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42. Plov (Chef's Signature)
Uzbekistan's national dish featuring fragrant rice, tender slow-braised beef, sweet carrots, chickpeas, and quail eggs. Served with a side of fresh Achichuk salad.
$22.57

12. Beef Samsa
Traditional layered pastry filled with seasoned beef and baked to a flaky, golden finish.
$6.05

Uzbek Samsa tandoori (1 Piece)
7
Uzbek Samosa.
An Uzbek tandoor samosa is a savory baked pastry filled with minced meat (traditionally lamb or beef) and onions, seasoned with spices like cumin and pepper, and cooked in a tandoor
$4.00








































