Larb Salad near me

Extra Brown Rice

Steamed Broccoli

Extra Rice

Pla Muk Tod

crispy calamari, sweet chili sauce

9 Chicken Nuggets

Home made chicken nuggets served with Thai sweet chili sauce, ketchup and french fries.

9 Chicken Tenders

All white meat chicken tenders served with Thai sweet chili sauce , ketchup and french fries.

Crispy Spring Roll

Deep fried rolls stuffed with vermicelli and vegetables served with sweet chili sauce.

Fantastic Shrimp Rolls

Deep fried rolls stuffed with shrimp served with sweet and chili sauce.

Curry Puff

Minced chicken, potato, mixed pea & carrot, Mozzarella cheese in puff pastry served with cucumber relish

Fried Coconut Shrimp

Golden fried shrimp dipped in batter and coconut flake, sliced almond served with sweet chili sauce

Crispy Salmon Belly

Golden Fried Salmon belly served with ginger avocado sauce

Veggie Dumpling

Steamed vegetable dumplings With sweet soy sauce.

Glass Noodle Salad (Yam Woon Sen)

Little spicy. Vermicelli noodle, shrimp,calamari, minced chicken, tomato, onion, chili, mints, mixed greens, lime dressing.

Larb Salad

Little spicy. Choice of minced chicken, minced tofu or minced roasted duck. Crispy rice, mint leaves, scallion, lemongrass, shallot and chili tossed in lime dressing.

Grilled Shrimp Salad

Little spicy. Grilled shrimp mixed w/ chili paste, lemongrass, kaffir lime leaves, cucumber, and mint in lime dressing.

Crispy Duck Salad

Little spicy. Sliced crispy duck, pineapple, cashew nut, onion, and mixed green.

4. Thai Dumplings (8pc)

Steamed or deep fried. Ground chicken, shrimp and vegetable served with black vinegar dipping.

L18. Chow Mein

Egg noodles stir-fried made with mixed vegetables chicken and shrimp.

L14. Green Bean Chicken

L12. Broccoli Oyster Sauce

Stir-fried with american broccoli garlic and our savory gravy sauce. served with a side of jasmine rice.

Egg Rolls (4 Pcs)

Vegetarian. Deep fried roll stuffed with silver noodles, cabbage, carrot, taro, celery, served with sweet and sour sauce.

Shrimp Rolls (5 Pcs)

Deep fried shrimp wrapped with egg roll skin, served with sweet and sour sauce.

Shrimp Tempura (5 Pcs)

Batter-fried shrimp served with sweet and sour sauce.

Tom Kha Soup

Spicy and sour coconut soup. Choice of chicken, tofu, vegetable, or spicy. Shrimp, with fresh mushrooms, galanga, cilantro, and lemongrass cooked in spicy and sour coconut milk broth.

Look Chin Ping

Vegan. Grilled skewered veggie beef balls served with spicy tamarind sauce.

Corn Fritters

Vegan. Corn fritter patties served with a cucumber salad (contains peanuts).

Golden Tofu

Vegan. Fried soft bean-curd topped with crispy onions, roasted chili and cilantro served with sweet tamarind sauce.

Mee Krob

Vegan. Crispy vermicelli with tofu, tossed in special house sauce, served with fresh bean sprouts, red bell pepper and green onions.

Koo Chai, fried

Fried soft rice biscuit stuffed with chinese vegetables, served with hot ans sweet black sauce

Fried Soy Bean Cake

Served with sweet and sour sauce, topped with crushed peanut.

Satae

Marinated pork or chicken in mixture of Thai spices on sticks. Served with white toast, peanut sauce and cucumber salad

Fried Wonton

Ground chicken wrapped in wonton skin, deep fried.

Fresh Spring Rolls (2)

Fresh Thai salad rolls filled with steamed bean sprouts, fresh cucumber, cooked tofu, and scrambled egg, topped with plum sauce, red peppers, and green onions.

Cream Cheese Crab Rangoon

Cream cheese & crabmeat flavor wrapped with wonton skin.

Gyoza (Pot Stickers)

Pan-fried Thai pastries filled with a mixture of chopped chicken and vegetables served with homemade spicy sweet sour soy sauce.

Satay (Chicken)

Gluten free. Thai shish-ke-bob, 6 skewers of chicken marinated in herbs and coconut milk, served with our own signature peanut sauce, and complimented with a side of cucumber salad.

Thai Iced Tea

Spicy Thai Basil Duck

Stir fried roasted duck with onion, scallion, carrot, chili and basil. Served with white rice.

