Udon Noodle Soup near me

Lunch Special

Choose entree, appetizer, drink, and salad.

Edamame

Japanese edamame with sea salt.

Spring Roll

Crispy vegetable spring roll served with plum sake sauce.

Mozzarella Shrimp Roll

Crispy shrimp, Mozzarella cheese wrapped with wonton skin served with Bangkok cocktail sauce.

19. Vegetable Spring Rolls

3 pieces. Fried crispy vegetable rolls wrapped with bamboo shoots, cabbage, carrots and bean thread. Served with plum sauce.

25. Pork Dumplings

Served with a choice of style.

27. Shrimp Shumai

43. Panang Curry

A choice of protein with peppers, onions and basil leaves. Hot and spicy.

1. Chicken & Shrimp Shumai

Mixed of ground chicken and shrimp dumpling served with soy garlic dipping sauce. Served with a choice of style.

3. Crispy Wonton

Deep-fried chicken wonton served with plum sauce.

4. Vegetarian Summer Roll

Lettuces, cucumbers, mint, basil, vermicelli, tofu and red cabbage wrapped in soft rice sheet. Served with hoisin peanut sauce. Vegetarian.

5. Crispy Golden

Crispy mixture of chicken and shrimp wontons served with sweet chili sauce and chestnuts in ginger. Served with soy dipping sauce.

Egg Roll (Mixed with Pork & Shrimp)

Lemon Grass Shrimp Roll (4)

Dumpling (5)

Choice of pork, chicken, vegetable.

Shrimp Dumpling (4)

Steamed or fried.

Osaka Oki Doki Lunch Box

Served with miso soup and salad, three pieces of sashimi, four pieces of sushi, and tofu stake.

Roll Special Combo Lunch

Serverd with Miso Soup (Any Substitution with Extra Charge) CHOOSE TWO ROLLS (ONE FROM A(1st Roll)& ONE FROM B(2nd Roll))

Udon Noodle Soup Special Combo

Tempura shrimp and vegetable, udon noddle soup.

Maki Land 1 (Roll Special)

Sixty-four pieces of caterpillar, Hawaiian, d double, rainbow, crunch, dragon, snow cone, spicy tuna tempura roll.

Gossy Roll

Inspired by our boy Matt Goss! Spicy tuna, cucumber, avocado, topped with fresh salmon and thinly sliced lemon with a miso dressing and a generous portion on swagger.

Miso Marinated Black Cod

6 oz. of baked cod served on a bamboo leaf with a side of cucumber sunomono, garnished with miso sauce.

Seared Tuna Sashimi with Ponzu Salsa

Seven pieces of seared tuna with sliced avocado on top, served in a spicy ponzu salsa, diced tomatoes, chopped onions, chopped cilantro and jalapeños.

Seared Salmon Sashimi

Seven pieces of thinly sliced salmon topped with cilantro, black pepper, sesame seeds, and served with an onion citrus sauce. Garnished in the center with cherry tomatoes, red radish and a side seaweed salad.

Garlic Chicken Bowl

Beef Teriyaki Bowl

Beef teriyaki sauce over Rice with Teriyaki sauce

Poke Bowl

What’s good. All bowls come with avocado, seaweed salad, cucumber, sesame seeds, red onion, and masago (fish egg).

Dodger Roll (8 Pieces)

Shrimp tempura and eel tempura with imitation crab mixed with mayo, cucumber, avocado with eel sauce and tempura crumbs.

Mixed Tempura

Served with miso soup salad white rice and one side.

Salmon Collar

Gyoza

Tofu Salad

Vegetarian. With sweet creamy sesame dressing.

Side Salad

Fresh iceberg lettuce with house ginger dressing

Chocolate Souffle

Moist chocolate cake with a heart of creamy rich chocolate

Agedashi Tofu

Delicately deep fried tofu in a dashi broth

Sashimi Sampler

Two pieces of each tuna, salmon & yellowtail sashimi

Green Curry

Simmered green curry bamboo shoot, bell pepper, basil,egg plant, sweet potato.

Orange Sauce

Fried choice of meat wok tossed with fresh orange peel, ginger, bell pepper, green onion with tangy sauce.

