Lobster Roll near me

Estelle's Chicken Soup w/ Matzoh Ball

Sourdough Crostini with Cultured Butter & Marinated Spicy Anchovies

Mark’s House Salad

Mix of soft lettuces, crunchy, bitter leaves and greens with cherry tomatoes and croutons with Bistro dressing.

Madison Avenue Eggplant Parmesan

Layered eggplant, mutti tomato sauce, parmigiano reggiano, and basil.

Original Burger

10oz. Nebraskan beef patty, bacon, cheese, lettuce, tomato, pickles, onions and B&L's secret burger sauce. Served with our crispy fries

B&L Beyond Burger

Beyond Meat patty, savory herb mushrooms, Swiss cheese, Bibb lettuce and caramelized onions Served with our crispy fries,

B&L Beast Burger

10oz Nebraskan beef patty topped with lobster meat, Swiss cheese and truffle mayo Served with our crispy fries

B & L London BURGER w/FF

6 oz beef patty, bacon, cheese, lettuce, tomato, pickles, onions and B&L’s secret burger sauce and FF

Yellowtail Sashimi

with Jalapeno and Ponzu Sauce.

Trio of Salmon, Tuna, and Yellowtail Sashimi

with Wasabi Salsa. Gluten Free.

Salmon Sashimi

with Avocado, Crispy Onions, Sweet and Spicy Sesame Sauce.

Filet Mignon Pepper Steak

Gluten free.

Special Maki Combo A

Salmon, tuna and California roll. Served with miso soup or green salad.

Sushi Platter

9 pieces sushi and 1 spicy tuna roll. Served with soup or salad.

Sashimi Platter

18 pieces of assorted raw fish with rice on the side. Served with soup or salad.

Sweetheart Roll

Spicy crunchy tuna. Out: Tuna Top: spicy mayo sauce.

Edamame

Pork Gyoza (6)

Sesame Chicken

Garlic Edamame

Steamed Rice

Tonkotsu Ramen

Pork base ramen soup topped with spinach, ginger, cha-shu pork slices, marinated egg, scallions and sesame seeds.

Miso Soup

Gluten free. Traditional Japanese soup with tofu, seaweed and scallion.

Edamame

Gluten free. Vegetarian cuisine. Boiled soy beans lightly salted.

Red Bull

Regular, sugar-free, orange, coconut berry.

Chocolate Lava Cake

Baked to perfection with a hot fudge center and topped with vanilla bean ice cream

Seafood Jambalaya

spicy cajun cream, clams, shrimp, fresh fish, andouille sausage, mushrooms, jasmine rice or fresh linguini

Shrimp Scampi

Jumbo prawns, spicy garlic butter, mushrooms, capers, linguini

Koshihikari Rice

Shrimp, uni, blue crab, cage-free egg yolk and basil.

Maryland Blue Crab Cake

House made dill pickles, whole grain mustard remoulade.

New England Clam Chowdah Cup

Nueske's bacon, Weiser farm potatoes, house-made oyster crackers.

FWD Fries

Malt vinegar mayo and ketchup.

Teriyaki Steak Lunch Special

Broiled New York strip sliced with teriyaki sauce.

Spicy White Tuna Roll

Hot and spicy. Fresh white tuna and spicy mayo.

Rainbow Roll

California roll topped with assorted fish.

Philadelphia Roll

Smoked salmon, cream cheese and avocado.

Dijon Honey Mustard

Mayonnaise, honey, dijon mustard, yellow mustard, granulated sugar, white balsamic vinegar, cayenne pepper, Colman's dry mustard, salt, pepper.

Roasted Garlic Dressing

Mayonnaise, Dijon mustard, roasted garlic cloves (in extra virgin olive oil), apple cider vinegar, sugar, granulated garlic, L&P traditional steak sauce, salt, black pepper.

Basil Vinaigrette

Canola oil, fresh basil, lemon juice, sugar, apple cider vinegar, Dijon mustard, garlic, salt, tarragon, black pepper.

2 Bottles

Choice of 2 house-made dressings.

01. Maki Lunch 1

Two choice of maki.

6. BBQ Pork Fried Rice

1. Chicken

1. Plain Lo Mein

With egg.

Filet Mignon

Three sliders with Maitre D' Butter and french fries.

Turkey Burger

With pickle & tomato

Classic Turkey Club

6oz roasted turkey, butterleaf lettuce, mighty vine tomatoes, applewood smoked bacon, mayonnaise served on white toast, served with french fries.

Lobster Roll

4 oz Spicy Lobster Cocktail and Butterleaf Lettuce on a Challah Roll Grilled on the flat top with Clarified Butter.

