MIKADO
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Chinese Lunch Special
Served with Soup or Salad & Roast Pork Fried Rice. Your Choice of Chicken Fingers, Crab Rangoon or Egg Roll for Appetizer.
Sushi Lunch
Served with miso soup or salad. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Makimono - Lunch
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Teppanyaki Lunch - Entrées
Served with soup, vegetables & white rice, fried rice for an additional charge.
Teppanyaki - Combination Lunch
Served with soup, vegetables & white rice, fried rice for an additional charge.
Makimono
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Sushi Chef's Specials
Served with miso soup or house salad. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Signature Roll
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Japanese Kitchen Entrées - Teriyaki
Tender meat or seafood broiled and smothered in house special teriyaki sauce served with miso soup or house salad.
Japanese Kitchen Entrées - Don & Katsu
Served with miso soup or house salad.
Japanese Kitchen Entrées - Tempura
Classic Japanese fried, served with miso soup or house salad.
Japanese Kitchen Entrées - Udon & Yaki Udon
Served with miso soup or house salad.
Sushi & Sashimi A la Carte
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Appetizer
Soup & Salad
Seafood
Glass stir-fried seafood with homemade sauce.
Beef
Selection sirloin steak, stir-fried with vegetables in special sauce.
Poultry
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Duck
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Chinese Classic Entrees- Rice
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Chinese Classic Entrees- Vegetable
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Chinese Classic Entrees- Moo Shu
Fresh shredded cabbage with scrambled egg, served with pancakes. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Chinese Classic Entrees- Chow Mein (Classic)
Chinese bok choy, bean sprout, onions. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Chinese Classic Entrees- Egg Foo Young
A pancake filled with egg, bean sprouts and onions, served with house gravy. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Chinese Classic Entrees- Noodles
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Mikado Teppanyaki Feast- Combination Dinner
Served with soup, salad, vegetables, shrimp appetizer and white rice. Fried rice, noodle for additional cost.
Mikado Teppanyaki Feast- Entrée
Served with soup, salad, vegetables, shrimp appetizer and white rice. Fried rice, noodle for additional cost.
Children's Menu
12 year or under only. Served with soup, vegetables and white rice.