love Campus Wok. an egg roll comes with every dish. the 12. Crabmeat Rangoon (4)are amazing for the price. the S29. Coconut with Chicken, Pork or Shrimp is amazing the shrimp is huge.its my go to for my wife. the kidslove the S4a. Orange Flavor Chicken and the S3. Sweet and Sour Chicken. the S25. Szechuan Shrimp has alot of broccoli just be aware of that.
S
Sa'Nai R
2 contributions
Loved
• 8/16/25
• DoorDash order
sauce does come on the side! and does come with an egg roll already! (i bought one thinking it didnt come with one) first time ordering and will definitely get this again. sweet and sour sauce was very hot and steamy and does have alot of chicken !
C
Chris P
Emerging Expert • 9 contributions
Loved
• 3/2/26
• DoorDash order
came piping hot, as always! absolutely huge portions, as always! and totally delicious, as always. I've been eating here for YEARS. my go to spot, whenever I'm a little under the weather, and want perfect soups and foods, and I have leftovers to spare. They have the best dumplings, I get them both ways, never disappointed. I had steamed, this time? they were massive and so good. I love how fresh their veggies are, always perfectly cooked, with super flavorful broth. The egg drop soup has gotten me together, so many times. it's honestly the best in town.
P
Paula T
5 contributions
Loved
• 5/23/26
• DoorDash order
Really loved the combination of 7. Subgum Wonton Soup and S5. Sesame Chicken for dinner. Nice portions. Fresh. The soup has multiple tasty proteins and is seasoned nicely without too much salt. Will be making this a regular order!
V
Victoria N
10 contributions
Didn't like
• 2/15/26
• DoorDash order
The fried rice tasted like fish, and was extremely dry. The S4a. Orange Flavor Chicken AND the S4b. General Tso's Chicken, both chicken was very mushy, way too much batter and very little chicken. Portion sizes were great! The egg rolls were delicious! The crab rangoons were a little too crunchy, but tasted good. All the food was hot and fresh. I'd order again if I was really craving it and nothing else was open, but I'd try something else for sure!!
The most commonly ordered items and dishes from this store
Drinks
Lunch Special - Vegetables
Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. All lunches include soup (your choice of wonton, egg drop or hot & sour), appetizer (an egg roll or 2 pieces of crabmeat rangoon) and rice (egg fried rice). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special - Chicken
Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. All lunches include soup (your choice of wonton, egg drop or hot & sour), appetizer (an egg roll or 2 pieces of crabmeat rangoon) and rice (egg fried rice). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special - Pork
Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. All lunches include soup (your choice of wonton, egg drop or hot & sour), appetizer (an egg roll or 2 pieces of crabmeat rangoon) and rice (egg fried rice). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special - Beef
Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. All lunches include soup (your choice of wonton, egg drop or hot & sour), appetizer (an egg roll or 2 pieces of crabmeat rangoon) and rice (egg fried rice). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special - Shrimp
Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. All lunches include soup (your choice of wonton, egg drop or hot & sour), appetizer (an egg roll or 2 pieces of crabmeat rangoon) and rice (egg fried rice). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Specials - Teriyaki
With white rice. Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Specials - Hibachi
With fried rice. Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Specials - Platters
Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Specials - Maki (Roll) & Temaki (Hand Roll)
Mon. - Fri.: 11:00am - 3:00pm. Sat. - Sun.: 12:00noon - 3:00pm. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Soup
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Special Dinner Platters
Served with steamed rice or egg fried rice and egg roll. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Poultry
All dinner entrées are served with steamed rice, substitute with egg rice for an additional charge (pt.). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrimp
All dinner entrées are served with steamed rice, substitute with egg rice for an additional charge (pt.). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beef
All dinner entrées are served with steamed rice, substitute with egg rice for an additional charge (pt.). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pork
All dinner entrées are served with steamed rice, substitute with egg rice for an additional charge (pt.). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetables
All dinner entrées are served with steamed rice, substitute with egg rice for an additional charge (pt.). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Egg Foo Young
All dinner entrées are served with steamed rice, substitute with egg rice for an additional charge (pt.). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chop Suey
All dinner entrées are served with steamed rice, substitute with egg rice for an additional charge (pt.). Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chow Mein / Vegetable Plates
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lo Mein / Soft Noodle
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fried Rice
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Side Order
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Special Diet Menu
All diet entrées are steamed without any oil, corn starch, salt or sugar, accompanied with a brown sauce on the side. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Soup & Salads
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Teriyaki
Served with your choice of entrée & steamed rice. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hibachi
Includes vegetables & fried rice. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Deep-Fried Sushi
All with eel and spicy mayo sauce. Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Special Rolls
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi Entrée
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Maki / Roll
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Maki (Roll) & Temaki (Hand Roll)
Ask your server about menu items that are cooked or served raw, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
