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Tea Leaf Salad
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.
(Gluten Free, Upon Request: Vegan)
$21.95

Pad See-ew
Stir Fried Flat Rice Noodle And Your Choice Of Meat (Chicken, Pork, Beef) With Egg, Chinese Broccoli In Sweet Black Soy Sauce
$21.32

Pad Thai
Stir fried Small Rice Noodle, Shrimp, Dried Shrimp, Egg, Ground Peanut, Tofu And Bean Sprout With Red Paprika Powder and Lime juice
$22.24

Spicy tofu soup (include rice)
It's a soup based on beef broth. If you are a vegetarian, please ask us to cook it with water.
$15.54
5. Beef Short Rib BBQ (include rice)
Kimchi is spicy fermented napa cabbage. It's a pan-fired dish that is less spicy than regular kimchi and is cooked with beeg sausage.
$22.93

American Wagyu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$10.05

Salmon
House signature fried chicken dark meat marinated in special ten spices and house curry aioli dip.
$6.00














