Rama Protein

Broiled protein with broccoli and peanut sauce. Served with white rice.

Spicy basil duck

Stir fried roasted duck with onion.scallion, carrot, basil and chilli

Pot Stickers

Ground chicken filling.

Crab Rangoon

Cream cheese filling.

Thai 55th Salad

Fresh lettuce, tomato, cucumber and charcoal-broiled chicken served with Thai peanut dressing.

Pad Thai

Your choice of meat, stir-fried thin rice noodles with bean sprouts, crushed peanut and egg.

3. Spring Rolls

Fresh Thai rolls filled with tofu, bean sprouts and egg, served with house sauce.

8. Satay

Top menu item. Chicken on skewers served with peanut butter sauce and cucumber salad.

11. Crab Rangoon

Top menu item. Crab meat and cream cheese served with sweet and sour sauce.

18. Mee-Krob

Crispy vermicelli noodles, egg and sprouts with house sauce.

Thai Iced Tea

Yellow Curry

RN1. Original Fried Rice

RN3. Pad Thai Chanburi

Yellow Curry

Thai yellow curry with potatoes, carrots, and yellow onions in coconut milk. Served with side of garden salad (ginger miso dressing), and one egg roll.

Traditional Fried Rice

Thai style fried rice with egg, tomatoes, carrots, green peas, and yellow onions. Served with side of garden salad (ginger miso dressing) and one egg roll.

House Special Crispy Chicken

Battered and fried crispy chicken tossed in a house special garlic herb and butter brown sauce and topped with green onions. Served with side of garden salad (ginger miso dressing), and one egg roll.

Green Curry

Green curry and herbs with bamboo, green beans, fresh basil, and bell peppers in coconut milk. Served with side of garden salad (ginger miso dressing), and one egg roll.

Panang Chicken

Panang curry with chicken and lime leaves.

Masaman Curry (Sweet) Chicken

Chicken mixed with yellow onions, potatoes, pineapple, and ginger.

Shrimp Pineapple Fried Rice

Coke

Pineapple Fried Rice

Stir fried jasmine rice with curry powder, cashew nut, pineapple, onion, carrot and green pea.

Thai Fried Rice

Thai style fried rice with egg, tomato, onion, carrot and green pea. Classic favorite rice.

Rama Noodles

Stir fried wide rice noodles with yellow curry powder and vegetables.

Pad Woon Sen

Stir fried bean thread noodle with egg, vegetables with house sauce.

Thai Fried Rice

Stir-fried jasmine rice with garlic, egg, onion, peas, carrots, and scallions.

Green Curry

Spicy. Green curry paste in coconut milk with string beans, bamboo shoot, baby corns, basil, carrots, zucchini and eggplants.

Chicken Rice Soup

Slice of chicken with rice, cilantro and scallions in clear broth.

Shrimp Wrap

Marinated shrimp wrap with egg noodle served with sweet chilli sauce.

Satay

Chicken. Grilled tenderloin chicken or pork marinated, served on skewers with homemade peanut sauce and cucumber salad.

Golden Flower

Crispy wonton. Fried a crispy golden pastry cups stuffed with ground chicken and served with sweet and sour dipping sauce.

Spring Rolls

Deep fried crispy pastry leaves filled with mixed vegetables, cellophane noodles, and served with sweet and sour sauce.

Vegetarian Dumpling

Vegetable skin pastry stuffed with leeks, portabella mushrooms, onions, seasoned soy sauce, pepper, served with sweet soy and vinaigrette.

10. Papaya Salad (Som-Tum)

Shredded green papaya, garlic, shrimp, green beans, tomatoes, lime juice and lettuce.

21. BBQ Chicken

BBQ chicken marinated with Thai herbs and served with sweet chili sauce.

22. BBQ Pork

BBQ pork marinated with Thai herbs and served with spicy soy sauce.

23. Crying Tiger

Grilled beef served with mixed vegetables and hot Thai sauce.

6 Piece Crispy Thai Roll

Crispy roll stuffed with bean thread noodle and mixed vegetables. Served with sweet and sour sauce.

2 Piece Fresh Veggie Roll

Fresh lettuce, carrots, cucumber, bean sprouts, and cilantro in rice paper wrap. Served with peanut sauce and sweet and sour sauce.

4 Piece Chicken Satay

Chicken breast marinated with thai herbs served with peanut sauce and cucumber chutney.

Fried Calamari

Calamari lightly breaded and fried to perfection. Served with spicy mayo sauce.

