When Rusty Fenton launched the first Uncle Julio’s in 1986, he set out on a mission to create a family-friendly restaurant that served up scratch-made Mexican food and festive cocktails. Today, with m…
Overpriced...received one small bag of chips to go with a guacamole, lg queso, & salsa...& half a cup of mushrooms for almost $8?!?! No bueno
K
Kendra B
1 contributions
Didn't like
• 5/14/26
• DoorDash order
I don't advise ordering this online. The salsa didn't taste anything like it typically does when dining in (was super gross) and the sauce that comes with the tacos was not included. It's too expensive to not taste good at all. I have never had a bad experience eating in the restaurant, but I'll never order it to go again.
J
J. M
1 contributions
Didn't like
• 9/13/25
• DoorDash order
Onions were undercooked. No peppers. Chicken in the shrimp. Low value for price point. $32.50 is a lot for fajitas. Salsa and chips were great.
M
Melvin O
Emerging Expert • 130 contributions
Didn't like
• 7/9/25
• DoorDash order
Food was cold and cheese was not melted. Portion size is NOT worth the price paid. Queso did not have any dice pepers as presented for order. I hated this meal. I coudnt remember I havent ordered from here in a awhile. Now I know.
L
Latasha B
7 contributions
Didn't like
• 5/4/26
• DoorDash order
Guacamole didn't taste fresh and it was brown. Don't have a picture through it in the trash after I tasted it. And the chips were stale mixed in with some that were fresh.
