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Strawberry shortcake
Vanilla sponge cake with fresh strawberries and whipped cream filling and icing.
$7.68
Princess slice
Vanilla sponge soaked in a triple sec with a layer of raspberry jam, vanilla custard, and whipped cream draped with green marzipan.
$7.70
Yellow & Vanilla Cupcake
Indulge in our classic yellow cupcake, made with rich butter and egg yolks for a moist yet light texture. Topped with velvety vanilla buttercream frosting, this delightful cupcake offers a perfect balance of sweetness and buttery goodness, making it an all-time favorite for any celebration.
Ingredients: Yellow Cupcake (Organic Butter, Organic Milk, Organic Eggs, Organic Flour, Organic Evaporated Cane Sugar, Potato Starch, Vanilla Extract, Baking Powder, Kosher Salt), Vanilla Buttercream (Organic Evaporated Cane Sugar, Egg Whites, Cream of Tartar, Organic Butter, Vanilla Extract)
$5.25
Chocolate & Vanilla Cupcake
Enjoy our Chocolate-Vanilla cupcake, made with our delicious Double-Chocolate cake base. This version is topped with a silky vanilla buttercream, made by mounting Italian meringue with silky-smooth butter for a perfectly sweet and wonderfully creamy treat.
Ingredients: Double Chocolate Cake (Organic Flour, Buttermilk, Organic Eggs, Vegetable Oil, Organic Evaporated Cane Sugar, 70% Cacao Chocolate, Unsweetened Cocoa Powder, Vanilla Extract, Baking Soda, Baking Powder, Kosher Salt)
Vanilla Buttercream (Sugar, Water, Egg Whites, Cream of Tartar, Butter, Vanilla Extract)
$5.25
Chocolate & Italian Meringue Cupcake
Our Italian Meringue Cupcake features our rich Double-Chocolate cake and is topped with a light and fluffy meringue that has a delightful marshmallow-like texture. It offers a perfect balance of richness and airy sweetness.
Ingredients: Double Chocolate Cake (Organic Flour, Buttermilk, Organic Eggs, Vegetable Oil, Organic Evaporated Cane Sugar, 70% Cacao Chocolate, Unsweetened Cocoa Powder, Vanilla Extract, Baking Soda, Baking Powder, Kosher Salt) Boiled Icing (Evaporated Cane Sugar, Organic Egg Whites, Cream of Tartar, Water, Vanilla Extract)
$5.25
Carrot Cake Cupcake
Our carrot cake is gently spiced and deeply moist, topped with a generous swirl of cream cheese frosting. The batter is folded with shredded coconut, sweet currants, and toasted walnuts, adding a little crunch and rich flavor. We make it as a cupcake, a picnic-size cake, and a 7-inch round that includes over a pound of fresh carrots. It’s simple, satisfying, and always well received.
Ingredients: Organic Flour, Organic Evaporated Cane Sugar, Organic Eggs, Vegetable Oil, Carrots, Currants, Walnuts, Shredded Dried Coconut, Cream Cheese Frosting (Cream Cheese, Butter, Powdered Sugar)
$5.25
CHEESEBURGER
A 1/3 lb. all beef patty served on a toasted bun with tomatoes, lettuce, onions, dressing and a touch of mustard for flavor. Comes with two thick slices of melted cheese.
$14.69
GIANT TWO-EGGER
2 extra large AA grade eggs. Your choice of meat served with double portion of hash browns and choice of toast. Or substitute with 4 pancakes or 2 slices of French toast.
$18.39
Strawberry Soft Cream Cake Slice
Vanilla cake filled with soft cream and strawberries, topped with a strawberry.
Contains: Egg, Milk, Soy, Wheat
$10.71
Strawberry Croissant
Croissant filled with soft custard cream and strawberries, dusted with powdered sugar.
Contains: Egg, Milk, Wheat
$8.16
