Profiterole near me

Lentil Soup

Turkish style creamy, thick soup with lentils, onion, and carrot.

Hummus

Mashed chickpeas with tahini, lemon juice, and garlic.

Cacik

Yogurt, labneh, cucumber, garlic, and dried mint.

Stuffed Grape Leaves (Dolma)

With a stuffing of rice, onion, and herbs.

Homemade Soup

Green Salad

Green Salad with Protein

Served with choice of grilled chicken, tuna salad, or chicken salad.

Greek Salad

Prosciutto Melon & Figs

Grilled Shrimps & Scallops

with crabmeat and black truffle sauce

Spaghetti Cacio e Pepe

with cracked black pepper and melted pecorino romano cheese.

Spaghetti Trapanese

with five types of crushed nuts in a spicy tomato sauce with pecorino romano cheese

Avacado With No Brakes

Avacado toast with poached eggs and roasted cherry tomatoes.

Good Morning Little Piggy

Fried eggs with prosciutto di parma and toast.

Eggs Benedicts

Canadian bagels, eggs with hollandaise sauce.

Eggs Florentine

Spinach, poached eggs with hollandaise sauce.

Bronte Pistachio

Bronte, a village on Mount Etna, Sicily, is known worldwide for its pistachios. Compared with other pistachios, they are smaller, greener, and they have a more richly concentrated flavor. Allergens: Dairy and Tree Nuts. Gluten-Free.

Espresso Coffee

We produce our coffee flavor only with fresh made Italian espresso, using high-quality Arabica, which is fragrant and sweet, with a slight and pleasant acidity, often chocolaty. Allergens: Dairy and Eggs. Gluten-Free.

French Dark Chocolate [vegan]

We use 70% French dark chocolate which develops extraordinary bitterness, revealing a whole aromatic range of warm notes and an intense flavor that is exceptionally long-lingering. Gluten-Free. Vegan.

Fiordilatte

Fiordilatte, which translates to "milk flower", is the most simple and, at the same time, delicate tasting gelato flavor, made with a lot of fresh whole milk and fresh cream. Allergens: Dairy. Gluten-Free.

Chopped Steak Tartare

Roasted Garlic, Bandaged Cheddar, Spanish Anchovy

Potato Pierogi

Double Smoked Bacon, Cabbage, Kohlrabi Cream

Filet Dinner for 2

2 - 8oz Filets, Wedge Salad, Green Beans, Horseradish Crème Fraiche, and Gooey Butter Cake

Tomahawk Ribeye Dinner

32 oz Waygu Tomahawk Ribeye, Wedge Salad, Green Beans, Horseradish Creme Fraiche, Steak Sauce

The Garden Focaccia (Pinsa)

Pinsa crust, San Marzano tomato sauce, green peppers, red peppers, black olives, red onions, fresh basil, mozzarella cheese.

Salami Focaccia (Pinsa)

Pinsa crust, San Marzano tomato sauce, fresh mozzarella, salami, fresh basil.

Mozzarella Sticks

Marinara sauce for dipping.

Chicken Wings

Plain, BBQ, Buffalo, Thai.

Red Box Mother's Day box

White box mother's day breakfast

Happy Birthday Cake 2

Any Occasion Cake

Tell us the occasion in the description

Chicken Liver Mousse Parfait•

house paté, tri-berry marmalade, gherkins, pickled red onion, toasted brioche points. Allergens: Dairy, Gluten

Onion Soup Gratinée

Allergens: Gluten, Dairy

Pan Fried Calamari

hot cherry peppers, lemon olive oil, garlic. Allergen: Shellfish

Wild Mushroom Omelet

gruyère, fine herbs, home fries Allergen: Dairy

Cheese Fries

With melted mozzarella cheese.

Broccoli Rabe & Roasted Peppers with Sausage

Sauteed in a garlic white wine sauce.

Escarole Soup

Endive soup.

Buffalo Chicken Cheese Steak

Hot sauce, bleu cheese and american cheese.

Cheese Pie

Feta cheese and whipped Greek yogurt filled into a crispy phyllo dough.

Chocolate Bougatsa

Chocolate hazelnut filling in a fluffy phyllo dough, dressed with cinnamon and powdered sugar.

Baklava

Layered phyllo dough and chopped walnuts infused with honey syrup.

Spanakopita

Spinach sautéed in extra virgin Greek olive oil with feta, filled into a crispy phyllo dough.

Cheese Pizza (Medium 14")

Red or white. Classic cheese or create your own pizza.

Black Ravioli

Served in an aurora cream sauce.

Spinach Saute

Fried Calamari

Tender calamari, lightly fried and served with a tangy marinara sauce.

King of the Sea

Tender pieces of fresh octopus slowly cooked in a secret seafood broth. Served with oregano-lemon dressing

Meat Puffs of Heaven

Samsa - 2 baked puff pastries filled with juicy and fragrant beef and traditional spices. A delight!

Chicken Wings

Marinated in the secret sauce for 24 hours and then Coal roasted jumbo wings topped with caramelized onions

Calypso

Grilled and very delicious calamari with oregano and lemon dressing has a unique flavor!

Bucatini Amatriciana

Bucatini pasta, guanciale, tomato sauce, Pecorino Romano cheese.

Spaghetti Carbonara

Guanciale, eggs, Pecorino Romano cheese, black pepper.

Gnocchi

Caprese

Grilled chicken, tomato, garlic and basil.

Chevre Goat Cheese-Roasted Pistachio

Gluten free, vegetarian. Sweet onion confit, coriander spiced honey with warm grilled baguette.

Carpaccio

Gluten free. Center of tenderloin cut raw meat shaved, aged Reggiano cheese, crispy capers, white truffle oil, organic baby arugula, and pink Hawaiian sea salt and warm grilled baguette. * *Served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Buffola Burrata

Vegetarian. Heirloom tomatoes, fried almonds iced basil leaves, extra virgin, hawaiian sea salt, and balsamic glaze.

Prawns Fra Diavola

Sautéed wild-tiger prawn, garlic, chili, paprika, white wine, butter and grilled baguette.

Annem’s (Mom’s) Breakfast Plate

Cucumber, tomatoes, Feta cheese, Kasseri cheese, mixed olives, nutella, butter, sour cherry jam, a boiled egg, a fried egg, sucuk, simit, su borek and a hand-crafted piece of baguette bread.

Babam’s (Dad’s) Breakfast Plate

Cucumber, tomatoes, Feta cheese, Kasseri cheese, mixed olives, nutella, butter, sour cherry jam, a boiled egg or a fried egg, sucuk, and a hand-crafted piece of baguette bread.

Basic Breakfast

Cucumbers, tomatoes, olives, Feta cheese, Kasseri cheese and a piece of baguette bread.

Fıstıklı (Pistachio) Baklava, 3Pieces

Forty-two handmade layers of filo dough surround a layer of premium chopped pistachios and special syrup.