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KEO Restaurant Menu

$$Vegetarian, Asian Food, Vietnamese, Asian
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KEO Restaurant Menu

Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest store

Categories

  • Small Plates
  • Soups
  • Salads
  • Specialties
  • Dessert
  • Sides
  • L - Small Plates
  • L - Salads
  • L - Soups
  • L - Specialties
  • Entrees
  • Keo Kids

Small Plates

Fish Tacos

Crispy cod with Asian slaw served in corn tortillas.
$15.82 +

Street Vendor Skewers - Coconut Chicken

Coconut chicken with peanut sauce.
$7.91 +

Street Vendor Skewers - Lemongrass Wagyu Beef

Lemongrass Wagyu beef with peanut sauce.
$10.17 +

Fresh Spring Rolls

Shrimp, Vietnamese rice vermicelli, carrot, basil & cucumber. Served with peanut sauce.
$7.91 +

Steamed Mussels

Red curry, coconut milk, Thai basil, lime, cilantro & white wine. Served with grilled baguette.
$18.08 +

Tuna Nachos

Crispy wonton with seared tuna, bell peppers, onion, Sriracha aioli & hoisin.
$16.95 +

Crispy Vegetable Spring Rolls

Taro root & carrot served with Thai sweet chili sauce.
$6.78 +

Shrimp Dumpling

Scallion, bamboo shoot, carrot and garlic. Steamed or fried.
$9.04 +

Beef Samosa

Ground Wagyu beef with yellow curry, peas & onion.
$10.17 +

Cambodian Spring Rolls

Shrimp & chicken with glass noodle, onion & cilantro. Served crispy with bib lettuce & house dressing.
$10.17 +

Soups

Tom Kha

Chicken, coconut milk, lemongrass, tomato, galangal & mushroom.
$14.69 +

Tom Kha

Chicken, coconut milk, lemongrass, tomato, galangal & mushroom.
$14.69 +

Tom Yum

Chicken in mild lemongrass herb broth, with celery, mushroom & lime.
$13.56 +

Tom Yum

Chicken in mild lemongrass herb broth with celery, mushroom & lime.
$13.56 +

Pho

Thinly sliced Wagyu beef & Vietnamese noodles in rich beef broth. Bean sprout, basil, cilantro & lime garnish.
$16.95 +

Pho

Thinly sliced Wagyu beef & Vietnamese noodles in rich beef broth with bean sprout, basil, cilantro & lime garnish.
$16.95 +

Seafood Tom Yum

Shrimp, fish, mussels, tomato & mushroom in spicy citrus broth.
$16.95 +

Seafood Tom Yum

Shrimp, fish, mussels, tomato & mushroom in spicy citrus broth.
$16.95 +

Salads

Vietnamese Chicken Salad

Poached chicken breast with cabbage, carrot, mint, cilantro & sweet chili-lime dressing. Topped with roasted peanuts.
$13.56 +

Vietnamese Chicken Salad

Poached chicken breast with cabbage, carrot, mint, cilantro & sweet chili-lime dressing. Topped with roasted peanuts.
$13.56 +

Papaya Salad

Green papaya, shrimp, cilantro, carrot and spicy lime dressing. Topped with roasted peanuts.
$14.69 +

Seared Ahi Tuna Salad

Served over mixed greens with carrot, jicama, orange, honey glazed almonds & crispy wonton strips. Ginger dressing.
$18.08 +

Seared Ahi Tuna Salad

Served over mixed greens with carrot, jicama, orange, honey glazed almonds & crispy wonton strips. Ginger dressing.
$18.08 +

Papaya Salad

Green papaya, shrimp, cilantro, carrot and spicy lime dressing. Topped with roasted peanuts.
$14.69 +

Vermicelli Salad

Chicken or tofu. Substitute shrimp or beef add $2; substitute duck add $3. Protein choice and crispy spring roll served on a bed of rice vermicelli, lettuce, cucumbers and carrot. Served with house dressing.
$15.82 +

