Poke near me

Bali

Spicy. Crispy pork belly, lemongrass sambal, cucumbers, bean sprouts, pickled carrots, cilantro, and Balinese curry sauce.

Bangkok

Spicy. Seared shrimp, poached egg, pickled mangoes, shallots, roasted PEANUTS , shirmp sambal, and lime fish sauce with Thai chili.

California

Vegetarian. Crispy organic tofu, poached egg, avocado, bean sprouts, pickled red onions, furikake, kale, Japanese mayo, and miso bbq sauce.

Saigon

Grilled chicken, sweet chili lime fish sauce, cucumbers, red onions, tomatoes, Thai basil, PEANUTS, garlic, lime, cilantro.

Miso Soup

Gluten free

Edamame

Steamed soy beans (gluten free)

Wakame

Mixed seaweed & sesame soy sauce

Nasu Shiitake

Eggplant, shiitake mushroom, and black pepper dressing.

Slow Cooked Short Ribs

Braised w. farm vegetable in a merlot sauce. Garnished w. crispy shallot and micro greens

Hamburg w. Cheese Curry/Teriyaki Bento

8oz beef patty w American cheese serve with your choice of sauce

Pan Seared Salmon Bento

Marinated w. citrus miso

Steak of the day

Sautéed mushroom, teriyaki glaze

Yuzu Shrimp Tempura Roll

Spicy yuzu kosho aioli, asparagus, avocado, serrano pepper

Vegetariano Roll

Vegetarian. Asparagus tempura, soy paper, sambal aioli.

Volcano Roll

Salmon, spicy crab, cucumber.

Angry Zengo Roll

Spicy tuna, chipotle aioli, avocado, cucumber.

Chocolate Lava Cake

Sticky Toffee Pudding

Seafood Jambalaya

spicy cajun cream, clams, shrimp, fresh fish, andouille sausage, mushrooms, jasmine rice or fresh linguini

Shrimp Scampi

Simmzy's Fries

Sweet Potato Fries

Ranch Dressing

Mixed Bag

Garlic Aioli , ranch dressing

Simmzy's 75

gin, St. Germaine, passionfruit, simple syrup, prosecco

Osaka Oki Doki Lunch Box

Served with miso soup and salad, three pieces of sashimi, four pieces of sushi, and tofu stake.

Roll Special Combo Lunch

Serverd with Miso Soup (Any Substitution with Extra Charge) CHOOSE TWO ROLLS (ONE FROM A(1st Roll)& ONE FROM B(2nd Roll))

Udon Noodle Soup Special Combo

Tempura shrimp and vegetable, udon noddle soup.

Maki Land 1 (Roll Special)

Sixty-four pieces of caterpillar, Hawaiian, d double, rainbow, crunch, dragon, snow cone, spicy tuna tempura roll.

Unagi Donburi

5pcs Eel, Avocado with Sushi Rice

Chirashi Bowl

13 pcs Assorted Sashimi with Sushi Rice

Hot Stone Beef Bibimbap

Beef with rice and Vegetable: spinach, bean sprout, radish, carrot, italian squash

Hot Stone Spicy Tuna Bowl

Spicy tuna with rice and Vegetable: spinach, bean sprout, radish, carrot, italian squash

Mango Chutney

Seared shredded pork, pickled red onions, cilantro, mango chutney.

Al Pastor Taco

Seared shredded pork, pineapple, pickled jalapeños, queso fresco, special sauce.

Shrimp Taco

Fried Shrimp, lettuce, tomato, special sauce, cocktail, lime juice, cracked pepper.

Big & Little’s Taco

Fried whitefish, cabbage, lettuce, tomato, special sauce, tartar sauce, lime juice.

Spicy Miso Ramen Noodle Soup

Secret ancient spicy miso ramen noodle soup recipe with assorted vegetable, seaweed and cabbage. (Shellfish contained in spicy sauce)

Octopus | Tako

Origin: Japan

Japanese Fried Rice

Premium jasmine rice stir-fried with egg and fresh Asian seasonal vegetable.