Hawaiian Fried Rice

Stir-fried white rice with pineapple, onion, cashew nut, egg and curry powder.

Chicken Katsu

Traditional Japanese style breaded chicken breasts with katsu sauce served w/miso soup.

Edamame

Boiled fresh soy bean pod, lightly sprinkled with salt.

Crab Rangoon

Imitation crab, water chestnut, celery, creamcheese in wonton skin.

Pot Sticker (Gyoza)

Mini Egg Rolls

Marinated shrimp, chicken, bean thread noodle, mushroom, carrot, celery, wrapped and deep fried. (Shellfish)

Sashimi Platinum

(20+pcs) Assorted premium raw fish. R

Sushi Gold

(9pcs) Assorted fish over bed of rice & 1 roll. R

Chirashi Bowl

(9pcs) Assorted fish over bed of rice. R

Three Amigos

Yellowtail, avocado, jalapeño, cilantro, chili oil & lime juice. R/G

Mongolian

With brown sauce and vegetables.

Pad Thai

Stir-fried flat rice noodle dish.

R22. Red Moon Roll

Pepper tuna, avocado inside, topped with spicy salmon, spicy sauce.

House Salad

Served with ginger dressing.

Yellowtail

Miso Cod

48 hour marinated miso cod.

Spicy Edamame

Sautéed soybean, chili oil, garlic, shallots, five spice.

Lobster Crab Puffs

Lobster, kanikama, cream cheese, tempura fried.

Pepper Tuna Nachos (5 Pcs)

Crispy wonton skin, avocado, pepper tuna, sesame & special sauce.

Jalapeno Bomb (4 Pcs)

Fried jalapeno stuffed with spicy tuna, cream cheese and spicy mayo, eel sauce.

Salmon Tartar

Mixed chopped salmon, scallion, avocado, served with crispy wonton skin and spicy chopped garlic sauce.

Volcano Scallop

Baked scallop wrapped with salmon topped with snow crab, masago, scallion, spicy mayo & eel sauce.

P2. Haemul Pajeon

Seafood & green onion pancake

P5. Regular Topokki

Skillet stew with rice cake, vegetable, seafood cake & Korean red pepper paste

A5. Fried Dumpling

A7. Veggie-Dumpling

Steamed Shrimp Dumplings

Thai Red Curry

Bamboo shots, red and green peppers and Thai basil.

Hunan Style

Broccoli and red peppers.

Kung Pao Style

Red and green peppers, peanuts and hot dry peppers.

Crispy Tuna Gyoza (5 pcs)

Hot. Lightly fried spicy salmon gyoza, guacamole and served with Thai chili sauce.

Crispy Salmon Gyoza (5pcs)

Hot. Lightly fried spicy salmon gyoza, guacamole and served with Thai chili sauce.

Roasted Duck Roll

Roasted duck, zucchini, lettuce, wrapped with scallion pancake and top drizzled with chef's special sauce.

Cajun Tofu (6 pcs)

Hot. Fried tender tofu in Cajun garlic butter sauce with chef's special garlic sauce on the side.

3. Shrimp tempura dinner

Served with miso soup and garden salad. crisp lightly fried.

1. Chicken Katsu

Breaded fried chicken with tonkatsu sauce.

7. Spicy Tuna Roll

Raw.CHIOCE OF Roll style is cut small piece, Hand roll style is like ice cream con one order only one piece.

1. Salmon (Sake)

Sake.

Crispy Garlic Fried Chicken Wings

6 jumbo wings, breaded and fried Sang Kee style.

Salt and Pepper Fried Chicken Wings

6 jumbo wings, breaded and fried Sang Kee style.

Spicy Crispy Fried Chicken Wings

6 jumbo wings, breaded and fried Sang Kee style.

Spicy Mushroom Stirfry

Gray oyster mushrooms, king oyster mushrooms, straw mushrooms, and enoki mushrooms stirfried in a savory, spicy Sichuan style sauce. Don't worry - it's only mildly spicy with plenty of mushroom umami!

Asian Chicken Salad

Grilled chicken, lettuce, crunchy noodles, fresh orange, cucumber, avocado, carrot, cherry tomato with house ginger dressing.

