



Sandwiches are served with your choice of steak fries, onion rings, fried zucchini, coleslaw, potato salad, cottage cheese or fresh fruit. Add a soup or salad for an additional charge. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Our oversized patties are served with your choice of steak fries, onion rings, fried zucchini, coleslaw, potato salad, cottage cheese or fresh fruit. Add a soup or salad for an additional charge. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served all day. Choice of hash browns, country potatoes, cottage cheese or fruit. Served with toast or 2 pancakes. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served all day. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served all day. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served all day. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Plates are served with fresh fruit, cottage cheese and sliced tomatoes. Choice of: hamburger patty, liver, chicken breast, turkey breast (cold), grilled trout. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All large salads come with choice of date nut bread or garlic toast and dressing consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ask us for our daily selections. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All mexican entrées are served with your choice of soup or salad, spanish rice and refried beans, and may include your choice of corn or flour tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dinners include a choice of soup or salad, choice of brown rice, baked potato, stuffed potato or mashed potatoes along with steamed vegetables and choice of garlic toast, dinner roll or date nut bread. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dinners include a choice of soup or salad, choice of brown rice, baked potato, stuffed potato or mashed potatoes along with steamed vegetables and choice of garlic toast, dinner roll or date nut bread. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
12 years old and under. Includes a small drink. Soft drink, milk or juice. Hot chocolate excluded. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
12 years old and under. Includes a small drink. Soft drink, milk or juice. Hot chocolate excluded. Fries may be substituted for steak fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.