SLAY HERMOSA
4.7(100+)•
DashPass•
New American-Italian•
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DashPass
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4.7(100+)•
New American-Italian
Chef David Slay's "Farm-to-Beach" concept brought to you by the team from Bottle Inn & Martha's Hermosa Beach. The California-style menu with fresh local seasonal ingredients & wines direct from the S…
Menú completo
4:45 p.m.-8:10 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
para ver la hora de entrega
Artículos destacados
Calamari
$22.00
Orecchiette Shrimp Pasta
$29.00
Roasted Beet & Arugula Salad
$20.00
Caesar Salad
$17.00
reseñas100+ ratings • 6 calificaciones públicas
4.7
de 5 estrellas
S
Sloane M
1 contribucionesLoved
• 2/2/25Tens across the board!. Exquisite cuisine and preparation.
C
Christine L
Nuevo experto • 17 contribucionesLiked
• 2/3/26The Cauliflower Croquettes were better than I expected. Unfortunately, the Cast Iron Bone In Pork Chop was dry but the portion was enough for two people. I wouldn't order the chop for delivery again but I would try it at the restaurant as I suspect it may have just rested too much.
A
Arielle S
Experto local • 39 contribucionesDidn't like
• 3/3/26Sauteed Filet Of Sole tasted really good. It was cooked & seasoned well. Butternut Squash Mezzaluna Ravioli sauce was too cheesy. There was no flavor of butternut squash. It was so cheesy and gooey like a lasagna not like a Ravioli at all.
S
Sheyra E
8 contribucionesDidn't like
• 17/2/25Noodles were too oily and the Kids Cheese Burger seemed to have some black pepper in it, not really what kids like
B
Betty Lou B
7 contribucionesLoved
• 5/12/25Filet of sole is outstanding!!!
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