Shawarma Station

11:00 am - 2:00 pm no weekends or holidays. Served with your choice of soup or salad, and rice or fries. Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Served with your choice of soup or salad, and rice or fries. 11:00 am - 2:00 pm no weekends or holidays. Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

11:00 am - 2:00 pm no weekends or holidays. Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

All dinners are served with your choice of soup or salad, and rice or fries. Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Served with fries or rice. Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Served with fries or rice. Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Ask about the dessert of the week.