Rosati's Pizza

The most commonly ordered items and dishes from this store

12" (12 slices) - serves two; 14" (16 slices) - serves three to four; 16" (20 slices) - serves four to five; 18" (25 slices) - serves five to six.

Chicago’s famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Specialty pizzas are only available as full pizzas on thin crust or double dough (adds 240 cal./12”, 380 cal./14”, 480 cal./16” & 630 cal./18”). 12" (12 slices) - serves two; 14" (16 slices) - serves three to four; 16" (20 slices) - serves four to five; 18" (25 slices) - serves five to six.

Serves one to two.

Rosati's wings are tossed in the sauce of your choice and served with choice of dressing.

Salads are served with choice of dressing.

Crisp baked Italian turnover with Rosati’s pizza sauce, mozzarella cheese, and choice of ingredients. Served with a side of marinara sauce (70 cal.).

Hot sandwiches are served with French fries (640 cal.) or side salad (90-620 cal.). Sweet peppers or hot giardiniera on sandwich complimentary.

Pastas are served with a side of garlic bread (500 cal.) and Romano cheese (40 cal.).

Pastas are served with a side of garlic bread (500 cal.) and Romano cheese (40 cal.). Serves one to three.