Kakuhan Noodle

Udon or ramen. Japanese noodles stir-fried with fresh Asian seasonal vegetable.

Calamari

Lightly battered squid served with house garlic mayo.

Chicken Wings

Crispy fried chicken wings lightly marinated and served with homemade sauce.

Crab Rangoon

Deep-fried wonton with a mixture of crab meat, cream cheese, carrot and celery served with sweet and sour sauce.

Shrimp Shumai

Choice of steamed or fried shrimp shumai served with sweet soy vinaigrette.

Janice’s Meatloaf

Akaushi wagyu heart brand ground beef, mashed potatoes, fried onion strings, bordelaise sauce.

Half Rack Baby Back Ribs

Smoky & sweet bbq ribs, hand-cut fries, cabbage slaw, butter pickles.

Truffle Stuffed Chicken

Herbal creamy cheese filling, yukon mashed potatoes, broccolini, white truffle oil.

Blackened Chicken Fettuccine Alfredo

Grilled blackened chicken, fettuccini, broccolini, garlic toast.

Empanadas (3)

Vegetarian, vegan, gluten-free. Savory cornmeal pastries stuffed with your favorite filling. Feel free to mix and match flavors.

Mandocas (3)

Cornmeal mixed with mashed plantains, sugar and cheese.

Antojo Maracucho (4)

Twice fried green plantains topped with shredded beef or shredded chicken, shredded cheese and homemade sauce.

2. Gusto

White cheese, eggplant antipasto, tomato, and balsamic glaze.

Seaweed Salad

Lightly seasoned mixed seaweed salad with baby mixed greens. Vegetarian.

House Salad

Baby arugula, kale and baby mix green with Japanese dressing. Vegetarian.

JINYA Quinoa Salad

Baby greens, kale, broccoli, white quinoa, kidney beans and garbanzo beans tossed with sesame dressing, garnished with corn and cherry tomatoes. Vegetarian.

Cabbage

Crispy Chicken + Waffles

House made breaded chicken tenders. served with waffles, strawberries & maple syrup.

Crispy Chicken + Waffles

House made breaded chicken tenders. served with waffles, strawberries & maple syrup.

Iced Tea

Freshly brewed, unsweetened iced tea.

Americano

Espresso shots topped with hot water create a light layer of crema.

Umbria

garlic roasted cremini mushroom, goat cheese crema, provolone, red onion, rosemary, olive tapenade, roasted & marinated tomatoes, arugula, truffle oil

Classic Margherita

tomato sauce, fresh mozzarella, extra virgin olive oil, basil.

Four Fathers

bacon, pepperoni, sausage, prosciutto, mozzarella, sliced red onion, cherry peppers.

Pepperoni

tomato sauce, fresh mozzarella, oregano, chili flake.

RED BULL

GRAPE RAMUNE

Classic Grape Japanese bottled soda with a "pop"!

SAN PELLEGRINO, SPARKLING MINERAL

Sparkling Mineral 500ml

SUGAR FREE RED BULL

Green Salad

tomato, Persian cucumber, toasted sesame, ginger dressing.

Miso Soup

tofu, scallion, wakame.

Herb Hummus, VEG

cucumber, cherry tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pita VEG

Margherita Pizza, VEG

organic DiNapoli tomato sauce, fresh mozzarella, basil VEG

Teriyaki Quinoa Bowl, V GF

broccoli, rainbow carrot, bok choy, green bean, snap pea, pickled shiitake, brown rice, avocado, Chef Matt's Magical Dust V GF

Ancient Grains Bowl, V

miso sesame glazed sweet potato, turmeric, charred onion, snap pea, portobello, avocado, hemp seed, cilantro pumpkin seed pesto V

Edamame

Steamed soybeans, salt.