Drunken Noodles

Flat rice noodles with garlic, onion, carrots, bean sprouts, bell pepper and fresh basil.

Larb Salad

Ground chicken or pork or tofu with roasted rice powder, fresh mint, green onion, cilantro in spicy lime dressing, served with lettuce.

Wonton Soup

Chicken, shrimp, scallions, broccoli, carrot, snow pea, sprout in a clear soup.

Hot & Sour (Tom Yum)

World renowned Thai “spicy and sour” soup has a wide mix of Thai herbs, chili paste, mushrooms, tomatos and cilantro.

Beef Noodle Soup

Beef soup with bean sprout cilantro basil thin sliced beef steak and garlic.

Cucumber Salad

Refreshing cucumbers with sweet chili sauce and minced peanuts.

Vegetable Summer Roll (2 Pieces)

Vegetable Crispy Roll (3 Pieces)

Hot Stuff Kra Pow

Spicy basil, eggplant, green onions, bell peppers and holy basil stir-fried in our flavorful brown chili sauce. Served with steamed jasmine rice

Sweet and Tangy

Our Thai version of sweet and sour with juicy tomatoes, onions, carrots, pineapple, crisp cucumber, bell peppers, and scallions. Served with steamed jasmine rice

Seafood Hot Pot

Creation and explosion of flavor, Spicy seafood soup. shrimp, squid, fish, scallops, lemongrass, kaffir leaves, bell peppers, galangal, ginger, shallots, cilantro, onions, and mushrooms

Green Emerald Curry

Savory green curry infused with coconut milk, squash, carrots, bamboo shoots, bell peppers, green peas. and garnished with eggplant and holy basil

Spicy Crispy Duck with Basil Sauce

Crispy boneless duck with sweet basil, bell pepper, onion and mix vegetable topped with basil sauce.

Tornado Shrimp

Grill prawns serve with green curry sauce bed of eggplant and mix vegetable.

Grouper Yellow

Lightly deep-fried grouper with yellow curry sauce, bell pepper, potato and carrot.

Spring Roll (4)

Deep fried mix vegetable in egg paper wrap, served with sweet and sour sauce.

A3. Fresh Spring Roll (2)

Shrimp, chicken, basil, mix green, carrot, cucumber, and noodle in thin rice paper wrap.

A4. Crab Rangoon (6)

imitation crab meat, cream cheese, scallion, and carrot fried in wonton wrap.

A5. Pork Potstickers (6)

Fried pork dumpling.

A6. Fried Tofu (8)

Fried tofu sever with sweet chili sauce top with crush peanut.

25. Coconut Milk Soup (Tom Kha)

Chicken or shrimp. Coconut milk soup with mushrooms, galangal, onions, and cilantro.

34. Thai Fried Rice

Thai fried rice with choice of meat, egg, tomatoes, onions, carrots, and green onions.

28. Pad Thai

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.

52. Panang Curry

Sliced meat in panang curry, topped with red peppers, and lime leaves.

Chicken Satay

Grilled marinated chicken. Served on skewers with peanut sauce and cucumber sauce.

Crab Rangoon

Crab meat, cream cheese, and onions in a wonton wrap.

Thai Spring Rolls

Vegetarian spring rolls deep fried. Served with sweet and sour sauce.

Golden Tofu

Golden fried tofu. Served with sweet and sour sauce.

D25. Padd Kee Mow

Stir fried wide rice noodle with egg, bell peppers, onion, cabbage, broccoli, carrot, tomato, and Thai basil.

Tom Yum Soup

Thai hot and sour lemongrass soup with mushroom, tomato, onion, scallion, and cilantro(large portion served with rice).

4 pcs.Steamed Dumplings

Marinated ground pork stuffed in wonton skin. Served with sweet black soy sauce.

Thai Spring Roll(6pc.)

Six (6) crispy spring rolls, stuffed with cabbage, bean thread noodles, taro and carrots (fried).

#23. Pad Thai

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.

#28. Spicy Basil Fried Rice

Spicy fried rice with your choice of meat, egg green beans, onions, bell peppers and basil.

Spicy Basil Fried Rice

Spicy fried rice with your choice of meat, egg, green beans, onions, bell peppers, and basil.

35. Spicy Basil Fried Rice

Spicy fried rice with your choice of meat, egg green beans, onions, bell peppers and basil.

#1. Satay

Marinated beef or chicken in spiced coconut cream, grilled on wooden skewers. Served with fresh cucumber salad and homemade peanut sauce.

#2. Thai House Rangoon

5 pieces. Crab and cream cheese wontons with green onions.

