The most commonly ordered items and dishes from this store
Extra toppings for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Each extra topping comes with an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Substitute sesame roll for an additional charge. Side of hot or sweet peppers, roasted peppers or sharp provolone comes with extra charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Steak or chicken steak. Substitute sesame roll for an additional charge. Side of hot or sweet peppers, roasted peppers or sharp provolone comes with extra charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Served on a brioche bun. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Substitute homemade bread or sesame roll for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Served on Homemade Bread baked at time of order. Please allow extra time to prepare these sandwiches.
White or wheat wrap. Served with fries. Add a side of cheddar cheese or substitute chicken cutlet for grilled chicken for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Substitute chicken cutlet for grilled chicken for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
All dinners include complimentary soup, salad and bread (no substitutions). Served with your choice of pasta. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
All dinners include complimentary soup, salad and bread (no substitutions) served with your choice of pasta. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
All dinners include complimentary soup, salad and bread (no substitutions). All pasta dishes are served with your choice of: capellini, spaghetti, linguini, fettuccini, penne, rigatoni. For cheese tortellini, cheese ravioli or gnocchi comes with extra charge. Add chicken for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
All dinners include complimentary soup, salad and bread (no substitutions). For vodka sauce, comes with an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Fettuccini, linguini, rigatoni, capellini, spaghetti, penne. Substitute cheese tortellini, gnocchi or cheese ravioli for an additional charge. Comes with butter, garlic and oil, Marinara, tomato sauce. For blush or alfredo sauce, comes with an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
