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Donut Holes
Fried to order sugar dusted
brioche donut holes,
served with Valrhona
chocolate fudge sauce.
$14.56

Glazed - Classic
An airy, golden delight kissed with a delicate glaze, made from the finest organic ingredients. This raised donut is made with a rich, buttery dough, topped with a sweet, creamy glaze and a hint of vanilla.
Allergens:
1. Gluten: AP flour (Raised dough)
2. Dairy: Butter (Raised dough, Glaze), Milk (Raised dough, Glaze), Milk powder (Raised dough)
3. Eggs: Eggs (Raised dough)
4. Soy: May be present in Crisco (Raised dough) and Vanilla extract (Glaze)
$4.69

Creme Brulee Dirty Boba
A luxurious twist on our best-seller! Soft brown sugar boba and rich brown sugar syrup blend with smooth, lactose-friendly milk, topped with creamy cheese foam and a caramelized sugar crust, torched to perfection. Stir to break through the golden layer, then sip for a mix of creamy, crackly sweetness in every indulgent taste.
$9.00

Mango Fantasy
A tropical dream in every sip! Real mango purée and lactose-friendly milk blend into a smooth, creamy mango delight, layered with mini sago pearls, refreshing grapefruit, and a hint of coconut cream at the bottom. Shake well to mix the layers and enjoy the perfect balance of fruity and creamy flavors in every sip.
$9.13
Strawberry shortcake
Vanilla sponge cake with fresh strawberries and whipped cream filling and icing.
$7.71
Princess slice
Vanilla sponge soaked in a triple sec with a layer of raspberry jam, vanilla custard, and whipped cream draped with green marzipan.
$7.74















































