Shepherds Pie near me

Granola

Served with yogurt and fresh fruit

Salmon

cauliflower purée, shaved carrots, shallots & brussel sprouts in a mustard, dill & lemon sauce

Barn Burger

Sautéed onions, cheddar cheese, bacon, chipotle aioli, tomato & arugula on a brioche bun with fries

Chicken for Two

half chicken with chive mashed potatoes and tri-color carrots

Scotch Egg

Tartar Sauce

British Grilled Cheese

Cheddar, stilton (blue cheese) pickled Jalapeño, on white bread.

Wedge Salad

Blue Cheese Sauce, Crispy Bacon Salmon + $16 | Chicken + $12

Butternut Squash Soup

Lightly spiced vegetarian.

3 Cheese Board

Clothbound cheddar, stilton, cove aged gruyere.

Smoked Salmon

Trout roe

Butcher's Board

Assorted of cheeses, meats, house made pates and pickled vegetables

Rotisserie Chicken Soup

Spaetzle, green chilies, cilantro, and poached egg.

Marinated Grilled Shrimp

Over baby field greens, roasted red peppers & goat cheese.

Fish & Chips

Beer battered.

Irish Bangers & Mash

Served over creamy mash, caramelized onions green peas and rich gravy.

Crab Cakes

Yorkshire Gold 80’s

Pg Tips 80’s

Darvilles 25’s

Typhoo

key Lime

Vegan mix cherry

Strawberry Basil

Pie Holes bundle of 24

Appetizer Combo

A sampling of mozzarella sticks, onion rings, crispy green beans and crispy chicken tenders. Served with spicy chipotle ranch and marinara sauce for dipping.

Crispy Chicken Tenders

Lightly breaded and boneless chicken tenders served with ranch dressing and BBQ sauce.

Crispy Green Beans

Onion-battered green beans fried to a crisp, golden brown and seasoned with Cajun spices. Served with spicy chipotle ranch dressing.

Fresh Avocado and Shrimp Stack

Fresh avocado, pico de gallo, spicy chipotle ranch dressing layered and topped with Cajun grilled shrimp. Served chilled with crispy tortilla chips.

World Famous Chicken Fingers

VTG. Six fingers served with our top secret finger mustard sauce.

Fried Shrimp Basket

Six jumbo shrimp deep fried in our super-secret batter. Served with cocktail sauce.

Steak Nachos

Chicken Nachos

Our nachos are piled high with lettuce,tomatos,olives,jalepenos,salsa,guacamole, and sour cream.

Crab Cakes

Mixture of crab meat, bell peppers, cilantro, garlic and spices, seared into a crispy cake, topped with spicy cabbage slaw.

Flatbread - Alderman

House-made garlic mashed potatoes & chopped bacon topped with melted mozzarella, provolone & cheddar cheese, then finished with sour cream & slivered green onions.

Chef C's Calamari

Tender calamari lightly flour dusted and flash fried. Tossed with balsamic reduction and topped with fresh chopped bruschetta. Served with pesto aioli

Fiddler Salad

Mixed greens, candied walnuts, sliced apples, tomatoes, grapes, shaved red onion, bleu cheese, sunflower seeds & creamy house dressing.

Calamari

Fried calamari with spiced tomato sauce, pikk’s tartar sauce, lemon.

BLT Wedge

Iceberg lettuce, applewood bacon, tomato, croutons, peppercorn-ranch dressing.

Chopped Salad

Chopped romaine, tomato, red onion, cucumbers, blue cheese, avocado, egg, bacon, green goddess dressing.

Chicken Finger Salad

Village Tavern & Grill Signature Item. A bed of fresh greens topped with bacon, tomatoes, Colby cheese, and of course our “World Famous” Chicken Fingers chopped and served with our “Top Secret Finger Mustard” sauce.

Grilled Chicken Pecan Salad

Kinda Healthy. Mixed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg, and blue cheese crumbles. Served with Poppy Seed dressing.

