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Laksa is a ubiquitous dish of rich, creamy coconut milk-based curry flavored broth served with noodles and other ingredients.
Literally meaning “golden fragrance” in Cantonese, the Old Raffles kitchen has specially prepared this popular paste to whet your appetite. Think curry leaves, shallots, dried shrimps... Are you ready?
Literally meaning “sour spicy”, this tamarind-based sauce will have you coming back for more.