Lettuce Cups

Mushrooms, garlic, water chestnuts, hoisin sauce, butter lettuce cups, crispy rice noodles.

Crispy Wings

Sweet Asian zing or volcano hot sauce wings.

Spider Roll

soft shell crab, avocado, krab mix and cucumbers

Herb Hummus, VEG

cucumber, cherry tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pita VEG

Teriyaki Quinoa Bowl, V GF

broccoli, rainbow carrot, bok choy, green bean, snap pea, pickled shiitake, brown rice, avocado, Chef Matt's Magical Dust V GF

Ancient Grains Bowl, V

miso sesame glazed sweet potato, turmeric, charred onion, snap pea, portobello, avocado, hemp seed, cilantro pumpkin seed pesto V

Margherita Pizza, VEG

organic DiNapoli tomato sauce, fresh mozzarella, basil VEG

Classic Taco Salad

Your choice of meat, romaine lettuce, pico de gallo, sour cream, guacamole, black beans, Spanish rice and cheese in a large crispy tortilla shell.

Loco Taco Salad

Your choice of meat, red or green enchilada sauce, romaine lettuce, pico de gallo, spanish rice, cotija cheese. Served with a chipotle ranch dressing.

Grilled Chicken Salad

Romaine lettuce, tomatoes, carrots, radishes, green onions, cucumbers, cotija cheese in roasted poblano vinaigrette.

Loco Protein

An industry favorite! Grilled chicken, black beans, Spanish rice, lettuce, avocado, cotija cheese and a side of chipotle ranch.

SPICY CHICKEN "RA"MEN

Soy pork broth (tonkotsu soy), ramen noodles, chicken, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori.

VIVA LAS VEGAS ROLL*

Lightly battered Krab† and cream cheese; topped with spicy tuna, krab† mix and sliced lotus root. Finished with sweet eel sauce and green tempura bits

“RA”VIVAL KIT

Comes with: - California Roll - Viva Las Vegas Roll - Sesame Garlic Wings - Edamame

“RA”CKIN’ SPREAD PLATTER

Comes with: - Garlic Edamame - Sesame Garlic Wings - Pork Gyoza - Shrimp Shumai - Spring Rolls - Pineapple Cheese Wontons

Garlic Edamame

BUBBLE TEA

California

Spicy Tuna

Takoyaki (5pc)

Fried Octopus.

Black Bean Mussel

steamed mussels with stir-fried onions, bell pepper & carrots on top, tossed in a black bean sauce

Mongolia Beef

sweet soy-glazed flank steak wok-seared with scallions & onion

Steak

Chicken

House Special

3 grill steak,3 grill shrimp and grill chicken mix on top of egg ,peas carrot nishiki fried rice

Shrimp

Served with white rice and sauce on the side. steamed seasonal vegetables.

House Special

Shrimp

Served with white rice and sauce on the side. steamed seasonal vegetables.

Thai Chicken Lettuce Wrap

Thai flavored minced chicken, veg served with cool lettuce cup.

Thai Spring Roll (2 Pcs.)

Shrimp, lettuce, cucumber and rice noodles, wrapped in crystal rice paper. Served with house special peanut sauce.

Chicken & Salmon Bundle

3 Chicken Breasts | 2 Salmon Fillets | 2 Sides | 1 Salad Serves 4

Unsweetened Black Iced Tea 64 Oz

64 Ounce Beverage Bag

Diet Pepsi 64 Oz

64 Ounce Beverage Bag

Starry 64 Oz

64 Ounce Beverage Bag

sushi rollling kit (premium)

roll sushi at home! everything you need to make your own maki rolls (4 rolls)! includes white rice, seaweed wraps, TWO proteins of choice, carrots, cucumber, AVOCADO, an EXTRA produce item, sauce of choice, crunch, sesame seeds, wasabi, ginger, bamboo rolling mat, + recipe card w/ link to instructional video

california

inside-out sushi roll w/ crab, avocado, cucumber, sweet soy, + sesame seed

crispy shrimp

inside-out sushi roll w/ tempura shrimp, avocado, cucumber, spicy mayo, sweet soy, + tempura crunch

pb + j

soy wrap, white rice, peanut butter, + grape jelly -- gluten free

Avocado Salad

Spicy crab stick, avocado, masago, and scallions, cucumber, daikon garnish.

