What is the Shuckin & Jivin's address?

Shuckin & Jivin is located at 330 E Roosevelt St, Phoenix AZ 85004-2122, United States. This is where you will go to get DoorDash Pickup orders and where Dashers will go to get your DoorDash delivery orders.

Does Shuckin & Jivin offer delivery or pickup?

You can browse Shuckin & Jivin's menu and place an order for both Delivery and Pickup on DoorDash. Shuckin & Jivin may also offer delivery and pickup on their own or through other delivery services.

Is Shuckin & Jivin a DashPass-eligible store?

Shuckin & Jivin offers DashPass benefits like $0 delivery, reduced service fees and $5 credits back on Pickup orders. If you want to know if a store is DashPass eligible, you can look for the DashPass icon next to their name.

Order Shuckin & Jivin - Phoenix, AZ Menu Delivery [Menu & Prices]

Featured Item

Raw and charbroiled oysters offer distinct culinary experiences. Raw oysters, served on the half shell, have a fresh, briny taste enhanced by lemon or hot sauce. In contrast, charbroiled oysters are grilled with butter, garlic, and cheese, creating a smoky, savory flavor. Both methods highlight the oyster's versatility, appealing to fans of pure ocean taste or rich dishes.

Raw & Stone Cold

Raw and charbroiled oysters offer distinct culinary experiences. Raw oysters, served on the half shell, have a fresh, briny taste enhanced by lemon or hot sauce. In contrast, charbroiled oysters are grilled with butter, garlic, and cheese, creating a smoky, savory flavor. Both methods highlight the oyster's versatility, appealing to fans of pure ocean taste or rich dishes.

Coming In Hot

Raw and charbroiled oysters offer distinct culinary experiences. Raw oysters, served on the half shell, have a fresh, briny taste enhanced by lemon or hot sauce. In contrast, charbroiled oysters are grilled with butter, garlic, and cheese, creating a smoky, savory flavor. Both methods highlight the oyster's versatility, appealing to fans of pure ocean taste or rich dishes.

Side Deck

Raw and charbroiled oysters offer distinct culinary experiences. Raw oysters, served on the half shell, have a fresh, briny taste enhanced by lemon or hot sauce. In contrast, charbroiled oysters are grilled with butter, garlic, and cheese, creating a smoky, savory flavor. Both methods highlight the oyster's versatility, appealing to fans of pure ocean taste or rich dishes.