"WINGERS Information"
Eric Slaymaker had an idea and a recipe for the best wings in the world in 1993. In Bountiful, Utah, he opened the first WINGERS American Diner. The initial restaurant was a 2900…
Food was ready to go when I arrived. The garlic fries are super seasoned and delicious. the GARLIC BREATH BURGER is my go to burger there. I never regret it.
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Cat C
Emerging Expert • 29 contributions
Didn't like
• 6/27/26
• DoorDash order
The Asian crunch salad was awful. Mostly a box of lettuce for $18. I ordered it with the teriyaki glazed chicken, and surprisingly there was no glaze and it did not taste like teriyaki. I accidentally ordered the large instead of the small and the only difference was, you guessed it, more lettuce! With the lettuce had several brown pieces mixed in. Never order this, it's boring and plain, and not very good. 
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Michael T
2 contributions
Liked
• 4/7/25
• DoorDash order
SIDE FRIES were great, SPICY CHICKEN MAC & CHEESE was actually pretty amazing, cant lie. That STICKY FINGER RICE BOWL tho? Absolute garbage. Literally two of the smallest strips of chicken, with this overflowing bowl of damn near sauceless rice and bland veggies. Dont be ordering that, ever. The rest were great, will come back for those other two items.
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Christie J
9 contributions
Liked
• 12/31/21
• DoorDash order
sticky fingers and fries were great. the chips and salsa felt over priced for the small size, plus the salsa was bland. I had to add salt and lime at home for it to be good.
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Frankie H
3 contributions
Liked
• 12/14/24
• DoorDash order
The chicken was good and tender and an extra side of Alfredo was perfect for when the noodles soak up all of the sauce. The cheese bread was a over cooked and burned on the edges but over all it was good