Sweet & Spicy Poke Bowl

Hamachi and salmon, cucumber, tomato, avocado, asparagus, jalapeño, sesame seeds, cilantro, masago, scallions, sweet and spicy poke sauce, spicy tempura flakes, spicy mayo, bed of rice and daikon salad.

Eel Roll

Eel, avocado, and scallions, inside and out sesame seeds topped with eel sauce in a nori wrap with a side of pickled white ginger and wasabi.

Spicy Salmon Roll

Spicy salmon, spicy mayo, masago, scallions, and cucumber, inside sesame seeds in a nori wrap with a side of pickled white ginger and wasabi.

Tempura Crunch Sashimi Tuna*

Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.

Bang Bang Shrimp®

A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce

Ahi Tuna Poke

red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce

Imperial Dip

Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips

Double-Stack Brownie

chocolate ganache, vanilla & caramel cream, vanilla bean ice cream

Carrot Cake

three-layer carrot cake, cream cheese frosting, caramel sauce, toasted walnut

Original Butter Cake

warm cake, raspberry sauce, vanilla bean ice cream

Chophouse Burger

Double 4oz patty, American cheese, bacon, shiitake mushroom, caramelized onion, garlic aioli sauce, fries

Edamame

Steamed soy beans, light salt.

Kaki Fried

Breaded fried oyster, special sauce.

Soft Shell Crab

Crispy soft shell crab with special sauce.

Gyoza Pork

Pan fried Japanese dumping.

Cheddar Burger

Cheddar cheese, fresh cut toppings.

Drake's Patty Melt

Cheddar cheese, caramelized onions, horseradish-parmesan mayo on toasted country white bread.

Mini Cheeseburgers

Three minis, each with melted American cheese, fresh cut toppings.

Big Blue Burger

Cajun spice, blue cheese crumbles and dressing, bacon, fresh cut toppings.

Kimchi Bulgogi Nachos

Ultimate nachos with the full flavor of Korean-marinated beef and pan-fried kimchi topped with pico & cheese.

Edamame

Korean Chicken Wings

Six pieces Korean-style fried chicken wings.

Seafood Korean Pancake

With vegetables mixed in flour & potato starch batter.

Shroomin' Swiss Burger

Half-pound beef burger, Swiss cheese, sautéed mushrooms, roasted garlic aioli, lettuce, tomato, sesame seed bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Big Squeal

Half-pound beef burger, pulled pork, smoked Gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce, pickles, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Jalapeño Popper Show-Stopper

Half-pound beef burger, jalapeño-infused cream cheese, jalapeño bacon, fried jalapeño, jalapeño citrus aioli, lettuce, tomato, fresh sliced jalapeño, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Bare Bones Burger

Half-pound beef burger served on the guest's choice of bread. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Basil Fried Rice

Hot, spicy level 3. Fresh steamed rice stir fried with egg, fresh garlic, fresh chili, basil, snow peas, bell peppers, onions and your choice of meat. Recommended with chicken.

Pad Thai

Not spicy. The national noodle dish of Thailand; sold on every street. Recommended with our jumbo prawns these Thai rice noodles are pan-fried with egg, spring onions, bean sprouts, peanut and your choice of meat. Recommend to squeeze lime wedge.

Pad Woon Sen

Not spicy. Woon Sen mean jelly noodle. This light and healthy stir fried clear noodle comes with egg, bean sprouts, onion, green onion, tomato, snow peas, celery, mushroom, carrots, and baby corn with your choice of meat. Recommended with chicken.

