Lena’s restaurant and bar - 655 John Fitch Blvd
Store Info
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The most commonly ordered items and dishes from this store
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Salads of crisp, fresh greens, made to order! Salad additions: grilled chicken, Gulf shrimp for an extra charge. Above served with your choice of dressing: balsamic vinaigrette, Italian, buttermilk ranch, blue cheese, peppercorn Parmesan & creamy dill. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Which means a lot! Your choice of imported pasta, penne, linguine, spaghetti or angel hair prepared fresh to order with our house-made specialty sauces, served with bread. The perfect complement to our special pasta dishes! Hot & crusty garlic bread or with lots of melted mozzarella for an extra charge. Pasta additions: meatball or sausage, chicken, salad for an extra charge. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Fresh, never frozen chicken breast, some traditional and our favorites and always made to order!. All chicken dishes served with penne pasta and bread. Add a salad, substitute veggies for a side of pasta for an extra charge. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Milk-fed veal, special seasonings and our chef's expertise. Bravo! All veal dishes served with penne pasta and bread. Add a salad, substitute veggies for a side of pasta for an extra charge. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
The fresh harvest of the sea. All seafood dishes served with bread. Add a salad for an extra charge. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Hand-made in the traditional Sicilian thick crust style or NY Thin crust with fresh dough made daily & whole milk mozzarella. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Want some bacon for an extra charge. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
All served with french fries and coleslaw. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.