PolyBeer

A generic form of flavoured beer, some breweries actually use real fruit, though most use an extract, syrup or processed flavour to give the effect of a particular fruit or vegetable. Usually ales, but with not much ale character to them and commonly unbalanced. Malt flavour is typically hidden with a low hop bitterness to allow the fruit or vegetable to dominate. Body, colour, hop character and strength vary depending on the type of fruit used. Must be 19+ to order.

Low-alcohol beer (also called non-alcoholic or NA beer, small beer, small ale, or near-beer) is beer with very low or no alcohol content. Most low-alcohol beers are lagers, but there are some low-alcohol ales.