Carolina BBQ Pork Sliders

Four slider buns topped with hand pulled slow roasted BBQ pork, homemade coleslaw and Parmesan Onion Shoestrings.

Fried Mushrooms

Garden fresh mushrooms battered and deep fried to order. Served with ranch dressing for dipping.

Chicken & Waffles

Belgian waffles with fresh chicken tenders, fresh fruit, syrup and honey sriracha.

The Dirty Bird

Sourdough French toast waffles, sandwiched with crispy fried chicken breast, peach and jalapeño chutney, pepper jack, and muenster cheese, with syrup and honey sriracha and a side of fries.

Triple Chocolate Stout Waffle

Guinness stout chocolate waffle with white and milk chocolate chips, topped with chocolate syrup and whipped cream, served with two eggs, bacon and hash browns.

Blueberry French Toast

Served with maple blueberry sausage links, eggs and hash browns.

Chicken Wings

5 Whole Wings tossed in your choice of sauce

Wings (6)

Wings (12)

Wings (24)

Nachos Grande

Nachos, taco beef, cheese whiz, lettuce, tomato, onion and jalapeños served with sour cream and salsa upon request.

Chicken Bites

Eight bites size crispy chicken nuggets.

Side of Garlic Mashed Potatoes

Side of Sauteed Green Beans

Green beans sauteed with garlic

Side of Safron Rice

House Cut Fries

House cut fries served with a side of ketchup

Fried Calamari

Buttermilk soaked calamari, fried & served with marinara sauce, drizzled with a lemon basil aioli

Mozzarella Sticks

Beer battered mozzarella sticks served with marinara sauce

The Dubliner Fritters

Corned beef, sauerkraut & Swiss cheese rolled in pastry, deep fried & served with a side of Russian dressing

Caramelized Onion & Brie Croissant

Slow four hour caramelized onions, soft imported French brie cheese, mixed with house apple cider vinegar sauce on a signature square croissant bun. Allergen: Wheat, Milk.

Chicken Chipotle Croissant

Shredded slow roasted chicken breast, gooey cheddar cheese, spicy chipotle sauce toasted on a signature square croissant bun. Allergen: Wheat, Milk.

Grilled Cheese Croissant

Premium 30 month aged sharp cheddar, swiss, parmesan, and feta cheese on a signature square croissant bun. Allergen: Wheat, Milk.

Ham & Swiss Croissant

Black Forest Ham, Swiss Cheese, and a house Honey Mustard Reduction toasted on a signature square croissant bun. Allergen: Wheat, Milk.

Caesar Salad with Croissant

Romaine, Parmesan, Chicken, Croutons and Caesar Dressing served with a flaky all-butter croissant! Allergen: Wheat, Milk, Eggs, Fish.

Cranberry Chicken Kale Pecan Salad with Croissant

Kale, Cranberry, Pecan, Feta, Chicken, and Honey Mustard Dressing served with a flaky all-butter croissant! Allergen: Wheat, Milk, Tree Nuts.

Strawberry Chicken Salad with Croissant

Spinach, Cucumber, Chicken, Strawberries, Pecans, Cranberries, and house Strawberry Vinaigrette served with a flaky all-butter croissant! Allergen: Tree nuts.

Chocolate Chip Jumbo Cookie

Giant chocolate chip cookie made with imported Belgian chocolate, chilled for 36 hours to develop flavor before baking.

Cajun Chicken

Cajun seasoned chicken breast, remoulade, vine-ripened tomato, roasted garlic spread, greens.

BBQ Chicken

Chicken, house bbq sauce, pickles, greens, and slaw sauce.

Falafel

House falafel, roasted garlic spread, greens, vine ripened tomatoes, chimichurri.

Cajun Chicken

Cajun seasoned chicken breast, remoulade, vine-ripened tomato, roasted garlic spread, greens.

Mozzarella Sticks

Potato Skins

Chicken Wings

Corned Beef & Cabbage

Pretzel Bites

Served with beer cheese.

