Bethany Sushi
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
DRINK
Dessert
Beer / Soju / Wine
DRY SAKE
Only for the over 21 years Old
SIDE ORDER
APPETIZERS
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
SALAD
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Today's Special
Bethany Happy Meal
Bethany ENTRÉES
ENTREEOPTION Served with salad and rice BENTO BOX OPTION Served with salad, rice, gyoza(2pcs), California Roll(4pcs) and your choice of Entree’s *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
OTHER BENTO BOX
Served with salad, rice, gyoza(2pcs), California Roll(4pcs). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
STIR FRIED NOODLE & RICE
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
SOUP NOODLE
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
CLASSIC ROLL
“Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”
Vegetable Roll
>>NEW ARRIVAL ROLL
“Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”
SIGNATURE ROLL
“Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”
NIGIRI/ SASHIMI/ HAND ROLL
Option of Nigiri/ Sashimi/ Hand Roll(add $2) *Some of items have no option to choose. “Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”
OMAKASE PLATTER
Chef's Choice of Nigiri/ Sashimi Platter “Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”
CHEF OMAKASE
Served with Miso Soup consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.