Delicious creole seasoning on tender fish. Next time give the baked potato another 10 to 15 minutes. Otherwise, it's a "do-again" dinner.
W
William J
3 contributions
Didn't like
• 4/5/25
• DoorDash order
Smashed burger was dry. Baked potato was just about the size of a pregnant golf ball and the grilled zucchini had a total of 6 slices about the size of pickle chips. For the amount of money charged I would save your money for somewhere else.
E
Elisha A
26 contributions
Didn't like
• 6/18/23
• DoorDash order
Both steaks were well done, chewy and should've been medium. Broccoli portions were small but cooked right, mushrooms looked old, and the Mac and cheese was way too salty. Their menu pics don't look anything like the food you actually get. Spent 80 bucks. I've had worse food, but I've also had better for that price.
K
Kathy E
3 contributions
Didn't like
• 5/3/26
• DoorDash order
My husbands chicken Asiago had minute chicken breasts, ordered sides of loaded baked potato with extra butter/sour cream and got mashed potatoes, other side of roasted mushrooms was burned onion rings!! Paid extra for these! My seafood pasta dish had one scallop, 2 shrimp and a tiny pie of supposed lobster! Artichoke dip didn't even fill half of the small container!! Paid $70+ for this order. Extremely disappointed
T
Tameika T
Emerging Expert • 22 contributions
Liked
• 3/31/26
• DoorDash order
this food was ABSOLUTELY DELICIOUS! 🙌🏾🙌🏾 the salmon was perfect, the rice perfectly cooked , zucchini was perfectly grilled. 11/10 amazing and the chocolate cake was a nice dessert after
The most commonly ordered items and dishes from this store
NEW & Featured
Appetizers
Ribs & Steaks
Chicken
Seafood
Pasta
Burgers & Sandwiches
Served on our toasted brioche bun with fresh shredded lettuce, onion, fresh tomato, and pickle chips. Served with a side of fries or tater tots. Gluten-free bun available for $1 extra. USDA Choice: Made with 100% USDA Choice beef.
*THESE MENU ITEMS ARE COOKED TO ORDER. NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORN ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.