Restaurants
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Coconut Rice
Aromatic jasmine & basmati rice cooked with coconut milk, topped with fried onions.
$5.77
Sesame Chicken
Slices of chicken breast lightly fried in a sweet and tangy sauce topped with sesame seeds. This item comes in Regular size and can be increased to a Large size for an additional $9.
Regular size can be shared with 1-2 people.
Large size can be shared with 2-3 people.
$24.43
Chicken Bone Broth Soup
Homemade chicken bone broth, couscous, carrot, celery, lemon, and fresh dill. Served with a slice of Acme bread. *Contains gluten *Dairy Free *Gluten free option available *Halal
$11.95
13. Tái, Gầu
Customers' Favorite: Thin slices of rare steak, well-done brisket. Recommended with Rice Noodle. Consuming raw or undercooked food may increase your risk of foodborne illnesses.
$18.51
Steamed White Rice
Golden, crispy chicken marinated in secret spices. Choose whole or half. Paired with classic Filipino Banana Ketchup.
$5.81
Tea Leaf Salad
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.
(Gluten Free, Upon Request: Vegan)
$21.88
Platha & Dip
Handmade buttery multi-layered bread. Served with a side of coconut chicken or vegetarian curry sauce.
$19.15
Pad Thai
Pan fried rice stick noodles with egg, fresh tofu, green onion, bean sprout and ground peanut : Choice of chicken, beef, pork, or tofu.
$18.89
Pad Kee Mao
Stir-fried rice noodles with basil, chili, tomatoes, carrot,
Chinese broccoli, yellow onion and bell pepper.
$18.75
White Rice
Fluffy, premium steamed jasmine rice. A staple side for any entree at 606, your source for the best Chinese food in San Francisco.
$3.01
Dry Fry Hor Fun (Chow Fun)
Wide rice noodles stir-fried with choice of protein (beef, chicken, pork, seafood or vegetables) and white onions, green scallions (or choice of chicken, pork, shrimp or vegetable), with a smoky 'wok hei' flavor. Savor this authentic Cantonese classic at 606, the best Chinese food in San Francisco.
$20.52