SHRIMPLY IRRESISTIBLE PLATTER

Comes with: - Viva Las Vegas Roll - California Roll - "RA"ckin Shrimp - Calamari Tempura - Edamame

SPICY CHICKEN "RA"MEN

Soy pork broth (tonkotsu soy), ramen noodles, chicken, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori.

SPICY TUNA ROLL*

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice, topped with sesame seeds.

RAINBOW ROLL*

The classic California Roll† topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow

ALASKAN ROLL†

Krab†, avocado, salmon*, cucumber.

HIBACHI SHRIMP

Hibachi shrimp grilled to perfection. 5 course meals served with •BENIHANA ONION SOUP •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

PHILADELPHIA ROLL*

Smoked Salmon, cream cheese, cucumber, avocado.

SAMURAI TREAT

Filet mignon* and colossal shrimp grilled to perfection with lemon. 5 course meals served with •BENIHANA ONION SOUP •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

Seaweed Salad

Philadelphia Roll

Double Shell (8 Pcs)

Shrimp tempura and creamcheese inside, topped with crab meat mixed with spicy mayonnaise, masago, scallions, chilli oil.

Organic Chicken Thigh

With negi (tare or shio).

Nami Roll

Tuna, mango, jalapeño, crunch topped with avocado, scallop, mayo, thin slice lemon.

Crazy Irishman Roll

Salmon, tuna, avocado, green soybean paper, flash fried, spicy mayo, unagi sauce, green onions, masago.

Hama Chili Roll

Shrimp tempura, avocado, sprouts topped with yellow tail, Thai chili, garlic oil, ponzu.

RED BULL

GRAPE RAMUNE

Classic Grape Japanese bottled soda with a "pop"!

SAN PELLEGRINO, SPARKLING MINERAL

Sparkling Mineral 500ml

SUGAR FREE RED BULL

7. Shrimp Tempura Appetizer

Five pieces. Served with sweet chili sauce.

1. Edamame

2. Haru Maki

Two pieces. Japanese spring roll, pork and vegetable.

4. Pork Gyoza

Six pieces. Pan-fried pork dumpling.

Harumaki (2)

Edamame

Shrimp Shumai (6)

Steamed minced shrimp, and vegetable dumpling.

Gyoza (6)

Pan-fried Japanese dumpling (perfect starters)

New England Clam Chowder

Rich & creamy with Jersey fresh clams

Italian Wedding Soup

Topped with locatelli cheese

Cobb Salad

Romaine, iceberg, baby kale, crumbled bleu cheese, cherry tomatoes, corn, bacon, eggs, pickled red onion, avacado poblano dressing

Mediterranean Salad

Arugula, romain, iceberg, parsley, sliced cucumber, red onion, grape tomatoes, olive, relish, crumbled feta, Chianti vinaigrette

SPICY CHICKEN "RA"MEN

Soy pork broth (tonkotsu soy), ramen noodles, chicken, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori.

VIVA LAS VEGAS ROLL*

Lightly battered Krab† and cream cheese; topped with spicy tuna, krab† mix and sliced lotus root. Finished with sweet eel sauce and green tempura bits

“RA”VIVAL KIT

Comes with: - California Roll - Viva Las Vegas Roll - Sesame Garlic Wings - Edamame

“RA”CKIN’ SPREAD PLATTER

Comes with: - Garlic Edamame - Sesame Garlic Wings - Pork Gyoza - Shrimp Shumai - Spring Rolls - Pineapple Cheese Wontons

Grilled Salmon Teriyaki Dinner

Grilled fresh salmon, vegetable with teriyaki sauce.

Grilled Shrimp & Scallop Dinner

Grilled jumbo shrimp and scallop, grilled vegetables with lemon flavored teriyaki sauce on top serves with steamed vegetable and steamed rice.

Spicy Tuna Salad

fresh ahi tuna mixed with homemade sauce lightly on the bed of spring mix

Avocado Mango Salad

slices of avocado and mangos on top of spring mix . Serve with homemade ginger dressing

HIBACHI CHATEAUBRIAND*

8.5 ounces of center cut tenderloin and mushrooms lightly seasoned. 5 course meal served with •BENIHANA ONION SOUP •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

SAMURAI TREAT

Filet mignon* and colossal shrimp grilled to perfection with lemon.

TEPPAN TRIO

Filet mignon*, colossal shrimp and chicken breast grilled with lemon.

EMPEROR’S FEAST

Filet mignon* and chicken breast grilled to perfection.

Broccoli Beef & Egg Roll

Comes with fried rice

Fried Dumplings (12 pc)

House Lo Mein

Chicken, beef, pork, and shrimp.