Vermicelli Salad

Chicken or tofu; served with protein choice and crispy spring roll on a bed of rice vermicelli, lettuce, cucumbers and carrot. Served with house dressing.
$15.82 +

Specialties

Vietnamese Crepe

Turmeric seasoned crepe filled with ground beef or chicken, bean sprouts and onion. Cucumber and lettuce salad.
$19.21 +

Ribeye Steak

14 oz, house marinade, grilled and served with seasonal vegetables and rice.
$32.77 +

Red Curry Udon

Grilled tiger prawns with red curry seasoned udon noodles, shitake mushroom, baby bok choy & onion.
$28.25 +

Korean Short Ribs

Soy, garlic & ginger marinade. Grilled, served with kimchi & rice.
$22.6 +

Korean Bibimbap

Sautéed beef, zucchini, sprouts, spinach & shitake mushroom. Served with rice. Topped with a sunny side up egg & gochujang sauce.
$22.6 +

Ramen Bowl

Grilled chicken with red curry broth, baby bok choy, onion and soft boiled egg.
$21.47 +

Keo Burger

Chicken, lemongrass, & red curry seasoned. Served with taro fries and sriracha aioli.
$16.95 +

Wagyu Burger

1/3 lb Akaushi beef with lettuce, tomato, house made pickles & gochujang mayo. Served with taro fries.
$16.95 +

Thai Sweet Basil

Ground chicken breast, basil, garlic, onion, & bell peppers.
$18.08 +

Seafood Stir Fry

Shrimp, tuna, calamari & mussels with bok choy, carrot, onion, snow pea & sweet chili sauce.
$22.6 +

Dessert

Cheesecake

Mango, chocolate, raspberry or caramel.
$10.17 +

Banana Wonton With Vanilla Bean Ice Cream

$11.3 +

Chocolate Mousse Layer Cake

$11.3 +

Homemade Ice Cream Sandwich

$11.3 +

Sides

TOGO edemame

$5.65 +

TOGO edemame

$5.65 +

Side Sambal

$0.56 +

Side Sambal

$0.56 +

Side Soy

$0.56 +

Side Soy

$0.56 +

Side Aioli

$0.56 +

Side Aioli

$0.56 +

Side Peanut sauce

$0.56 +

Side Peanut sauce

$0.56 +

Side Sweet chili

$0.56 +

Side Sweet chili

$0.56 +

Side Thai Pepper

$0.56 +

Side Thai Pepper

$0.56 +

Side Fried chili

$0.56 +

Side Fried chili

$0.56 +

Side GF soy

$0.56 +

Side GF soy

$0.56 +

Crack Sauce

$3.39 +

Crack Sauce

$3.39 +

L - Small Plates

Fish Tacos

Crispy cod with Asian slaw served in corn tortillas.
$15.82 +

L - Street Vendor Skewers (Coconut Chicken)

Coconut chicken with peanut sauce.
$6.78 +

L - Street Vendor Skewers (Lemongrass Wagyu Beef)

Lemongrass Wagyu beef with peanut sauce.
$7.91 +

Fresh Spring Rolls

Shrimp, Vietnamese rice vermicelli, carrot, basil & cucumber. Served with peanut sauce.
$7.91 +

Steamed Mussels

Red curry, coconut milk, Thai basil, lime, cilantro & white wine. Served with grilled baguette.
$18.08 +

Tuna Nachos

Crispy wonton with seared tuna, bell peppers, onion, Sriracha aioli & hoisin.
$16.95 +

Crispy Vegetable Spring Rolls

Taro root & carrot served with Thai sweet chili sauce.
$6.78 +

Shrimp Dumpling

Scallion, bamboo shoot, carrot and garlic. Steamed or fried.
$9.04 +

Beef Samosa

Ground Wagyu beef with yellow curry, peas & onion.
$10.17 +

Cambodian Spring Rolls

Shrimp & chicken with glass noodle, onion & cilantro. Served crispy with bib lettuce & house dressing.
$10.17 +

L - Salads

Vietnamese Chicken Salad

Poached chicken breast with cabbage, carrot, mint, cilantro & sweet chili-lime dressing. Topped with roasted peanuts.
$13.56 +

