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Graveyard-09-2025-336
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Teishoku is a type of Japanese set meal, where all of the dishes in the course are served together as a set. All set menu comes with cabage salad, miso soup, rice & pickles
10 hours slow-cooked pork & chicken broth, pork chashu, radish sprouts, green onions & egg noodle
Japanese thick noodle dishes, Rice bowls