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Chicken Alfredo
Tender, subtly spiced chicken enveloped in a rich creamy Alfredo sauce, complemented by sautéed fresh mushrooms, spinach, and basil. A comforting classic with a gentle spicy kick, sure to satisfy with every bite.
$16.26
Spicy Rigatoni
A classic Italian-American pasta preparation with tomato, cream, vodka, and Calabrian chili flakes. The intense flavor of the vodka complements the acidity of the tomatoes. The richness of the heavy cream brings everything together. The spicy kick from the chilis brings a little excitement to the dish.
$31.97
Garlic Bread
San Francisco's famous Boudin sourdough bread, brushed with garlic butter and toasted, garnished with parmigiano reggiano and parsley.
$11.95
Chicken Parmigiana
A chicken cutlet is dipped in egg and flour, and parmesan breadcrumbs. Seared golden brown, finished with our signature marinara sauce, melted monterey jack and garnished with parsley.
$37.16
Spicy Rigatoni
A classic Italian-American pasta preparation with tomato, cream, vodka, and Calabrian chili flakes. The intense flavor of the vodka complements the acidity of the tomatoes. The richness of the heavy cream brings everything together. The spicy kick from the chilis brings a little excitement to the dish.
$33.16
Mezzemaniche Boscaiola
homemade short rigatoni pasta with our rich boscaiola sauce: tasty Italian sausage, wild mushrooms and green English peas in a sauce of your choice.
$24.35
Fettuccine Alfredo
Homemade fettucine pasta with our signature Alfredo sauce topped with parmigiana Reggiano. (Vegetarian)
$22.27
NYC Style Pepperoni Pie
Ezzo pepperoni, 'NYC slice' style sauce, mozzarella & Grana Padano
Allergens: Gluten (Pizza Dough), Chili Flake, Allium(Garlic, Pepperoni contains garlic as well),
Dairy (Fior di Latte Mozzerella, Low Moisture Mozzerella, Grana Padano- Pepperoni contains Milk Powder as well)
$27.58
Margherita Pie
Tomato, basil & fior di latte mozzarella
Allergens: Dairy (Fior di Latte Mozzerella), Gluten (Pizza Dough)
$23.25
The Chicken Fettuccine Pasta
Freshly cooked fettuccine pasta mixed with in-house white sauce and cooked with grilled chicken.
$25.85
The Fettuccine Chicken Mushroom
Freshly cooked fettuccine pasta mixed with in-house white sauce and cooked with grilled chicken and sauteed mushrooms.
$25.66
Campanelle Bolognese
Emilia-Romagna classic with an East Coast touch. Short cone-shaped fresh pasta with %100 Beef ragù braised 3 hours with Syrah wine from France, horseradish cream, and Parmigiano Reggiano
$23.05
Chicken Parm & Fettucine
Crispy breaded chicken topped with marinara and melted mozzarella, served with fettuccine tossed in house marinara
$22.45
Chicken Parm Press
Crispy breaded chicken, marinara, and melted mozzarella pressed on housemade focaccia. Served with fries or side salad. Upgrade any side +$3
$17.43