Hawaiian Salad

Grilled chicken breast, fresh grilled pineapple, edamame, avocado, crunchy noodle with home made tangy soy dressing.

Udon Noodle Soup chicken

One size only. Kneaded wheat noodles and vegetables served in a special broth, and a side of white rice.

Yakisoba Chicken Bowl

Soft pan fried noodles with sliced grilled chicken. Vegetables, with citrus soy sauce.

Seaweed Salad

Soybean (Edamame)

Beef

Served with miso soup and house salad, two pieces. shrimp tempura, two pieces. veggie tempura (except fried rice).

Sesame Chicken

Vietnamese Crispy Pork Eggrolls

Cha Gio (3 Rolls)

V-Nam Special Combo

2 Crispy Pork Egg Rolls, 2 Shrimp and Pork Spring Rolls, 2 Crispy Shrimp Egg Rolls, and 2 Crispy Fish Sauce Chicken Wings.

V-Nam Fine Rice Vermicelli with Grilled Beef & Onions

Banh Hoi Bo Cuon Hanh

Shrimp Eggrolls

Cha Gio Tom (7 Rolls)

A1. Egg Roll (Chả Giò)

Two crispy Egg rolls. Sweet and sour sauce or fish sauce

A3. Tofu Roll (Đậu Hũ Cuốn)

Two rolls. Tofu, vegetables, and side of peanut sauce.

R1. Mango Salad with Calamari (Gỏi Xoài Mực Nướng)

Calamari, mango ,peanut,dried shallot with vegetable and fish sauce.

R2. Rare Lime Beef (Gỏi Bò Tái Chanh)

Rare fillet beef with vegetable and lime sauce,peanut,dry shallot.

22. Krabmeat Ravioli

Crunchy wonton stuffed with crabmeat, cream cheese, and Japanese mayo.

24. American Dream

Shrimp tempura, crabmeat, and cucumber inside with smoked salmon, avocado and eel sauce on top.

30. Baymeadow Roll (10 Pcs)

Soybean paper wrapped shrimp tempura, crabmeat, cream cheese, avocado and mango with special sauce.

35. Yankee Roll

Raw. (spicy crab roll topped with tuna, salmon, yellowtail, red snapper (tilapia) and mixed with chef's special sauce).

Vegetable Chicken

Sweet & Sour Chicken

Breaded chicken with sweet and sour sauce.

Mongolian Chicken

Chicken Fried Rice

Pao Pao™ Kids Bowl

wok-fried and tossed in our signature spicy cream glaze, green + red bell pepper

Katsu Kids Bowl

Miami

steamed shrimp, krab delite, shrimp tempura, avocado, spicy mayo

Pineapple Sweet + Sour Kids Box

pineapple, wok-fried, green + red bell pepper

Pork Dumpling (6)

Steamed or pan fried.

Sesame Chicken

Light breaded and deep fried white meat chicken with broccoli in house special sesame sauce.

Edamame

Steamed soy beans.

Stuffed Avocado

Half avocado stuffed with spicy tuna and tempura flakes drizzle with unagi sauced and massago.

Jalapenos Sashimi

choice of Tuna, Yellowtail, or Salmon topped with jalapeños, sriracha, cilantro and ponzu sauce 5 pieces

Sushi Deluxe

10 piece nigiri of chefs choice, and your choice of any roll.

Pan Fried Duck Dumpling

Canton style roact duck with raisins, dried piums, and shiitake mushrooms.

Pan Fried Dumpling

Chicken with assorted Asian vegetable.

Szechuan Dumpling

Spicy. Pork, shrimp, and Asian vegetable(home made.

Thai Spring Roll (2)

Spicy. Daikon, shiitake mushroom, and carrots.

Shrimp Tempura

Lightly battered and deep fried. Served with miso soup, house salad, and fried or steamed rice.

Katsu Chicken

Japanese cracker breaded and deep fried. Served with katsu sauce, miso soup, house salad, and fried or steamed rice.

Calamari Katsu

Fresh calamari battered in panko and deep-fried to golden brown. Served with katsu sauce.