#3 Edamame

Freshly boiled edamame top with a spicy flavor.

#4. Spring Rolls

Deep fried spring rolls filled with chicken, clear noodles, mixed vegetables. Served with Thai sweet and sour sauce.

Above All Thai House Salad

Grilled chicken and fresh vegetables with peanut sauce.

Great Garden Salad

Fresh vegetables with peanut sauce.

Loyal Larb Kai Salad

Spicy chopped chicken, herbs, rice powder, and scallions.

Som Tom Salad

Shredded fresh green papaya, tomatoes, shrimp, and cashews.

Golden Fried Rice

Rice, carrots, peas, onions, and eggs.

Pad Curry Fried Rice

Curry powder, egg, onions, carrots, pineapple, cashew nut, and raisins.

Pineapple Fried Rice

Rice, eggs, pineapple, onions, carrots, and cashew nuts.

Thai Crab Meat Fried Rice

Stir-fried rice with real crab meat, and onions.

Chicken Spring Rolls

Chicken, glass noodles, and vegetables.

Vegetable Spring Rolls

Mixed vegetables and glass noodles.

Goong Gra Bok

Shrimp, chicken wrapped in spring roll skin. Deep-fried.

Sa Tay

Chicken or pork, coconut milk, and herbs.

Fried Vegetable Rolls

Served with sweet chili sauce crushed peanut. vegetarian.

Crispy Coconut Shrimps

With sweet chili sauce.

Tom Yum Soup

Lemongrass, tomato, galanga and lime leaves infused broth with mushrooms.

Vegetable Soup

Clear broth with mixed veggies, tofu and glass noodles.

1. Chicken Satay

Marinated chicken in a mixture of spices and coconut milk. Served with homemade peanut sauce.

2. Spring Roll

Mixed vegetables enveloped in spring roll wrappers and deep-fried to a golden brown. Served with plum sauce.

3. Pot Sticker

Deep-fried pork and vegetable pot stickers fried to a golden brown served with plum sauce.

4. Fresh Rolls

, green leaves, lettuce, basil and carrots wrapped with rice paper. Served with our chef's special peanut sauce.

Spring Rolls

Deep fried rolls stuffed with glass noodle, cabbage and carrot served with plum sauce.

Papaya Salad

Chopped green papaya with carrot, tomato, green beans in spicy garlic sauce.

Crispy Garlic Chicken Entrée

Crispy chicken breast with toasted garlic and sweet chili paste.

Tom Kha Soup Small

Hot and sour soup with coconut milk, lemon grass, galangal, lime leaf, mushroom, onions, chili paste and cilantro.

Pot Stickers

Pan fried dumpling filled with pork and vegetable served with our house's special soy sauce.

Chicken Satay

Grilled marinated chicken breast in yellow curry and coconut milk, served with and peanut sauce. (4 skewers per order).

Fresh Rolls Tofu

With tofu. Mixed vegetables and thin noodles rolled up in rice wrapper, served with our home-made sauce.

#4. Crab Cheese Wonton (5 pcs)

Cream cheese, crab and green onions.

#8. Veggie Gyoza (6pcs)

Deep fried dumplings stuffed with tofu, cabbage, carrot, spinach, bean noodles.

#16. Nam Tok (Thai Style Salad) Beef or Pork

Grilled steak, tossed with red onions, mint, cilantros, green onions and lime sauce.

#18. Tom Kha (Coconut) (24oz)

A traditional Thai coconut soup, with fresh mushrooms, tomatoes, onions and Thai herbs with choice of meat.

#54. Thai Basil

Has natural spice. Stir-fried Thai basil, bamboo, bell peppers, onions, and green beans in chili sauce.

#57. Garlic & Peppers

Has natural spice. Stir-fried chopped garlic and ground pepper with cabbages and broccolies.

#7. Sesame Balls / Veggies

Made from glutinous rice flour and coated with sesame seeds on the outside and is crisp and chewy.

#3. Crab Cheese Wonton (4pcs)

Cream cheese, crab and green onions.

24. Pad Thai

Stir-fried rice noodles, eggs, bean sprouts, green onions, and carrots topped with ground peanut.

26. Pad See Ew

Stir-fried wide rice noodles, eggs, broccoli, and carrots in sweet soy sauce.

Steamed Veggies

61. Pineapple Fried Rice

Pineapple fried rice with bell peppers, carrots, onions, and cashews.

Chicken Satay

Coconut milk glazed chicken skewers. Come with satay peanut sauce and cucumber dressing.