Amelie Fairfax
4.5(100+)•
DashPass•
French•
Store Info
DashPass
4.5(100+)•
$$•French
Dinner
4:00 pm - 8:10 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Amelie Burger **
$26.00
•90% (10)
#1 Most liked
Steak Frites
$33.00
•77% (9)
#2 Most liked
Raviole Du Royans Gratin
$26.00
French Onion Soup
$17.00
Crispy artichoke with spicy aioli
$16.00
Kid cheeseburger
$14.00
Reviews100+ ratings • 8 public reviews
4.5
of 5 stars
M
Marie B
18 contributionsLoved
• 12/14/24The Amelie Burger was probably the best burger I've had in a long time. Cooked right, flavors combos delightful, tasty shoestring fries. The mousse was to die for also! Highly recommend based on my first experience.
K
Kim R
6 contributionsDidn't like
• 9/1/24Poulet au citron was much better in store than take out and the Raviole Du Royans were very overcooked and the container was so small they were one big blob when they arrived. I think they should consider how they pack their items.
L
Leslie W
13 contributionsDidn't like
• 7/7/26I have ordered this many times from this restaurant, but today it arrived and the steak was very rare and the frites were overcooked, dry and tasteless. Very disappointing.
S
Stacy S
7 contributionsDidn't like
• 5/1/26The steak had no taste at all. No salt or pepper. The food was so hot the ketchup container melted by the time we hit our food.
T
Tiffany N
4 contributionsDidn't like
• 1/14/26The steak was so small. I've eaten this at the restaurant and they're serving was a good serving. I don't know why they serve such a small steak for delivery.
Most Ordered
The most commonly ordered items and dishes from this store
Petites Assiettes
Served raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Grandes Assiettes
Served raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Desserts
Garnitures
Served raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.