Curry Pot Sticker

Delicate homemade vegetable and pork-filled dumplings served in a light sweet curry sauce.

Five Pointer

Scrambled eggs, cheese, applewood smoked bacon, diced red peppers and tomatoes in a whole wheat tortilla.

Macchu

All natural freshly roasted chicken breast, Goat Cheese, tomatoes, sunflower seeds, and avocado over quinoa with white balsamic shallot vinaigrette.

Sonoran

All natural freshly roasted Cajun chicken breast, black beans, avocado, red onions, and tomatoes over quinoa with low fat cilantro lime vinaigrette.

Red, White & Blue

Organic field greens, fresh strawberries and blueberries, toasted walnuts, and goat Cheese with balsamic vinaigrette.

Seattle

Consuming raw or undercooked meats. Poultry, shellfish or eggs may increase your risk of foodborne illness.

Spicy California

Spicy imitation crab meat avocado and cucumber.

Zen

Consuming raw or undercooked meats. Poultry, shellfish or eggs may increase your risk of foodborne illness.

Rock & Roll

Consuming raw or undercooked meats. Poultry, shellfish or eggs may increase your risk of foodborne illness.

Chicken Katsu

Panko-fried chicken served with tonkatsu sauce.

Sake (Fresh Salmon)

Consumption of raw fish or uncooked food may increase the risk of foodborne illnesses.

House Special Chow Mein

Soba noodles stir-fried with green onion, bean sprout, BBQ pork, chicken, and shrimp.

Sunomono

Sweet vinegar salad with seaweed and cucumber, with shrimp or octopus.

Sprite

Coke

Diet Coke

Perrier

Mac & Cheese Balls

beer cheese sauce / Fresno chiles / chives / parmesan / ranch

Ahi Poke Stack*

bourbon barrel-aged soy / smashed avocado / black rice / sesame ginger dressing / firecracker aioli / furikake / green onion / Fresno chile / 397 cal

Cauliflower Bites

bonito flakes / garlic aioli / lemon zest

Crispy Glazed Brussels Sprouts

orange chile glaze / chimichurri / almonds

Earls Cookbook

Introducing the 40th Anniversary Commemorative Earls Cookbook. Your original favourite cookbook now with 16 new food + drink recipes.

Vegan Kale + Mushroom Pizza (Gluten Aware)

Mushrooms, kale, caramelized onion, vegan cheese

Earls Classic Burger (Gluten Aware)

Smoked bacon, cheese, tomatoes, onion, lettuce, pickles, mayonnaise and mustard

Spicy Shrimp PIzza (Gluten Aware)

Peppers, scallions, Grana Padano

Herb Hummus, VEG

cucumber, cherry tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pita VEG

Margherita Pizza, VEG

organic DiNapoli tomato sauce, fresh mozzarella, basil VEG

Teriyaki Quinoa Bowl, V GF

broccoli, rainbow carrot, bok choy, green bean, snap pea, pickled shiitake, brown rice, avocado, Chef Matt's Magical Dust V GF

Ancient Grains Bowl, V

miso sesame glazed sweet potato, turmeric, charred onion, snap pea, portobello, avocado, hemp seed, cilantro pumpkin seed pesto V

KG Sliders

cheddar cheese, grilled onions, lettuce, secret sauce, king's hawaiian rolls, fries

Seared Sea Bass Sliders

miso sea bass, furikake, miso aioli, asian slaw, cucumber salad, king's hawaiian rolls, russet chips

Ribeye Meatballs

5 choice ribeye meatballs with shallot & shiitake, macadamia nuts, chili glaze, creamy peppercorn sauce, whipped potatoes

Miso Soup

tofu, seaweed and green onion

Salmon Roll*

Salmon Roll*

^Spicy Tuna Roll*

^Spicy Tuna Roll* with avocado cucumber

Spicy Salmon Roll*

w.avocado,cucumber

^California Roll

^California Roll