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Spicy Rigatoni
A classic Italian-American pasta preparation with tomato, cream, vodka, and Calabrian chili flakes. The intense flavor of the vodka complements the acidity of the tomatoes. The richness of the heavy cream brings everything together. The spicy kick from the chilis brings a little excitement to the dish.
$32.02
Garlic Bread
San Francisco's famous Boudin sourdough bread, brushed with garlic butter and toasted, garnished with parmigiano reggiano and parsley.
$11.95
Chicken Parmigiana
A chicken cutlet is dipped in egg and flour, and parmesan breadcrumbs. Seared golden brown, finished with our signature marinara sauce, melted monterey jack and garnished with parsley.
$37.23
Spicy Rigatoni
A classic Italian-American pasta preparation with tomato, cream, vodka, and Calabrian chili flakes. The intense flavor of the vodka complements the acidity of the tomatoes. The richness of the heavy cream brings everything together. The spicy kick from the chilis brings a little excitement to the dish.
$33.30
Chicken Alfredo
Tender, subtly spiced chicken enveloped in a rich creamy Alfredo sauce, complemented by sautéed fresh mushrooms, spinach, and basil. A comforting classic with a gentle spicy kick, sure to satisfy with every bite.
$16.27
Shrimp Spicy Tomato-Cream Alfredo
We’ve added a velvety spicy tomato sauce to the classic creamy Alfredo. Mushrooms, spinach, and basil are cooked right into the dish. It’s the perfect choice for those who love a bit of heat.
$17.16
The Siciliano Sandwich
A Classic Italian Combination of Ham, Salami, Mortadella (Italian Boloney with pistachio) With Organic Mixed Greens, Tomato, Provolone Cheese, Pepperoncini, Black Pepper, Olive Oil & Balsamic Vinegar.
$19.70
The Mafioso Sandwich
Prosciutto, Turkey, Mortadella, Bacon with Organic Mixed Greens, Tomato, Pepperoncini, Mayonnaise, Black Pepper, Olive Oil & Balsamic Vinegar.
$20.79
The goop Teriyaki Bowl
Grilled organic chicken breast or thigh meat, umami rice blend (shiitake and brown rice), sesame marinated kale, avocado, house-made furikake, garlic broccoli, pickled ginger, and a side of teriyaki sauce
gluten-free, and dairy-free, choose BBQ-glazed tofu to make it vegetarian
$24.19
Miso Salmon Bento Box
Rooted in tradition, reimagined with a goop twist. Teriyaki glazed salmon, organic brown rice, pickled ginger and wasabi, 7-minute egg, furikake, edamame and cucumber salad, cabbage and bok choy slaw with carrot ginger vinaigrette, toasted sesame seeds, and a side of teriyaki and miso honey vinaigrette.
gluten-free, dairy-free, choose tofu to make it vegetarian
$22.80
Chicken Caesar Wrap
Hand-pulled organic roasted chicken, little gem lettuce, garlicky croutons, avocado, parmesan, and tossed with our Caesar dressing in a grain-free Coyotas cassava tortilla wrap
gluten-free
$21.41
Summer Salad Rolls
These rolls are what you have been craving, but didn’t know you needed. Sweet and spicy BBQ glazed tofu, crunchy slaw (zucchini, cabbage, romaine, carrots, snow peas, mint, cilantro and basil), avocado and marinated glass noodles served with a side dipping sauce of our cashew vinaigrette and shallot-garlic chili crunch oil
gluten-free, dairy-free and vegan
*This dish contains nuts and cannot be removed*
$18.29
Chicken Fettuccine Alfredo
Grilled chicken, hearty mushrooms and fresh garlic, served in a creamy white sauce over fresh fettuccine pasta and topped with freshly grated Parmesan cheese with a side of French bread.
$16.99