Wings - 6 Pcs (Traditional or Boneless)

BBQ, hot BBQ, buffalo, garlic Parmesan, plain, or sauce of the week. Add celery, blue cheese, or ranch for an additional charge each.

Parmesan Crostini

Crostini toasts topped with our famous parmesan aioli.

Reuben Balls

Sauerkraut, corned beef, ham & Swiss, deep-fried & served with 1000 island dressing.

Chocolate Confusion Cake

Roasted Baby Reds

Craft House Chips

Grilled Gheese

12 & under / served with a side

Sloppy Joes

Sloppy Joes with pasture-raised ground turkey, organic zucchini, diced onion, red and green bell peppers seasoned perfectly in a tomato-based sauce, served with organic yam buns. Macros: 264 cal, 26g p, 5g f, 39g c For keto (extra veggie) meals, please subtract 28g C for the appropriate macros. *Pictures may not directly reflect this week's menu. Please read the description for this week's accurate veggie and yam option. Served cold, heat in microwave for 2:30 minutes, stirring halfway through. .Each meal contains 4 Oz of protein, 4 Oz of veggies, and 4 Oz of brown rice/yams for the appropriate meal.

Adobada (Spicy Pork)

Pasture Raised, Slow Roasted and Shredded Pork. Seasoned Perfectly with Our Specialty Spice Rub, Pineapple and Chilis. Served with Roasted Organic Sautéed Cabbage, and Roasted Organic Yams with our Johnny's Seasoning. Macros: 464 Cal, 24g Fat, 28g Carb, 34g Protein For keto (extra veggie) meals, please subtract 28g C for the appropriate macros. *Pictures may not directly reflect this week's menu. Please read the description for this week's accurate veggie and yam option. Served cold, heat in microwave for 2:30 minutes, stirring halfway through. Each meal contains 4 Oz of protein, 4 Oz of veggies, and 4 Oz of brown rice/yams for the appropriate meal.

Buffalo Pulled Chicken

Pasture Raised, Slow Roasted and Shredded Chicken Breast with our House Made Buffalo Sauce. Served with Roasted Organic Squash and Roasted Organic House Yams Macros: 405 Cal, 8g F, 29g C, 35g P For keto (extra veggie) meals, please subtract 29g C for the appropriate macros. Instructions: Served cold, remove lid & heat in microwave for 2:30 minutes, stirring halfway through.*Pictures may not directly reflect this week's menu. Please read the description for this week's accurate veggie and yam options.

Roasted Jalapeno Turkey Burger

Pasture Raised Ground Turkey Patties Made with Onions, Cilantro, and Hand Roasted Jalapenos. Served with Lemon Garlic Roasted Kale and Organic Johnny's Roasted Yams Macros: 380 Cal, 8g Fat, 31g Carb, 28g Protein For extra veggie meals, please subtract 31g C for the appropriate macros. *Pictures may not directly reflect this week's menu. Please read the description for this week's accurate veggie and yam option.

1/2 TILAPIA

1/2 PRAWNS

FULL TILAPIA

FULL PRAWNS

Chimichanga

Your choice of smoked meat with sauteed tri-bell peppers and onion, wrapped in a deep fried tortilla and smothered with pork green chile and melted cheddar jack cheese. Served with a side of sour cream, diced tomato, and guacamole

Reuben Sandwich

Genesee Burger

8oz Angus beef burger cooked to your liking served with lettuce, tomato, pickle and red onion

Veggie Burger

Jack's Pub Salad

Spring mix, tomatoes, cucumber and croutons.

Irish Lamb Stew

Carrots, potatoes, onions, thyme. Served with house made Irish Soda bread and honey butter!

Bangers and Mash

Celtic bangers (Irish sausage), caramelized onions, champ potatoes, seasonal veggies, baked beans, and house beer mustard.

Shepherd's Pie in a Bread Bowl

'Colorado proud' ground beef, carrots, onions, mushrooms, peas, champ potatoes and melted cheddar in a sourdough bread bowl!