo bean batter.

Vegetable Samosa

Vegan. Crisp pastry filled with potato, peas, spices, and deep fried.

Vege Samosa Chat

Smashed veg samosa mixed with yogurt, tamarind, mint, and chat masala spices.

Chicken Tikka Kabab (Boneless)

Curries

Seasoned with Indian spices and herbs with onion, garlic, ginger, and tomato to get a thick sauce.

Chicken Mo:Mo

Peanut-free, tree-nut-free, shellfish-free, soy-free. Nepali style dumplings served with special tomato chutney.(10 pcs)

Chilli

Fish-free, peanut-free, tree-nut-free. Indo-chinese food, cooked with bell pepper, onion, soy sauce, ketchup and jalapeno slices.

Vegetable Mo:Mo

Peanut-free, vegetarian; allergens: fish. Nepali style dumplings served with special tomato chutney.(12 pcs)

Munchurian

Indo-chinese cuisine, cooked with ginger, garlic and soy.