Breakfast served all day.
Breakfast served all day.
Breakfast served all day. Country fresh grade A. No substitution. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Breakfast served all day. Country, fresh grade "A". All omelettes served with hash browns or pancakes. Toast & jelly no substitution. Egg whites or egg beaters available for an additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Breakfast served all day. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Breakfast served all day. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Breakfast served all day.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Served with a bread basket. Change lettuce to romaine lettuce for an additional charge. Change lettuce to spinach for an additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Served with soup or salad, Greek bread, and butter. All stir-fries served with mounds of fresh vegetables mixed with our own. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
All served with soup or salad, potato and vegetable. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Served with soup or salad and garlic bread. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Served with soup or salad and potato. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Make it deluxe with fries & coleslaw for an additional charge. Substitute coleslaw for soup or salad for an additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Served with vegetables and mashed potato and gravy. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
All burgers served with lettuce, tomato, and pickles. Make it deluxe with fries and coleslaw for an additional charge. Substitute coleslaw for soup or salad for an additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.