Shrimp Tempura

Lightly battered and deep fried. served with miso soup house salad and fried or steamed rice.

1. Ahi Tuna

Sesame crusted tuna, lettuce, ginger, wasabi, sesame dressing.

5. Sashimi Jalapeño

Jalapeño over two pieces each of salmon, tuna, yellowtail, yuzu wasabi sauce.

Soft Shell Crab

Crispy Tempura soft shell crab with special sauce.

Gyoza (Vegetable)

Pan fried Japanese dumpling.

Spicy Ginger Chicken

Free range chicken breast, green and sweet onion, edamame, cilantro, sesame seeds, spicy ginger sauce.

Vegetarian Poke

Organic tofu, blanched kale, green and sweet onion, cucumber, edamame, mushroom, sesame seeds, cilantro, creamy sesame dressing.

Hawaiian Classic

Ahi tuna, green and sweet onion, hijiki seaweed, cucumber, chili flakes, sesame seeds, poke-man classic sauce, sesame oil.

Mango Salmon

Fresh salmon, greens, mango, cilantro, sweet onion, red bell pepper, tomato, ponzu fresh.

Teriyaki Pork Belly Rice Bowl

Teriyaki poke belly, steamed broccoli, steamed cabbage, steamed rice.

Teriyaki Steak Rice Bowl

Teriyaki steak, steamed broccoli, steamed cabbage, steamed rice.

Gyu Don

Thinly sliced fatty beef, cooked in a slightly sweet mixture of mirin and soy sauce with sliced onions over steamed rice, sliced pickled ginger and sliced pickled radish, fresh chopped scallion.

Poke Bowl (2 Protein)

Shrimp Shumai

Osaka Bento Box

Steam Rice

Spicy Beef Szechuan Dinner Combo

Spicy.

Sushi Deluxe

10 pieces of sushi california roll. Served with soup and salad.

SD7. Rock 'n Roll

Chicken tempura, avocado, crab & cream cheese with special sauce.

D2. Chicken

Spring Roll (8)

Pad Thai Chicken or Tofu

rice noodle, egg, bean sprout, green onion with tamarind and fish sauce base. topping with fresh bean sprout, ground peanut and fresh lime.

Gyoza (8)

Japanese pork pot sticker deep fried

Pad See Ew Chicken or Tofu

wide rice noodle, egg, tofu and broccoli with Thai soy sauce

A6. Grilled Squid Sate

A8. Crispy Chicken Feet

S2. Green Mango Salad

With prawns, beef or tofu.

A12. Crispy Fried Soft-Shell Crab

B-1. Chicken Bento

Chicken Teriyaki, 8 pcs, California Roll.

B-4. Sweet & Sour Chicken Bento

Sweet & Sour Chicken Teriyaki, 8 pcs, California Roll.

B-7. 6 pc Sushi Combo Bento

Chef's choice of 6pc nigiri

California Roll

Crab, Cucumber, and Avocado

Shrimp And Vegetable Tempura

Golden Mussels (4)

New zealand mussels baked with spicy mayo and fish egg.

Dynamite

Scallops, squid, shrimp and mushrooms baked with spicy mayo and fish egg.

Green Salad

Green salad with house ginger dressing.

Egg Roll

Lettuce, cucumber, bean sprouts, green onions and crushed peanuts with noodles, served with chili lime sauce.

Crispy Egg Roll (2)

Vegetarian.

Shrimp Tempura

3 pcs shrimp, 8 pcs vegetables with tempura sauce.

Scallion Pancake

Vegetarian.

Spiced Coffee Latte

Coffee and spices boiled in whole milk to give an aromatic coffee beverage. (10 oz)

Spiced Tea Latte

Dried loose leaf tea and spices boiled with whole milk and strained to make a rich creamy tea beverage to uplift the senses. (10 oz)

Saffron Semolina Dessert

15 min. 12 ounces box. Saffron infused semolina with molasses, dry fruits, and nuts. King spice dessert delicacy.

Saffron Semolina Dessert

15 min. 20 ounces box large. Saffron infused semolina with molasses, dry fruits, and nuts. King spice dessert delicacy.