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The Slanted Door Menu

$$Vietnamese, Casual Dining
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The Slanted Door Menu

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Categories

  • Dinner Menu Starters
  • Dinner Menu Mains
  • Dinner Menu Sides
  • Dinner Menu Desserts
  • Utensils
  • Brunch Starters Cold
  • Brunch Starters Warm
  • Brunch Large Plates
  • Brunch Sides
  • JAZZ PF Dinner

Utensils

Disposable Utensils

Use the "Quantity" button to select the number of sets you need for your order.
$0.3 +

Brunch Starters Cold

Chicken Salad

vermicelli rice noodle, green cabbage, poached chicken, rau rum, fried shallots, fish sauce dressing, roasted peanuts
$21.96 +

Slanted Door Spring Rolls

wild gulf shrimp, pork, mint, shallot mayonnaise, peanut sauce
$21.96 +

Vegetarian Spring Rolls

tofu, shiitake mushrooms, cabbage, mint, peanut sauce
$21.96 +

Brunch Starters Warm

Bao Chiclken Brunch

Vegetarian buns. glass noodle & shiitake // two per order
$12.2 +

Cinnamon Roll

$10.98 +

Daikon Scramble

preserved daikon & turnip rice cake, bean sprouts, scrambled eggs
$21.96 +

Dumpling Basket

two each of: pork & shrimp shumai, gau choy gau, har gow. Chili tamari crunch.
$26.84 +

Gluten Free Dumpling Basket

3 gau choy gau (garlic chive and shrimp), 3 har gow (poached shrimp), chili crunch with tamari
$26.84 +

Imperial Rolls

wild gulf shrimp, pork, vermicelli noodle, roasted peanuts
$21.96 +

Crispy Vegetarian Imperial Rolls

Golden-fried rolls filled with vegetables, served with fresh herbs, rice noodles, and a side of dipping sauce.
$21.96 +

Brunch Large Plates

Chicken Lemongrass

organic chicken, lemongrass, roasted chili sate, green onion, peanuts
$41.48 +

Chicken Claypot

organic pastured boneless chicken, shallots, thai chili, ginger, chili caramel sauce, gluten free
$43.92 +

Halibut Claypot

Halibut served in a claypot. Optional rice side—choose white rice, brown rice, or no rice.
$53.68 +

Cellophane Noodles

Wild dungeness & blue crab glass noodles, green onion, black pepper, sesame
$47.58 +

French Toast

house made pain di mie, vermont maple syrup, crème fraiche, cherries
$21.96 +

Sausage Plate

lemongrass sausage, bahn hoi noodles, seasoned fish sauce, toasted cashew, thai basil, rau ram
$21.96 +

Shaking Beef

cape grim grass-fed tenderloin, watercress, red onion, lime
$75.64 +

Lemongrass Tofu

hodo soy five spice pressed organic tofu, shitake mushrooms, roasted chili sate
$34.16 +

Yuba noodle

hodo soy fresh yuba, cellophane noodle, fresno chili, shimeji mushrooms, vegan
$37.82 +

Brunch Sides

Broken Rice

scallion oil
$6.1 +

Chili Crunch Single

$3.66 +

House Made Chili Trio

salted thai chili oil, chili crisp oil, sriracha
$10.98 +

Crushed Potatoes

marble potatoes, rau ram chimichurri
$10.98 +

Salted Thai Single

$3.66 +

Sriracha Single

$3.66 +

Side of Two Eggs

Choice of two eggs. Options include sunny, easy, medium, well done, or scrambled.
$7.32 +

JAZZ PF Dinner

J- tomato salad

Shredded papaya mixed with fresh herbs, carrots, and crunchy peanuts.
$0 +

J-Imp Rolls

Crispy rolls filled with seasoned ingredients, served with fresh lettuce, vermicelli noodles, and a side of dipping sauce garnished with chopped herbs and peanuts.
$0 +

J-VEG Imp Rolls

Crispy vegetable rolls paired with fresh lettuce, mint, and vermicelli noodles, complemented by a tangy dipping sauce.
$0 +

J-Hue Dumplng

$0 +

J-Halibut

Savory minced meat and herbs wrapped in banana leaf, offering a blend of textures and aromatic flavors.
$0 +

J-Skirt Steak

Pork chop with a choice of meat temperatures: rare, medium rare, medium, medium well, or well done.
$0 +

J-Tofu

$0 +

J-Pea Shoots

$0 +

J-Jasmine Rice

$0 +

J-Brown Rice

$0 +
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