House Fried Rice

Chicken, beef, pork, and shrimp.

30. Hibachi

Grilled meat with sauce & grilled vegetables served with soup or salad & fried rice.

L26. Hibachi

Grilled meat with sauce & grilled vegetables served with soup or salad & fried rice.

E4. Sushi Boat for Two(Raw)

8 pieces sushi, 8 pieces sashimi & a California, & a shrimp tempura roll.

Chicken Yaki Udon

Stir fried thick noodles with chicken & vegetable.

Apple Juice

Coke

Side Scallop

Side Vegetable

2. Clear Soup

With mushroom and scallion.

16. Pork Gyoza

Steamed or pan-fried dumplings.

22. Krabmeat Ravioli

Crunchy wonton stuffed with crabmeat, cream cheese, and Japanese mayo.

Hibachi or Teriyaki Chicken

Spicy Tuna Roll

Spicy Tuna Sashimi

Seven thin slices of tuna in spicy ponzu sauce.

Chicken Coconut Soup

Thai style chicken, coconut soup.

Coconut Shrimp

Six pieces coconut battered fried shrimp.

Edamame

Organic soy bean with sea salt.

Spinach Cheese Wonton

Six pieces crispy mixture of fresh spinach and crab meat,cream cheese.

Edamame

Soybeans steamed in their pods topped with sea salt.

Agedashi Tofu

Deep fried tofu seasoned and served with tempura sauce.

Panfried Gyoza App

Pan-fried beef dumplings with our house gyoza sauce.

Ebi Shumai

Steamed and seasoned fillet drizzled with teriyaki sauce and scallions.

TWIN LOBSTER TAILS

Two cold water lobster tails grilled with lemon.

SURF SIDE

Grilled colossal shrimp, calamari and tender Hokaido scallops.

HIBACHI COLOSSAL SHRIMP

Colossal shrimp lightly seasoned and grilled with lemon.

HIBACHI SHRIMP

Hibachi shrimp grilled to perfection.

Steamed Rice

Chicken Teriyaki

Chicken. grilled chicken breast in our homemade teriyaki sauce.

Shrimp Fried Rice

Stir fried rice with shrimps and assorted vegetables.

Maguro (Tuna)

Chicken Teriyaki

Boiled and served in hot platter with special teriyaki sauce. includes miso soup or salad and steamed rice.

Firecracker Shrimp (4pcs)

Jumbo shrimp. seasoned ground pork, shiitake,scallion, wrap in spring roll skin deep fried serve with house special sweet chili sauce.

Sweet Heart Roll

Spicy tuna crunch roll, w/ fresh tuna on top.

Rainbow Roll

California roll w/ tuna, salmon, white fish and avocado on top.

Pad Thai

Stir-fried rice noodle with bean sprout, onion, egg and peanut in Pad Thai sauce.

Padkra Prow

Stir-fried meat in homemade spicy sauce with green bean, onion, bell pepper and basil.

Cashew Nut

Cashew nut, carrot, mushroom, water chestnut, bell pepper, baby corn, and onion.

Pad Khing

Stir-fried meat with shredded ginger, carrot, onion, baby corn, mushroom and bell pepper.

Tako yaki

Ball shaped Japanese fritter with octopus.

Crab cake

Magic fish (4 pcs)

Tempura red snapper with dynamite sauce

jalapeño yellowtail sashimi

6pcs sashimi with ponzu sauce

Shroomin' Swiss Burger

Half-pound beef burger, Swiss cheese, sautéed mushrooms, roasted garlic aioli, lettuce, tomato, sesame seed bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Big Squeal

Half-pound beef burger, pulled pork, smoked Gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce, pickles, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Jalapeño Popper Show-Stopper

Half-pound beef burger, jalapeño-infused cream cheese, jalapeño bacon, fried jalapeño, jalapeño citrus aioli, lettuce, tomato, fresh sliced jalapeño, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Bare Bones Burger

Half-pound beef burger served on the guest's choice of bread. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Basil Fried Rice

Hot, spicy level 3. Fresh steamed rice stir fried with egg, fresh garlic, fresh chili, basil, snow peas, bell peppers, onions and your choice of meat. Recommended with chicken.

Drunken Noodles

Hot, spicy level 3. These noodles may make your taste buds drunk with pleasure. Stir fried udon noodles with basil bell peppers, pineapple, tomatoes, bean sprouts, gailans, white onions and your choice of meat. Recommended with shrimp.

Pad See U

Not spicy. These flat and wide rice noodles are traditional Thai-style. Pan-fried in a sweet black soy sauce with choice of meat, egg, bean sprouts and broccoli. Recommend with chicken.