Papaya Salad

Green papaya, shrimp, cilantro, carrot and spicy lime dressing. Topped with roasted peanuts.
$14.69 +

Seared Ahi Tuna Salad

Served over mixed greens with carrot, jicama, orange, honey glazed almonds & crispy wonton strips. Ginger dressing.
$18.08 +

Vermicelli Salad

Chicken or tofu. Substitute shrimp or beef add $2; substitute duck add $3. Protein choice and crispy spring roll served on a bed of rice vermicelli, lettuce, cucumbers and carrot. Served with house dressing.
$15.82 +

L - Soups

Tom Kha

Chicken, coconut milk, lemongrass, tomato, galangal & mushroom.
$14.69 +

Tom Yum

Chicken in mild lemongrass herb broth with celery, mushroom & lime.
$13.56 +

Pho

Thinly sliced Wagyu beef & Vietnamese noodles in rich beef broth. Bean sprout, basil, cilantro & lime garnish.
$16.95 +

Seafood Tom Yum

Shrimp, fish, mussels, tomato & mushroom in spicy citrus broth.
$16.95 +

L - Specialties

L - Thai Sweet Basil

Ground chicken, Thai basil, garlic, onion, bell pepper & chili.
$15.82 +

Pan Fried Noodles

Crispy egg noodles in rich red curry broth with chicken, cauliflower, bell pepper, baby bok choy & Thai basil.
$20.34 +

L - Korean Short Ribs

Soy, garlic & ginger marinade; grilled & served with kimchi & rice.
$18.08 +

L - Vietnamese Crepe

Turmeric seasoned crepe filled with ground Wagyu beef or chicken, onion & bean sprouts. Served with cucumber & lettuce salad.
$16.95 +

L - Ramen Bowl

Grilled chicken with red curry broth, baby bok choy, onion and soft boiled egg.
$18.08 +

Keo Burger

Chicken, lemongrass, & red curry seasoned. Served with taro fries and sriracha aioli.
$16.95 +

Wagyu Burger

1/3 lb Akaushi beef with lettuce, tomato, house made pickles & gochujang mayo. Served with taro fries.
$16.95 +

L - Red Curry Udon

Grilled tiger prawns with udon noodles, shiitake mushroom, bok choy & onion.
$20.34 +

L - Poke Bowl

Ahi tuna, pickled cucumbers, avocado, seaweed, rice & sriracha aioli.
$20.34 +

L - Seafood Stir Fry

Shrimp, tuna, calamari & mussels with bok choy, carrot, onion, snow pea & sweet chili sauce.
$20.34 +

Entrees

L - Keo House Stir Fry

Lemongrass, garlic, green & red bell pepper, onion, chili & turmeric.
$14.69 +

L - Thai Curry

Bamboo shoots, long beans, baby corn, coconut milk, bell pepper & eggplant.
$14.69 +

L - Yellow Curry

Coconut milk, potato, long bean, pea, onion & yogurt.
$14.69 +

L - Malaysian Style Fried Rice

Bean sprout, pea, carrot, broccoli and onion. Topped with fried egg & crispy shallots.
$16.95 +

L - Ginger Garlic Stir Fry

Baby corn, onion & bell peppers.
$15.82 +

L - Mee Siam

Ramen noodle, spicy Thai seasoning, bean sprout, scallion & celery.
$14.69 +

L - Pad Thai

Carrot, celery, scallion, bean sprouts & egg; tossed with rice noodles and topped with crushed peanuts.
$16.95 +

L - Cambodian Stir Fry

Carrot, snow pea, baby corn, yellow onion, bok choy & oyster crab sauce.
$15.82 +

Keo Kids

Bowl Of Noodle Soup With Roast Chicken

$9.04 +

Grilled Chicken Skewer With Rice

$10.17 +

Yin Yang

Spring roll, chicken skewer and rice.
$10.17 +

Kids Fried Rice

Chicken, tofu, or vegetable. Shrimp or beef add 2.00.
$9.04 +
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