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Chicken Katsu Curry
Tender white meat chicken breast hand-battered, breaded, and deep-fried; served with curry, rice, and pickles. Our curry contains peanuts and gluten.
$21.10
Pork Katsu Curry
Our signature pork katsu curry and typically how Japanese curry is eaten in Japan. Our pork katsu is hand-breaded and deep-fried until golden brown. Crispy on the outside and tender on the inside. This dish won the 2013 Kanda Curry Grand Prix in Tokyo. Our curry contains peanuts and gluten.
$21.27

Tonkotsu Super Paitan Ramen / 豚 骨 ラーメン
Rich, creamy, milky flavorful pork-chicken soup base boiled in the pot for 15 hours.
Serve with chashu or kakuni and topped with half soft-boiled egg, fungus, bamboo, green onions, and nori.
$21.01
Miso Ramen / 味噌 ラーメン
Creamy miso broth ramen with choice of chashu or kakuni and topped with bamboo shoots, seaweed, half soft-boiled egg, green onions and nori.
$19.00

Hinodeya Ramen (House Ramen)
Carefully prepared umami-happy dashi broth made with bonito flakes, kombu seaweed, scallop bouillon, and pork oil.
Wheat noodles, Chashu pork, Menma (bamboo shoots), Ajitsuke tamago (marinated soft-boiled egg), Nori seaweed, Baby spinach, Green onion, Sesame seeds, Chili strings
*Contains Wheat, Egg (Removable), Fish, Shellfish, Soy, Sesame (Removable)
$21.18

Spicy Miso Ramen
Spicy dashi broth made with savory miso and chicken stock with a special blend of chili bean sauce and chili oil. (Contains pork oil)
Wheat noodles, Chashu pork, Menma, Ajitsuke tamago, Nori seaweed, Green onion, Sesame seeds, Chili strings
*Contains Wheat, Dairy, Egg (Removable), Fish, Soy, Sesame
$23.43





















