Pad Thai

Not spicy. The national noodle dish of Thailand; sold on every street. Recommended with our jumbo prawns these Thai rice noodles are pan-fried with egg, spring onions, bean sprouts, peanut and your choice of meat. Recommend to squeeze lime wedge.

Hibachi Chicken Lunch

Osaka Bento Box

Steam Rice

Seafood Combination

Jumbo shrimp, scallops, and lobster with veggies in white sauce.

Crazy Tuna Roll

Tuna with avocado topped with spicy tuna, tempura flakes, masago, scallion, and mild sauce.

Original Dungeness Crab Roll

Served cold. Delectable, fresh crab meat, lightly tossed with mayo, celery, lemon juice & special seasonings.

Connecticut-Style Dungeness Crab Roll

Served warm. Fresh crab meat tossed with melted butter, topped with spices, lemon & chives.

FROZEN New England Clam (32 oz. / 1 Quart)

FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat or freeze up to 6 months. The same award-winning recipe served in our restaurants. Meaty clams flavored with bacon, cream, and a secret blend of herbs and spices. Inducted into the Great Chowder Cook-Off Hall of Fame. Ingredients: Bacon (pork), Chopped Ocean Clams, Bacon, Potatoes, Celery, Onion, Thyme, White Pepper, Sea Salt, Clam Stock, Half-and-Half, Butter, Flour. Contents are perishable: freeze or refrigerate within two hours of delivery. Follow heating instructions carefully.

FROZEN Seafood Bisque (32 oz. / 1 Quart)

FROZEN 32 oz (1 quart) chowder, ready to heat-and-eat or freeze up to 6 months. The same award-winning recipe served in our restaurants. Delectable medley of Pacific Cod, Northwest Salmon, Oregon Bay Shrimp, flavored with fresh basil and simmered in a creamy tomato-based broth. Ingredients: Salmon, Cod, Crab, Bay Shrimp, Garlic, Black Pepper, Sea Salt, Tomato-Basil-Cream Broth, Shellfish Stock, Cream, Butter, Flour Contents are perishable: freeze or refrigerate within two hours of delivery. Follow heating instructions carefully.

Horenso Gomaae (V)

Boiled spinach, sesame sauce

Sea Foie Gras with Scallop

Healthy. Layered sea scallop, monkfish foie gras, miso reduction

Chicken Katsu Appetizer

Chicken cutlet

Agedashi Tofu

Lightly battered tofu, bonito flakes, tempura sauce

Omakase Bento Box

3 pcs Yellowtail, 3 pcs Tuna, sweet shrimp, tempura shrimp, and 5 pcs chef choice nigiri, squid crab salad, and rice.

Sashimi Trio

Tuna, Salmon, Yellowtail 5 pcs sashimi with sushi rice; choice of miso soup OR house salad.

Sashimi Deluxe

Chef choice of 20 pcs sashimi with sushi rice; choice of miso soup OR house salad.

Lover boat

Come with 4 special rolls, 20 pcs sushi nigiri and 24 pcs sashimi.

Gyoza

Pan Fried Pork Dumplings

Beef Short Ribs

Korean style beef short ribs

Spicy Tuna Tacos

Cubed spicy tuna, avocado, cilantro, masago, green onion, sweet chili aioli in a crispy wonton shell. 2 tacos

Shishito Peppers

Sweet Japanese peppers pan fried, bonito topping

Sunomono

Various seafood with sweet vinaigrette dressing.

Teriyaki with Chicken

Served with miso soup or green salad and steamed rice.

Dynamite Roll

5 pieces. Fried yellowtail, eel, crab, avocado, and tobiko with spicy tuna on top.

Salmon

2 pieces. Sake.

New Style Salmon Roll

Seared Tuna Roll

Spicy Crispy Tuna #5

Spicy.

California Roll

Grilled Verlasso Salmon

6oz sustainable chilean salmon, with grilled radiccio-fennel-orange salad, port gastrique Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Maine Lobster Roll

butter poached maine lobster, parsley, scallions, lemon, butter toasted roll, clarified butter - served a la carte Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Wild Mushroom Parpadelle

Vegetarian. seasonal foraged mushrooms, truffle-garlic mascarpone, local pasta, shaved pecarino

Pumpkin-Cipollini Risotto

Gluten Free. Vegetarian. toasted pepitas, arugula pesto quenelle, roasted red peppers, zucchini, micro arugula, chile oil

Chicken Katsu

(Breaded chicken cutlets w. tonkatsu sauce)

Yaki Udon

(Noodles, sauteed w. chicken and vegetables). Soup, salad not included.

Kid Hibachi Chicken

Kid Hibachi Steak

Raw.